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The Dixie Pig Rock Hill — Restaurant in Rock Hill

Name
The Dixie Pig Rock Hill
Description
Intimate locale serving familiar barbecue grub such as pulled pork & ribs in low-key surrounds.
Nearby attractions
Nearby restaurants
McDonald's
1785 Mt Gallant Rd, Rock Hill, SC 29732
Big Wok II
1912 Mt Gallant Rd, Rock Hill, SC 29732
Rey Azteca
2124 Celanese Rd, Rock Hill, SC 29732
Subway
2079 Celanese Rd, Rock Hill, SC 29732
Sonic Drive-In
1648 Celanese Rd, Rock Hill, SC 29732
Nathan's Famous
1818 Bagwell Cir, Rock Hill, SC 29732
Krispy Kreme
1525 Celanese Rd Suite 101, Rock Hill, SC 29732
Domino's Pizza
1539 Celanese Rd #11, Rock Hill, SC 29732
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Keywords
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The Dixie Pig Rock Hill things to do, attractions, restaurants, events info and trip planning
The Dixie Pig Rock Hill
United StatesSouth CarolinaRock HillThe Dixie Pig Rock Hill

Basic Info

The Dixie Pig Rock Hill

2007 Celanese Rd, Rock Hill, SC 29732
4.5(964)
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spot

Ratings & Description

Info

Intimate locale serving familiar barbecue grub such as pulled pork & ribs in low-key surrounds.

attractions: , restaurants: McDonald's, Big Wok II, Rey Azteca, Subway, Sonic Drive-In, Nathan's Famous, Krispy Kreme, Domino's Pizza
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Phone
(803) 324-3116
Website
thedixiepigbbq.com

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Featured dishes

View full menu
dish
Smoked Onion Dip
dish
Grilled Pork Belly
dish
Pork Sundae
dish
Jalapeno Pimento Cheese
dish
BBQ Hash
dish
Basket Of Fries
dish
Smoked Cajun Shrimp
dish
6 Wings
dish
12 Wings
dish
Pulled Pork BBQ
dish
Chopped Chicken
dish
Grilled Bologna And Cheese
dish
Fried Catfish
dish
Brat Dog
dish
The Paulie
dish
"Dixie Pig" French Dip
dish
BBQ Prime Rib
dish
Big BLT
dish
Chicken Tender Sandwich
dish
Chopped Brisket (After 5pm Only)
dish
Pulled Pork BBQ
dish
Smoked Chicken 1/4
dish
Smoked Chicken 1/2
dish
St. Louis Ribs 1/2 Rack
dish
St. Louis Ribs Full Rack
dish
Fried Catfish
dish
Smoked Cajun Shrimp
dish
Smoked Bratwurst
dish
BBQ Hash
dish
Chopped Brisket (After 5pm Only)
dish
Pulled Chicken Plate
dish
White Slaw
dish
Red Slaw
dish
Baked Beans
dish
Mac & Cheese
dish
Black Eyed Peas & Collards
dish
Hash & Rice
dish
Braised Cabbage
dish
French Fries
dish
Potato Salad
dish
Fried Corn On The Cob
dish
Hushpuppies
dish
Kids BBQ Plate
dish
Kids Grilled Cheese
dish
Kids Corn Dogs
dish
Kids Mac
dish
Kids Tenders
dish
Pecan Pie
dish
Peanut Butter Pie
dish
Peach Dumplings
dish
Banana Pudding
dish
The Black Betty
dish
Pork Rind Side

Reviews

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Nearby restaurants of The Dixie Pig Rock Hill

McDonald's

Big Wok II

Rey Azteca

Subway

Sonic Drive-In

Nathan's Famous

Krispy Kreme

Domino's Pizza

McDonald's

McDonald's

3.4

(1.0K)

Click for details
Big Wok II

Big Wok II

4.0

(110)

Click for details
Rey Azteca

Rey Azteca

4.4

(46)

Click for details
Subway

Subway

3.7

(109)

$

Click for details
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Posts

David J. PerfaterDavid J. Perfater
The waitresses and cooks were super cool with true southern hospitality. This was my first time visiting The Dixie Pig and I absolutely loved it. That's not to say I wouldn't change up flavor on some things, but the atmosphere picks up where the food potentially drops. I ordered the 1/4 chicken with braised cabbage and mac & cheese for my sides. While the sides were good and I'd order them again I had expected the cabbage to be a little more firm vs super soft and tender and the mac & cheese probably could have sun bathed a while longer. For the chicken, I ordered whatever was the quickest to grab when it came to white vs dark meat. I received white and was pretty tough but full of flavor. The waitress was super cool and without me ordering it brought an extra piece of the dark meat, which was phenomenal. No sauce was needed for the chicken tho I tried them all twice. I can't leave a review on the sauces as I tried them all and at first I only liked the rib sauce when I only dipped my fork in and tried them. Then I tried each one on the chicken and all were accepting except for the tomato base sauce. So truly you have to try them for yourselves. Sweet tea was out of this world on point. Dessert I couldn't pass up their peanut butter pie. Sadly the pie was the only thing I took a picture of, but it was very smooth and inviting. However the pie took me by surprise when it was served with what I think was rice krispies on top of whip cream on top of chocolate syrup. Lol Between the chocolate and pie was a layer of peanuts. I could have done without the nuts but with a slight move of the fork, the nuts exited the stage. So like I said, the hospitality took over where the food potentially drops. Over all great work Dixie Pig, I absolutely will return and per your request will brings samples of my recipes. Thank you for dinner!!
Jacqueline TelljohannJacqueline Telljohann
This place really does justice to its number 10 spot on the Yelp Charlotte top 100 list. It's a little hole in the wall and we loved everything about it. We started with the Grilled Pork Belly with Asian glaze and chopped peanuts. This was the best pork belly I've ever had. It melted in your mouth and the glaze was delicious. For an entree, we split the BBQ Pork plate with Dixie Gold sauce. This was also the best pulled pork I've ever had. Some of the edges of the pork were crispy and I loved that. The gold sauce had a bit of vinegar flavor too and we really liked it. Our sides were red slaw and mac and cheese. Continuing the trend, the red slaw was delicious and by far the best I've tried. The mac and cheese was the one thing thing that fell a little short, not bad, but not great in my opinion. The plate came with a couple of hush puppies as well which were pretty good. We went all out on dessert and got the Peach Dumplings and the Black Betty. On their own, the peach dumplings were very good. Nothing can compare to the Black Betty though. A warm donut filled with raspberry topped with cheesecake has to be one of the best dessert creations. As an added bonus, the service is incredibly fast and friendly and the prices are cheap. This is the best BBQ I've been to in the Charlotte area and definitely a must try!
Virginia NanniVirginia Nanni
Explored Rock Hill today and stopped in here for lunch. I'm a fan of local bbq over chains. This one offers up good food, and friendly waitstaff. I had the pulled pork (perfectly cooked) with braised cabbage (tastiest cabbage I've ever had) and Mac n Cheese (better than others, but not the best I've had). The standouts were their sauces. I'm not a fan of traditional, sweet bbq sauce. So their mustard based sauce was perfect for me. I was also pleasantly surprised by their "traditional" sauce...sweet n sour vinegar based without all the molasses flavor. My friend had 1/2 rack of ribs. Said they were good, but the back membrane wasn't removed so they were hard to cut. For dessert we got the banana pudding (hands down best I've had so far-very light and not too sweet) and a slice of peanut butter pie (I actually tasted peanut butter). I'll be back...
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The waitresses and cooks were super cool with true southern hospitality. This was my first time visiting The Dixie Pig and I absolutely loved it. That's not to say I wouldn't change up flavor on some things, but the atmosphere picks up where the food potentially drops. I ordered the 1/4 chicken with braised cabbage and mac & cheese for my sides. While the sides were good and I'd order them again I had expected the cabbage to be a little more firm vs super soft and tender and the mac & cheese probably could have sun bathed a while longer. For the chicken, I ordered whatever was the quickest to grab when it came to white vs dark meat. I received white and was pretty tough but full of flavor. The waitress was super cool and without me ordering it brought an extra piece of the dark meat, which was phenomenal. No sauce was needed for the chicken tho I tried them all twice. I can't leave a review on the sauces as I tried them all and at first I only liked the rib sauce when I only dipped my fork in and tried them. Then I tried each one on the chicken and all were accepting except for the tomato base sauce. So truly you have to try them for yourselves. Sweet tea was out of this world on point. Dessert I couldn't pass up their peanut butter pie. Sadly the pie was the only thing I took a picture of, but it was very smooth and inviting. However the pie took me by surprise when it was served with what I think was rice krispies on top of whip cream on top of chocolate syrup. Lol Between the chocolate and pie was a layer of peanuts. I could have done without the nuts but with a slight move of the fork, the nuts exited the stage. So like I said, the hospitality took over where the food potentially drops. Over all great work Dixie Pig, I absolutely will return and per your request will brings samples of my recipes. Thank you for dinner!!
David J. Perfater

David J. Perfater

hotel
Find your stay

Affordable Hotels in Rock Hill

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This place really does justice to its number 10 spot on the Yelp Charlotte top 100 list. It's a little hole in the wall and we loved everything about it. We started with the Grilled Pork Belly with Asian glaze and chopped peanuts. This was the best pork belly I've ever had. It melted in your mouth and the glaze was delicious. For an entree, we split the BBQ Pork plate with Dixie Gold sauce. This was also the best pulled pork I've ever had. Some of the edges of the pork were crispy and I loved that. The gold sauce had a bit of vinegar flavor too and we really liked it. Our sides were red slaw and mac and cheese. Continuing the trend, the red slaw was delicious and by far the best I've tried. The mac and cheese was the one thing thing that fell a little short, not bad, but not great in my opinion. The plate came with a couple of hush puppies as well which were pretty good. We went all out on dessert and got the Peach Dumplings and the Black Betty. On their own, the peach dumplings were very good. Nothing can compare to the Black Betty though. A warm donut filled with raspberry topped with cheesecake has to be one of the best dessert creations. As an added bonus, the service is incredibly fast and friendly and the prices are cheap. This is the best BBQ I've been to in the Charlotte area and definitely a must try!
Jacqueline Telljohann

Jacqueline Telljohann

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Rock Hill

Find a cozy hotel nearby and make it a full experience.

Explored Rock Hill today and stopped in here for lunch. I'm a fan of local bbq over chains. This one offers up good food, and friendly waitstaff. I had the pulled pork (perfectly cooked) with braised cabbage (tastiest cabbage I've ever had) and Mac n Cheese (better than others, but not the best I've had). The standouts were their sauces. I'm not a fan of traditional, sweet bbq sauce. So their mustard based sauce was perfect for me. I was also pleasantly surprised by their "traditional" sauce...sweet n sour vinegar based without all the molasses flavor. My friend had 1/2 rack of ribs. Said they were good, but the back membrane wasn't removed so they were hard to cut. For dessert we got the banana pudding (hands down best I've had so far-very light and not too sweet) and a slice of peanut butter pie (I actually tasted peanut butter). I'll be back...
Virginia Nanni

Virginia Nanni

See more posts
See more posts

Reviews of The Dixie Pig Rock Hill

4.5
(964)
avatar
5.0
4y

The waitresses and cooks were super cool with true southern hospitality. This was my first time visiting The Dixie Pig and I absolutely loved it. That's not to say I wouldn't change up flavor on some things, but the atmosphere picks up where the food potentially drops. I ordered the 1/4 chicken with braised cabbage and mac & cheese for my sides. While the sides were good and I'd order them again I had expected the cabbage to be a little more firm vs super soft and tender and the mac & cheese probably could have sun bathed a while longer. For the chicken, I ordered whatever was the quickest to grab when it came to white vs dark meat. I received white and was pretty tough but full of flavor. The waitress was super cool and without me ordering it brought an extra piece of the dark meat, which was phenomenal. No sauce was needed for the chicken tho I tried them all twice. I can't leave a review on the sauces as I tried them all and at first I only liked the rib sauce when I only dipped my fork in and tried them. Then I tried each one on the chicken and all were accepting except for the tomato base sauce. So truly you have to try them for yourselves. Sweet tea was out of this world on point. Dessert I couldn't pass up their peanut butter pie. Sadly the pie was the only thing I took a picture of, but it was very smooth and inviting. However the pie took me by surprise when it was served with what I think was rice krispies on top of whip cream on top of chocolate syrup. Lol Between the chocolate and pie was a layer of peanuts. I could have done without the nuts but with a slight move of the fork, the nuts exited the stage. So like I said, the hospitality took over where the food potentially drops. Over all great work Dixie Pig, I absolutely will return and per your request will brings samples of my recipes. Thank you...

   Read more
avatar
2.0
1y

My wife and I ordered takeout from here. It looks like the type of place that could really surprise you. Laundromat next door. It's got that "It doesn't look like much but I bet they know what they're doing" sort of vibe and the 4.5 star rating seemed to support my suspicion. I was wrong. We ordered two pulled-pork sandwich meals with baked beans, and an extra side of potato salad. Food was ready when we got there and all was good with that part of the process. The food itself was not good. It didn't look good and it didn't taste good either. I ended up eating most of the baked beans because I was hungry and it was the only thing that I could tolerate, but there was nothing special about them - pretty much just seemed like regular baked beans from a can with added pulled pork. The potato salad was meh - had two or three bites. I took one bite of the pulled pork and decided I wasn't eating any of the rest of it. Weird texture and taste. I ended up dipping the bun from my sandwich into my two bbq sauces (house and bourbon I think) and they were decent and interesting in a good way. I think my wife had one bite of the baked beans and one bite of the pulled-pork sandwich and then threw the rest away. I'm not that hard to please when it comes to BBQ. I enjoy a pulled pork sandwich from just about anywhere - Cookout, QuikTrip, etc. I had a pulled-pork sandwich from QuikTrip the other day with a hard stale bun that I would...

   Read more
avatar
5.0
6y

This place really does justice to its number 10 spot on the Yelp Charlotte top 100 list. It's a little hole in the wall and we loved everything about it.

We started with the Grilled Pork Belly with Asian glaze and chopped peanuts. This was the best pork belly I've ever had. It melted in your mouth and the glaze was delicious.

For an entree, we split the BBQ Pork plate with Dixie Gold sauce. This was also the best pulled pork I've ever had. Some of the edges of the pork were crispy and I loved that. The gold sauce had a bit of vinegar flavor too and we really liked it.

Our sides were red slaw and mac and cheese. Continuing the trend, the red slaw was delicious and by far the best I've tried. The mac and cheese was the one thing thing that fell a little short, not bad, but not great in my opinion. The plate came with a couple of hush puppies as well which were pretty good.

We went all out on dessert and got the Peach Dumplings and the Black Betty. On their own, the peach dumplings were very good. Nothing can compare to the Black Betty though. A warm donut filled with raspberry topped with cheesecake has to be one of the best dessert creations.

As an added bonus, the service is incredibly fast and friendly and the prices are cheap.

This is the best BBQ I've been to in the Charlotte area and...

   Read more
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