⭐ 1 star (only because negative stars aren't allowed)
This is a JOKE. A complete, flaming, grease-fire of a JOKE. Firehouse Subs has been “COMING SOON” longer than most MARRIAGES LAST. I’ve watched entire relationships begin, bloom, collapse, and get blocked on social media in the time it’s taken you clowns to not open a sandwich shop.
What are you even doing in there? Are you crafting the bread from scratch using ancient grains harvested by monks? Aging your meats in volcanic caves? Forging the oven from molten steel? Because unless you’re constructing a Michelin-star submarine out of artisan pickle juice, THERE IS NO REASON IT SHOULD TAKE THIS LONG.
Every time I drive by and see that sad, sun-bleached “Opening Soon” banner flapping like a white flag of failure, my blood pressure spikes. You’ve been “almost open” for so long, archaeologists are going to find your blueprints next to fossils.
This isn’t a firehouse. This is a BLACK HOLE of hope and hunger.
At this point, I could have learned to bake my own bread, cure my own meats, and built a competing sub shop with my bare hands. And don’t even THINK about posting some happy “grand opening” celebration when you finally decide to show up—because we’re already furious, and we’re bringing receipts (and probably pitchforks).
OPEN. YOUR. DOORS. Or just admit defeat and let a real sandwich...
Read moreIt was very busy when we went in we got 3 sandwiches to go it took maybe 20 minutes no big deal the entire lobby was packed. The staff could deffintantly move faster however it is a new spot and people are getting a groove no big deal. 1 out of 3 of my sandwiches was slap yo mamma good one sandwich had too much mayo and one sandwich was good enough to eat the whole thing. We felt for how busy it was it was excellent and it was our first time so we asked for no alterations now we know to ask for less mayo on the Italian sandwich. Hopefully others learn how to designate special requests. I hope to see your...
Read moreCame in last week with my wife and the food was great. I had the Jamaican jerk turkey and she had the tuna sandwich. Both were excellent, thus our return today. Both ordered the same and both were totally different. Mine was missing the pepper jack cheese and the jerk sauce. Her tuna sandwich was runny, with way too much mayo. If you aren't going to be consistent, you aren't gonna make it here. Over $30 for two sandwiches and not even close to what we had on our first visit will definitely keep us from returning. Only sharing our concerns because we would like to see...
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