Fresh Off Da Boat Chef T — Restaurant in Sacramento

The atmosphere was very welcoming! I came an hour before closing and it seemed like they ran out of a lot of things. Which I didn’t mind I still wanted to try it out. Mind you I’m not very picky. I ordered the 3 combo plate and added an additional side for 33 bucks. For the price and the portions that’s given the portions should definitely be bigger. The food was slightly warm & I wish they had food warmers to really keep the food fresh & hot. I’m guessing since it was a Sunday it was extremely busy so I don’t blame them. I would definitely recommend to cover the food with foil or something bc I seen a fly land on a tray of food. I did try the Curry and the potato was raw including the veggies. That was disappointing. The noodles with chicken could have been a lot better too. It wasn’t made with the right noodles which threw the taste off. But the rest of the food was enjoyable for the most part. This is a honest review not to be negative but just to give my input to hopefully help the business. Thank you for all...

Our new favorite spot!

The owner is super nice and excellent customer service. Very friendly.

The atmosphere is very chill.

The restaurant have plenty of seating.

There's plenty of parking.

Food is full of flavors! We ordered FOB Shrimp, and omgosh, the cocunut rice is so creamy that it melts in your mouth. The shrimps are crunchy and full or flavor!

We also ordered Island Cajun - the octopus was super tender, the garlic sauce have just the right amount of spicy, sweet and salty and it marinated the mussels and shrimps so deliciously. The samoan fries were new to us, and it is so crunchy good. It compliments the seafood.

The owner also gave us Poke Nacho to tried. The samoan chips were definitely an amazing twist to our usual poke. It was so good! So much flavor to everything.

We will definitely be returning! You guys have to go...

In a nutshell; quite hidden location , decent food, feels like a cafeteria

It's quite an odd place seeing as everything around seems to be some sort of office space. It's next to a salon as well. But disregarding that, food Is decent, it's like a cafeteria in a sense, staff were alright. I do like to note they use taro fries for their chips which was neat. Not the cleanest tables as there was quite a few crumbs on the tables, so hope they get on top of that. Overall, not the best Cajun food, interesting location, and if you happen to be in the area...