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Maria's Italian Kitchen — Restaurant in Pasadena

Name
Maria's Italian Kitchen
Description
Local chain serving Italian standards, pizzas & wine in a low-key space with checkered tablecloths.
Nearby attractions
A Noise Within Theatre
3352 E Foothill Blvd, Pasadena, CA 91107
Dogtopia of East Pasadena
3410 E Foothill Blvd, Pasadena, CA 91107
Pasadena Sivan Koil Temple
46 N Lotus Ave, Pasadena, CA 91107
Kingston University
3871 E Colorado Blvd, Pasadena, CA 91107
Jinks Galleries
3820 E Colorado Blvd Suites, Pasadena, CA 91107
Nearby restaurants
Islands Restaurant Pasadena
3533 E Foothill Blvd, Pasadena, CA 91107
Tomikawa Japanese Restaurant
3539 E Foothill Blvd, Pasadena, CA 91107, United States
ICHIMA
325 N Rosemead Blvd, Pasadena, CA 91107
Panda Inn
3488 E Foothill Blvd, Pasadena, CA 91107
Panera Bread
3521 E Foothill Blvd, Pasadena, CA 91107, United States
Hook Burger
3453 E Foothill Blvd, Pasadena, CA 91107
Fresh Thai Restaurant
3544 E Foothill Blvd, Pasadena, CA 91107
Mako Bowl
3621 E Foothill Blvd #3121, Pasadena, CA 91107
Del Taco
3566 E Foothill Blvd, Pasadena, CA 91107
JS Foothill Restaurant
3591 E Foothill Blvd, Pasadena, CA 91107
Nearby hotels
Best Western Pasadena Royale Inn & Suites
3600 E Colorado Blvd, Pasadena, CA 91107
Best Western Pasadena Inn
3570 E Colorado Blvd, Pasadena, CA 91107
Holiday Inn Express & Suites Pasadena - Los Angeles by IHG
3500 E Colorado Blvd, Pasadena, CA 91107
Pasada Motel
3625 E Colorado Blvd, Pasadena, CA 91107
Hi-Way Host Motel
3474 E Colorado Blvd, Pasadena, CA 91107
Hotel Le Rêve Pasadena
3321 E Colorado Blvd, Pasadena, CA 91107
Americas Best Value Inn Pasadena Arcadia
3800 E Colorado Blvd, Pasadena, CA 91107
Related posts
Keywords
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Maria's Italian Kitchen things to do, attractions, restaurants, events info and trip planning
Maria's Italian Kitchen
United StatesCaliforniaPasadenaMaria's Italian Kitchen

Basic Info

Maria's Italian Kitchen

3537 E Foothill Blvd, Pasadena, CA 91107
4.4(447)
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Ratings & Description

Info

Local chain serving Italian standards, pizzas & wine in a low-key space with checkered tablecloths.

attractions: A Noise Within Theatre, Dogtopia of East Pasadena, Pasadena Sivan Koil Temple, Kingston University, Jinks Galleries, restaurants: Islands Restaurant Pasadena, Tomikawa Japanese Restaurant, ICHIMA, Panda Inn, Panera Bread, Hook Burger, Fresh Thai Restaurant, Mako Bowl, Del Taco, JS Foothill Restaurant
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Phone
(626) 351-2080
Website
mariasitaliankitchen.com

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Featured dishes

View full menu
Chardonnay, Beach Blonde
Medium bodied & dry.Pair with: Pesto Pasta or Chicken Piccata.
Merlot, Sideways
Dark fruit flavors of black cherry & blackberry with supple tannins.Pair with: Pasta Primavera or Roasted Brussels Sprouts.
Chianti, Private Cellar
Dry, medium bodied with earth tones & rustic aromas.Pair with: Chicken Parmesan or Pizza
Cabernet, Big Night Red
Full bodied with firm tannins.Pair with: Spaghetti & Meatballs.
Pinot Noir, Highlands 41
Monterey, CaliforniaFlavors of black cherry, & strawberry jam with scents of black pepper, raspberry, & spice.Pair with: Margherita Pizza or Mushroom Risotto

Reviews

Nearby attractions of Maria's Italian Kitchen

A Noise Within Theatre

Dogtopia of East Pasadena

Pasadena Sivan Koil Temple

Kingston University

Jinks Galleries

A Noise Within Theatre

A Noise Within Theatre

4.8

(316)

Open 24 hours
Click for details
Dogtopia of East Pasadena

Dogtopia of East Pasadena

4.8

(31)

Open until 7:00 PM
Click for details
Pasadena Sivan Koil Temple

Pasadena Sivan Koil Temple

4.7

(80)

Open 24 hours
Click for details
Kingston University

Kingston University

5.0

(5)

Open 24 hours
Click for details

Things to do nearby

Learn how to raise backyard chickens
Learn how to raise backyard chickens
Fri, Dec 12 • 10:00 AM
Pasadena, California, 91107
View details
Elevate your Makeup : Learn, Shop & Save
Elevate your Makeup : Learn, Shop & Save
Sat, Dec 13 • 12:00 PM
Burbank, California, 91505
View details
Downtown Downey Night Market: Christmas Celebration!
Downtown Downey Night Market: Christmas Celebration!
Thu, Dec 11 • 5:00 PM
11002 Downey Avenue, Downey, CA 90241
View details

Nearby restaurants of Maria's Italian Kitchen

Islands Restaurant Pasadena

Tomikawa Japanese Restaurant

ICHIMA

Panda Inn

Panera Bread

Hook Burger

Fresh Thai Restaurant

Mako Bowl

Del Taco

JS Foothill Restaurant

Islands Restaurant Pasadena

Islands Restaurant Pasadena

4.3

(550)

Click for details
Tomikawa Japanese Restaurant

Tomikawa Japanese Restaurant

4.3

(86)

Click for details
ICHIMA

ICHIMA

4.4

(613)

Click for details
Panda Inn

Panda Inn

4.5

(787)

$$

Click for details
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Posts

Alicia LawrenceAlicia Lawrence
Quick disclaimer—this restaurant seemed to be incredibly under staffed with only 3 wait staff for the entire restaurant. For this reason, I will refrain from reviewing their customer service. I will say that the wait staff were incredibly friendly and knowledgeable. Now…about the food—we had calamari and garlic knots for the appetizer. While the calamari flavor was ok, they were severely undercooked and therefore chewy. The garlic knots were ok. My daughter loved them. I did appreciate the presence of real garlic and the bread did taste as though it had just been baked. Now onto the entrees. I hate to say this, but I honestly had the worst meatball sandwich I’ve ever had. There was very little to no flavor, and the flavor that did exist was not very palatable. Too much cheese, flavorless sauce, and bland meatballs. I’ve honestly had better meatball subs at subway…😬👀 My husband had the vegetarian pizza. I tried it and it wasn’t bad. It was actually ok—about a 6 out of 10. The crust was just way too thin for the ingredients and please keep in mind, we didn’t add anything. These are the ingredients that come with. I also would highly recommend against using salad tomatoes to top a vegetarian pizza, and perhaps, instead, more thinly sliced tomatoes. The flavor wasn’t bad though. Prepare to eat it with a knife and fork. My kids had the pepperoni and basil pizza and they loved it. They gave it an 8 out of 10. For this reason, as well as the fact that the wait staff were super nice when they were able to come to the table—I’m giving this restaurant a 2 star instead of 1. I was dissatisfied enough to not visit this restaurant again in the future. 😕
David KurlandDavid Kurland
Small So Cal based chain of Italian Restaurants. Maria's is ok, the sauce is decent but overall they are overpriced for what you get, the portions are large but that is because it is not cheap and the quality is ok. Compared to years ago the food here is not that good. The zucchini is not properly salted and drained before being breaded and fried making it slip right out of the breading and drip large amounts of liquid. The lasagna is 5 thin layers of pasta, most of what you are getting is sauce that is strongly flavored with bits of heavily aniseed ground Italian sausage, if you like that flavor its probably good but there is no flavor of fresh pasta and only a little flavor in a few of the bites from the ricotta cheese, hardly worth the 20 minute prep time for the dish. The bread with the meal is continually baked throughout the day, focaccia flavored with Rosemary, but not as good as many other fresh breads made at other restaurants, the bread comes with an herb covered oil and balsamic vinegar to dip. Unfortunately, it is not mixed and each layer is far to thick making it so that when you dip the oil coats the bread which makes it impossible to get any balsamic on the bread unless you spend the time to mix the 2 parts thoroughly by hand on your own. The service was very good, just the food that is lacking. I had forgotten why I stopped eating here, recent trips were a big reminder.
Katie VanDusenKatie VanDusen
The server was friendly, however EVERYTHING else was terrible. We sat at the bar. My boyfriend and I ordered mixed drinks like we've done before and the server was like sorry we only have beer and wine. I asked if that was new, he stated that their liquor license changed in July. My boyfriend ended up ordering Peroni, the only beer on tap, and I ordered a Blue Moon. The bartender came back a few minutes later and apologized that the keg was out of service. We then ordered food, and house bread(which took like 20 minutes to get) and 10 minutes later the server came back and said that they didnt have any lasagna, so my boyfriend had to order something else. We then also asked to have the old fashioned garlic toast, the server said it would be on the house since the other issues happened. He then dropped off garlic knots(which we didnt order) which had so much garlic on them it was inedible. Our food FINALLY came after 40 minutes (2 tables that were seated way after us got their food before us). I ordered the Chicken Parmigana and asked for alfredo sauce on the pasta instead of red sauce. My plate had a pool of OIL, I ate only a few bites before I just completely got grossed out. Long story short...we wont EVER be dining here again. It's not even going to be an option.
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Quick disclaimer—this restaurant seemed to be incredibly under staffed with only 3 wait staff for the entire restaurant. For this reason, I will refrain from reviewing their customer service. I will say that the wait staff were incredibly friendly and knowledgeable. Now…about the food—we had calamari and garlic knots for the appetizer. While the calamari flavor was ok, they were severely undercooked and therefore chewy. The garlic knots were ok. My daughter loved them. I did appreciate the presence of real garlic and the bread did taste as though it had just been baked. Now onto the entrees. I hate to say this, but I honestly had the worst meatball sandwich I’ve ever had. There was very little to no flavor, and the flavor that did exist was not very palatable. Too much cheese, flavorless sauce, and bland meatballs. I’ve honestly had better meatball subs at subway…😬👀 My husband had the vegetarian pizza. I tried it and it wasn’t bad. It was actually ok—about a 6 out of 10. The crust was just way too thin for the ingredients and please keep in mind, we didn’t add anything. These are the ingredients that come with. I also would highly recommend against using salad tomatoes to top a vegetarian pizza, and perhaps, instead, more thinly sliced tomatoes. The flavor wasn’t bad though. Prepare to eat it with a knife and fork. My kids had the pepperoni and basil pizza and they loved it. They gave it an 8 out of 10. For this reason, as well as the fact that the wait staff were super nice when they were able to come to the table—I’m giving this restaurant a 2 star instead of 1. I was dissatisfied enough to not visit this restaurant again in the future. 😕
Alicia Lawrence

Alicia Lawrence

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Small So Cal based chain of Italian Restaurants. Maria's is ok, the sauce is decent but overall they are overpriced for what you get, the portions are large but that is because it is not cheap and the quality is ok. Compared to years ago the food here is not that good. The zucchini is not properly salted and drained before being breaded and fried making it slip right out of the breading and drip large amounts of liquid. The lasagna is 5 thin layers of pasta, most of what you are getting is sauce that is strongly flavored with bits of heavily aniseed ground Italian sausage, if you like that flavor its probably good but there is no flavor of fresh pasta and only a little flavor in a few of the bites from the ricotta cheese, hardly worth the 20 minute prep time for the dish. The bread with the meal is continually baked throughout the day, focaccia flavored with Rosemary, but not as good as many other fresh breads made at other restaurants, the bread comes with an herb covered oil and balsamic vinegar to dip. Unfortunately, it is not mixed and each layer is far to thick making it so that when you dip the oil coats the bread which makes it impossible to get any balsamic on the bread unless you spend the time to mix the 2 parts thoroughly by hand on your own. The service was very good, just the food that is lacking. I had forgotten why I stopped eating here, recent trips were a big reminder.
David Kurland

David Kurland

hotel
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The server was friendly, however EVERYTHING else was terrible. We sat at the bar. My boyfriend and I ordered mixed drinks like we've done before and the server was like sorry we only have beer and wine. I asked if that was new, he stated that their liquor license changed in July. My boyfriend ended up ordering Peroni, the only beer on tap, and I ordered a Blue Moon. The bartender came back a few minutes later and apologized that the keg was out of service. We then ordered food, and house bread(which took like 20 minutes to get) and 10 minutes later the server came back and said that they didnt have any lasagna, so my boyfriend had to order something else. We then also asked to have the old fashioned garlic toast, the server said it would be on the house since the other issues happened. He then dropped off garlic knots(which we didnt order) which had so much garlic on them it was inedible. Our food FINALLY came after 40 minutes (2 tables that were seated way after us got their food before us). I ordered the Chicken Parmigana and asked for alfredo sauce on the pasta instead of red sauce. My plate had a pool of OIL, I ate only a few bites before I just completely got grossed out. Long story short...we wont EVER be dining here again. It's not even going to be an option.
Katie VanDusen

Katie VanDusen

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Reviews of Maria's Italian Kitchen

4.4
(447)
avatar
4.0
23w

I think a lot of people hate on Maria's for no other reason than being a chain. It's LA, so sure, there is a plethora of high-end Italian eateries. And don't get me wrong, I'm all for fine dining, hyper-authentic, or otherwise unique restaurant experiences. But knocking a chain just because it's a chain isn't where it's at. I'm not here to tell you Maria's will teleport you to Italy with transcendent Italian cuisine. But they bring plenty to the table, and I'm a fan.

First, the food. It's solid, it's priced fair, and I never leave hungry. Their vegan pizza is good, even well above average. Is it the best pizza I've had in the two decades since ditching dairy? No. Have I paid a lot more for worse? Absolutely. It's a big pie with a rich sauce and perfect crust. Vegan cheese can be finicky, but Maria's does it justice. I'm sure the pizza with regular cheese is equally satisfying. If I ask for a metric ton of black olives on half because that's the only topping my three-year-old will eat these days, then Maria's will pile the olives on like it's their goddamn mission in life. And we always snag the Chopped Italian Salad (sans mozz) because it's got a tang and crunch that plays well with the pizza. The pasta? It's just ok. We get the spaghetti because it's egg free. Maybe there are fresh in-house pastas that can step into the ring, but I only know what I know.

As for the service, I've never felt less than completely cared for at Maria's. Whether we're dining in or taking out, the service is friendly, and attentive. It just feels good to eat here, you know? It would be so wrong if an Italian restaurant wasn't inviting. I grew up around Italian families, culture, and plenty of restaurants and delis. And the idea is that if we're dining together, or we're talking food, we're family. The folks working at Maria's get that, whether they are Italian or not.

Sure, Maria's is a chain. And what does that mean? That they run their operation well, granting an opportunity to open multiple restaurants. I'm not a chain guy, I hate having a Starbucks every two blocks, but if a place like Maria's is bringing enough good stuff to have nearly 10 locations, then good for them. The food is solid, they cover the plant-based crowd and everyone else. They represent the Italian experience, and they do it with a smile, every damn time....

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avatar
1.0
1y

Wow! Sunday March 24, 2024 4pm. It’s been awhile since I have had to deal with such a Nasty girl in public but at Maria’s in Pasadena I had to be insulted and disrespected by a girl named Denise. I ordered a small order to go and asked for a piece of bread or 2 to come with my order and she said No. You can get 4 pieces for $1.00 and you can pay $1.00. I am not going to get in trouble or lose my job over you for free bread. Ok I said. Yikes what a bad attitude. I’ve gotten a piece or 2 before from nicer people than you I guess. Yikes, This made her very mad. I was basically trying to have her loosen up and not be so nasty. And I know other employees do not like her too. I handed her my credit card and she refused to hand it back. I said can you hand me my credit card like I handed it to you out of respect and she said No. You already said I wasn’t nice so you will say I handed it to you and cause an issue about that too. Huh? WOW! What a mouth Denise has. So, let’s stand at the counter and she can & will continue to insult me until I get my order. I’m almost 70 so Denise working in the public, able to lash out at customers is shocking. I looked inside the bag for plastic silverware and of course none and no napkin. So I asked the young man for it and Denise said, you have to ask for it. It’s against the law for me to give it to you without you asking. Hmmm, not one other restaurant has ever told me that in the last few years. Not one. Only Maria’s Italian restaurant in Pasadena. Was her meanness and disrespect necessary? I don’t think so. Obviously she hates her job and needed to lash out. She showed me. Denise showed me with a smirk on her face that she can say whatever she wants and there are no consequences. She showed me that I contribute to her paycheck no matter her actions. She showed me…..she thinks. Beware people, you’ve been warned. The young tall man at the counter...

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avatar
2.0
2y

Quick disclaimer—this restaurant seemed to be incredibly under staffed with only 3 wait staff for the entire restaurant. For this reason, I will refrain from reviewing their customer service. I will say that the wait staff were incredibly friendly and knowledgeable. Now…about the food—we had calamari and garlic knots for the appetizer. While the calamari flavor was ok, they were severely undercooked and therefore chewy. The garlic knots were ok. My daughter loved them. I did appreciate the presence of real garlic and the bread did taste as though it had just been baked. Now onto the entrees. I hate to say this, but I honestly had the worst meatball sandwich I’ve ever had. There was very little to no flavor, and the flavor that did exist was not very palatable. Too much cheese, flavorless sauce, and bland meatballs. I’ve honestly had better meatball subs at subway…😬👀 My husband had the vegetarian pizza. I tried it and it wasn’t bad. It was actually ok—about a 6 out of 10. The crust was just way too thin for the ingredients and please keep in mind, we didn’t add anything. These are the ingredients that come with. I also would highly recommend against using salad tomatoes to top a vegetarian pizza, and perhaps, instead, more thinly sliced tomatoes. The flavor wasn’t bad though. Prepare to eat it with a knife and fork. My kids had the pepperoni and basil pizza and they loved it. They gave it an 8 out of 10. For this reason, as well as the fact that the wait staff were super nice when they were able to come to the table—I’m giving this restaurant a 2 star instead of 1. I was dissatisfied enough to not visit this restaurant again in...

   Read more
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