Dong Phuong Tofu — Restaurant in San Jose

Had the bun bo hue here and my friend had the vegetable spring roll and both were phenomenal. They take cash only so the total was $14.50! Bun bo hue was $10 and spring roll was $4.50. For the amount of food that we both had, it was cheap! All the food here is vegetarian which puts an interesting spin on things and tasted as such. The flavors were fantastic though, something about the fact that it was vegetarian helped contribute to it.

The employees were very nice and helpful. The guy gave us recommendations and the most popular dishes (pho, bun bo hue, etc). The place seems like a mom and pop shop and it is one of my favorite places...

I have been going to this local vegetarian place for nearly 20 years. Everything made in store is amazing and always fills you up for a fantastic price. So much variety, and everything is great quality. From the foods out in the trays, to the soups in the back, everything has that great homemade taste.

Would recommend trying everything if you get the chance. The safer pick is the bun bo hue for noodle soup, and the tofu stir fry for the tray options, but the goi (pickled vegetable salad) is a great addition to any entree you choose. And don't forget about...

One of the best vegetarian places in San Jose. Very few seats, so most items are for To Go, perfect during COVID time. Lining up is a bit confusing if the place gets crowded. Plenty of items to choose. I tried to call to order a few times, but the phone line never worked. Try some of the Pho or Hu Tieu (Noodle in pork soup, all veggie dishes of course.) If you’re new to Vietnamese vegetarian style, look at some of the pictures. Most menu items are made with tofu and vegetables, some with curry or other...