Chipotle Mexican Grill — Restaurant in Spanaway

I recently had the pleasure of dining at Chipotle, and I must say it was an absolutely fantastic experience from start to finish. From the moment I walked in, I was greeted by the inviting aroma of fresh ingredients and the friendly smiles of the staff.

The customization options at Chipotle are unparalleled. The variety of fresh, high-quality ingredients allows you to create a meal that suits your taste perfectly. The veggies were crisp and vibrant, the meats were tender and flavorful, and the guacamole was simply divine – a true testament to the use of premium ingredients.

What truly sets Chipotle apart is their commitment to sustainability and responsibly sourced ingredients. It's evident that they prioritize quality and ethical sourcing, making the dining experience even more enjoyable. It's refreshing to know that I can indulge in a delicious meal while supporting environmentally conscious practices.

The service at Chipotle was exceptional. The staff was not only efficient but also patient and accommodating as I navigated through the various options. The line moved quickly, and my order was prepared with precision and care.

The cleanliness and ambiance of the restaurant were noteworthy. The dining area was spotless, and the modern decor created a welcoming atmosphere. Whether you're dining in or taking your meal to go, Chipotle provides a comfortable and enjoyable environment.

In conclusion, my visit to Chipotle was a culinary delight. The combination of fresh, flavorful ingredients, ethical sourcing, outstanding service, and a clean, inviting atmosphere truly sets Chipotle apart. I highly recommend Chipotle to anyone looking for a satisfying and memorable dining experience. It's a five-star establishment that consistently delivers on taste, quality, and customer satisfaction. Kudos to the entire Chipotle team for exceeding my...

It's a gamble for possible food poisoning. I won't eat here ever again. I came in with my husband in the 4 o'clock hour on June 6th. If I came in alone I would have walked right back out but my husband wanted to eat here. This was the dirtiest Chipotle I have ever been in. Food was slopped all over the floor and counters with a spatula on the floor too. Tables were all dirty as well. The limeades were filthy. I wanted a watermelon one but after looking at the nasty container I just couldn't do it. I barely ate any of my food just thinking that it might make me sick later. Honestly I wanted to take pics but I knew if I did they would know it was because of their filthy selves. Four were working and one more arrived while we were there. This was hands down the nastiest fast food place I've seen in a minute. I get that it gets busy but I was there for a bit and it wasn't busy the whole time and only one person was cooking. One out of the five could've started cleanup...you can definitely have a better work ethic, please. ................. To Xavy, I already did that earlier and got a very generic response from Juditha Dawa about making the restaurant team aware. Hello, they definitely are aware of how they are doing and most likely don't care. Also while I was there they forgot our drinks...no biggie, paid again but got no receipt. Another worker also decided that two chairs were too heavy for him to carry at one time so he decided to drag them across the floor. Let me tell you that was one of the most terrible sounds. He decided doing it once wasn't enough for the patrons of this establishment and did it again. A piece of advice, if your arms are too weak to carry two chairs at once then please sir...carry them one at a...

I ordered a bowl online and when I got home my steak was red and dripping blood, it looked like it had barely been cooked. I brought it back in to get it remade and they refused. The girl with the glasses on cashier said she was the manager told me the meat comes medium rare and it's not their fault so they won't remake it. I've never had red rare steak in my bowl before, it wasn't even medium. I also looked online and don't see it posted anywhere that the steak is medium rare. The GM was also there and he said since it was an online order I had to call in to get a refund and then re order the bowl. I've been hearing terrible things about chipotle customer service for awhile now and I should have listened. It's a bewilderment to me that they can't just remake the bowl, they could clearly see I hadn't eaten any of it and then the girl manager has an attitude like I'm trying to get free food. The general manager was nice enough he did provide me with a resolution but since when has Customer service gone away to now you can't even re make a bowl out of good faith? Is chipotle that broke, they're hurting for money to the point where they over charge and then refuse good service? I had to press the issue to get my money back and threaten to dispute the entire charge before they would refund me and they only refunded the bowl even though the chips were stale and over cooked. Safe to say I will not be eating...