Crowne Sports Bar & Lounge — Restaurant in Peachtree Corners

So this was an interesting experience and I expected something different. When I googled this prior to coming the menu looked good. I finally decided to try it out a few weeks ago and let's just say it wasn't it. For starters outside the building was sketchy, bunch of men standing outside, one security guard, and not much lighting. Not really the most comforting vibe for a female to feel welcome. When I went inside it was pretty empty maybe about 10 people. The interior could use an upgrade and a better layout. Sat at the bar my friend order us drinks which took a long time to recieve. Apparently my friend ordered us a long Island pitcher (keep in my mind I didn't know what drink my friend ordered) what ever that was it wasn't a long Island. The color was nearly clear and no flavor and no liquor. There is no way the "bartender" was a licensed bartender worst drink ever. My friend order themselves wings and fries which took forever to come out. I tried one of my friends fries and it was not cooked all the way and no seasoning Ketchup couldn't help it. Honestly the worst fries I ever had. My friend didn't like the wings just drowned in sauce. My friend didn't send it back because on the menu stated something about still being charged and not allowed to take the food back. The automatic gratuity was the only gratuity they were getting cause the food and drink were trash. All in all bartender and the cook have absolutely no experience. Overall I won't be coming back. Just go to wingstop and the liquor store and save yourself the trouble.

Update based on owners response: I find it interesting that this establishment has several low reviews yet still refuses to take accountability. Instead of treating feedback so defensively, why not use it as an opportunity to make improvements? For clarity, I am not a restaurant or bar owner, but I have worked in the industry for many years in the past, so I understand both sides.

What stands out most is that your response makes assumptions about me and my experience without ever interacting with me directly. You don’t know when I visited, whether I came alone or with a group, or the full context of my visit—yet you dismiss my review. That alone is concerning.

When I decided to try your bar, I went in with an open mind. Many places that don’t look like much on the outside can turn out to be hidden gems. This bar has potential, but it falls short. The food I sampled was poorly executed, the fries were undercooked, and the drinks need significant improvement. Adding to that, having a “no returns, full charge” fine print on the menu sends the message that the business doesn’t care if customers are unhappy. That does not encourage anyone to speak up about their order.

To be clear, my review was not written to “sabotage” but in hopes that ownership would take constructive feedback into consideration. Businesses that last are the ones that listen, adapt, and improve. If you truly want repeat customers, accountability and better service are the...

I ordered for the first a couple of nights ago via Uber Eats. The Jambalaya alfredo is well seasoned and delicious! It is hard to find a good cajun pasta that tastes fresh and they did not disappoint! I would give 5 starts but wanted to share some improvement feedback. I also ordered 2 double cheeseburgers, and in my order notes I requested one burger to not have anything on it but cheese and ketchup and the other could be as described (American Cheese, tomatoes, onion and pickles)When the burgers arrived they were both fully dressed which included mayo, (mayo not in the description on Uber Eats). While it's a simple thing to remove the lettuce and tomato etc ourselves, the issue is that for a delivery order..the lettuce, onions, tomato and pickles make the bottom bun VERY soggy and it disintegrates into doughy mush when picking up the burger. The veggies were also steamed and mushy upon arrival, but you can tell they were fresh. They just cooked from the heat while being delivered. So once my family scarows off the mayo, and replaced the bottom bun with some we had in the pantry, they devoured their meals!

The constructive feedback is this. Ensure the order notes are checked and honored. (One burger probably would have been fine had it not had all the veggies and mayo on it) Consider a cost friendly alternative to packaging the lettuce, pickles,onion and tomatoes separately for To Go orders (like a foil paper packet, or wax paper etc). This will keep the bun from being so soggy during transit, as well as preventing the veggies from cooking from the heat of the burger and fries. I will definitely order from here again and even visit in person sometime. I recommend the food for sure and hope this doesn't discourage anyone from ordering. I give this review for the purposes of sharing insight on something that even though it's small, can have an impact on repeat customers who only order from...

If a lounge was a Tubi movie. The Dirty “C”.

I initially wanted to sit at the bar but it was full. The male waiter was cool and said I could sit anywhere, only to tell me shortly after I had to move and it was a section for someone. (NO ONE CAME TO THAT SPOT)

I asked to sit anywhere alone but that wasn’t possible. I’m not sure why because the place wasn’t packed. This guy offered me his seat at the bar.

I wanted to enjoy a nice drink and food to go but I was constantly bombarded by a guy who claimed to be one of the owners. It was his friend’s bday and they persistently invited me to the after party at his house. No means no, tf.

The salmon was stiff as a brick and the meal was quickly thrown together. The restroom was a horror show. There was no soap, paper towels and barely even tissue. Clearly there are no routine cleanings throughout the night. Heaven only knows what’s happening in that kitchen. To give piss poor service and over charge, the least you could’ve done was accommodate a customer’s restroom break.

If you’re at the bar please ask for a printed receipt. The big back bar back just flashes it to you. I’m a great tipper, so when I paid $76, I asked for a receipt because I tipped her $20 cash. They had already taken out gratuity. No biggie, just don’t try to get over on people like that.

From the bartender, the so called owner and the fake security ALL SHADY. The R&B bingo and the host was the best part. LADIES DON’T GO TO THIS...