Viet Nom Nom — Restaurant in Pittsburgh

I did the build your own dish with roasted pork, golden chicken, steamed bok choi, steamed broccoli, and the pickled carrots/daikon over white rice.

It was delicious! I ate the whole thing in one sitting and enjoyed it very much. The pork was succulent and had a good sauce or seasoning on it whereas the chicken was juicy as well, not the usual dry and limp. The sauce they give on the side is very good as well, although it was harder to use chopsticks with the saucy rice.

The food was very simple and filling, with the portion sizes allowing for leftovers (I was just so ravenous). I can definitely see this place becoming more popular with the population around here.

I detracted a star due to the plastic waste. I got takeout so there was nothing I could do but I saw they even give plastic for diners in the restaurant, something that is contributing to the plastic epidemic of this world. I implore the restaurant to reconsider and to have non plastic options.

I would recommend this to all of my friends. Actually one of the people I went with was not as into it until he got his food then he...

Today was a good day!  This place is the only restaurant that my wife and I ever agree to eat at without any debate. It helps that it's not a full service dine in restaurant, so we can seat ourselves, enjoy the cozy atmosphere and leave when we're  ready. I usually have the pho soup or a chicken bowl, but I went with the traditional Bahn mi sandwich to switch it up... please tell me why I never did this before?!? It's delicious!! The lightly toasted crust of the bread with the chicken veggies and sauce was amazing. The best part was feeling full and satisfied, but not bloated like with a traditional sub sandwich.  We think it's the fresh vegetables,  but who knows. As long as it's good, I'm happy. Either way, I'm glad we got a great meal with quick service. I should have gotten an extra Bahn mi to go with my soup, since my wife always guilts me into "sharing" my pho. But I'll save that for another...

So I order some spring rolls with shrimp 🦐 and veggie, unfortunately it was very crunchy/Sandy, so I don’t think it was wash the proper way, but I finished one and I left the other one for them, and I ordered a Pho 🍲 with steamed tofu and veggie/ beef broth . I paid first with an 18% tip of course,… I ate outside at the table, when they brought the food of course no steam tofu it was fried 😂 the waiter never came back to check on me. I was there for a good 35 to 40 minutes. Not very welcome. 👎 on Saturdays and Sunday, they’re supposed to have the best staff, because we are the customers and, we keep this restaurants busy, that’s how they make their living, they are in the business for a reason of choice. Poor service including food. 🍱. I hope the manager reads this, and do something about it for themselves to keep this business going. Good luck...