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Red Lobster — Restaurant in Springfield

Name
Red Lobster
Description
Nearby attractions
Nearby restaurants
Smokey Bones Springfield
2660 S Dirksen Pkwy, Springfield, IL 62703
Blue Margaritas Mexican Bar & Grill
3151 Horizon Dr, Springfield, IL 62703
IHOP
2600 Sunrise Dr, Springfield, IL 62703
Rancho Chico
3028 Stanford Ave, Springfield, IL 62703
Applebee's Grill + Bar
2554 Sunrise Dr, Springfield, IL 62703
Charro Mexican Restaurant
2500 Sunrise Dr, Springfield, IL 62703
Long John Silver's
2929 S Dirksen Pkwy, Springfield, IL 62703
Long 9 Restaurant and Lounge
3000 S Dirksen Pkwy, Springfield, IL 62703
Panera Bread
3019 S Dirksen Pkwy, Springfield, IL 62703
Arby's
3009 S Dirksen Pkwy, Springfield, IL 62703
Nearby hotels
Microtel Inn & Suites by Wyndham Springfield
2636 Sunrise Dr, Springfield, IL 62703
Comfort Suites near Route 66
2620 S Dirksen Pkwy, Springfield, IL 62703
Crowne Plaza Springfield - Convention Ctr by IHG
3000 S Dirksen Pkwy, Springfield, IL 62703
Holiday Inn Express & Suites Springfield by IHG
3050 S Dirksen Pkwy, Springfield, IL 62703
Hilton Garden Inn Springfield, IL
3100 S Dirksen Pkwy, Springfield, IL 62703
Candlewood Suites Springfield by IHG
2501 Sunrise Dr, Springfield, IL 62703
Residence Inn by Marriott Springfield South
2915 Stanford Ave, Springfield, IL 62703
Home2 Suites by Hilton Springfield
2975 S Dirksen Pkwy, Springfield, IL 62703
Springfield BoxDrop Mattress & Furniture Direct
3025 S Dirksen Pkwy, Springfield, IL 62703
Drury Inn & Suites Springfield, IL
3180 S Dirksen Pkwy, Springfield, IL 62703
Related posts
Keywords
Red Lobster tourism.Red Lobster hotels.Red Lobster bed and breakfast. flights to Red Lobster.Red Lobster attractions.Red Lobster restaurants.Red Lobster travel.Red Lobster travel guide.Red Lobster travel blog.Red Lobster pictures.Red Lobster photos.Red Lobster travel tips.Red Lobster maps.Red Lobster things to do.
Red Lobster things to do, attractions, restaurants, events info and trip planning
Red Lobster
United StatesIllinoisSpringfieldRed Lobster

Basic Info

Red Lobster

2696 S Dirksen Pkwy, Springfield, IL 62703
4.2(1.3K)$$$$
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Ratings & Description

Info

attractions: , restaurants: Smokey Bones Springfield, Blue Margaritas Mexican Bar & Grill, IHOP, Rancho Chico, Applebee's Grill + Bar, Charro Mexican Restaurant, Long John Silver's, Long 9 Restaurant and Lounge, Panera Bread, Arby's
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Phone
(217) 529-6900
Website
redlobster.com

Plan your stay

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Featured dishes

View full menu
dish
MONDAY Lobster & Shrimp
dish
TUESDAY Snow Crab Legs
dish
WEDNESDAY Steak & Lobster
dish
THURSDAY Shrimp Or Chicken Alfredo
dish
FRIDAY: Fish & Chips
dish
Sesame-Soy Salmon * Bowl
dish
Garlic Shrimp Scampi
dish
Wild-Caught Crunch-Fried Flounder
dish
Sailor's Platter
dish
Endless Soup, Salad & Cheddar Bay Biscuits
dish
Popcorn Shrimp
dish
Southwest Shrimp Bowl
dish
Walts Favorite Shrimp
dish
Parrot Isle Jumbo Coconut Shrimp
dish
Seasoned Broccoli
dish
Coleslaw
dish
Chesapeake Fries
dish
Baked Potato
dish
Mashed Potatoes
dish
Hush Puppies
dish
Bacon Mac & Cheese
dish
Crispy Brussels Sprouts
dish
Roasted Asparagus
dish
Caesar Or House Side Salad
dish
Lobster-Topped Baked Potato
dish
Brownie Overboard
dish
Strawberry Cheesecake Bliss
dish
Chocolate Wave
dish
Key Lime Pie
dish
Tito's Twisted Strawberry Lemonade
dish
Triple Berry Sangria
dish
Main Deck Margarita Flight
dish
Main Deck Margarita Flight
dish
Lobster Flatbread
dish
Black Tiger Shrimp Cocktail
dish
Crispy Dragon Calamari
dish
Hand-Breaded Calamari
dish
Crispy Dragon Shrimp
dish
Crab Queso
dish
Lobster Dip
dish
Mozzarella Cheesesticks
dish
Seafood-Stuffed Mushrooms
dish
Parrot Isle Jumbo Coconut Shrimp
dish
New England Clam Chowder
dish
NEW Popcorn Shrimp
dish
Lobster Bisque
dish
Selections
dish
Seaside Shrimp Trio
dish
Cajun Chicken Linguini Alfredo
dish
Shrimp Linguini Alfredo
dish
Crab Carbonara
dish
Lobster & Shrimp Linguini
dish
Lobster Pappardelle Pasta
dish
Sesame-Soy Salmon* Bowl
dish
Southwest Shrimp Bowl
dish
Chicken Caesar Salad
dish
Salmon New Orleans
dish
Fish & Chips
dish
Crunch-Fried Flounder Sandwich
dish
Wild-Caught Crunch-Fried Flounder
dish
Grilled Atlantic Salmon
dish
Parmesan-Crusted Chicken
dish
Bacon Cheeseburger
dish
7 Oz. Sirloin
dish
6 Oz. Filet Mignon
dish
Lobster Lover's Duo
dish
Steamed Live Maine Lobster
dish
Admiral's Feast
dish
Maine Lobster Tail
dish
Rock Lobster Tail
dish
Snow Crab Legs
dish
Garlic Shrimp Scampi
dish
Grilled Shrimp
dish
Bacon-Wrapped Sea Scallops

Reviews

Things to do nearby

Springfield, IL Murder Mystery: Solve the case!
Springfield, IL Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
208 N 6th St, Springfield, IL 62701, USA, 62701
View details
Private Wine Tasting in Historic Downtown
Private Wine Tasting in Historic Downtown
Fri, Dec 12 • 5:30 PM
Springfield, Illinois, 62701
View details
Global AI Job Fair |Springfield
Global AI Job Fair |Springfield
Wed, Dec 10 • 3:00 PM
Virtual, Springfield, IL 62701
View details

Nearby restaurants of Red Lobster

Smokey Bones Springfield

Blue Margaritas Mexican Bar & Grill

IHOP

Rancho Chico

Applebee's Grill + Bar

Charro Mexican Restaurant

Long John Silver's

Long 9 Restaurant and Lounge

Panera Bread

Arby's

Smokey Bones Springfield

Smokey Bones Springfield

4.5

(2.3K)

$$

Click for details
Blue Margaritas Mexican Bar & Grill

Blue Margaritas Mexican Bar & Grill

4.2

(545)

Click for details
IHOP

IHOP

3.3

(975)

Click for details
Rancho Chico

Rancho Chico

4.7

(190)

Click for details
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Posts

Helen LetsnotHelen Letsnot
This was by far the worst dining experience I’ve ever had, and I definitely won’t return. It was last minute on Saturday at 6pm,and I knew most places I’d normally go would be busy. I checked their site and saw multiple openings, which should have been my first clue. We got there at 6:10 for a 6:15 reservation, and were seated right away. I was surprised to see this place so dead at this time, since it had always been packed on prior visits, but that had been 10+ years ago. Our server was just terrible. It took probably 15 mins to even be greeted, and by that time we were ready to order. She came to get our drink orders and left abruptly before we could even order an appetizer. She came back and said the bar was behind, so we put in our order then. In the middle of me giving my order, she just walks away! She didn’t say anything to excuse herself, and didn’t return for at least 5 mins. We didn’t get any biscuits until an hour in because she said the kitchen was behind too(despite being dead, but maybe they had a lot of to go orders, I rationalized). We finally got our salads after an hour in our seats and me having to ask, and even those were bad. They had way too much dressing and tasted like mayonnaise, despite being different dressings. I got up to use the restroom,and she took my salad (which I was done with, but she didn’t know that), and more importantly, my fork. Meanwhile, I’m seeing other tables that arrived long after us getting their food. Finally,our food comes from a different person, and I asked for a fork. I didn’t notice when she brought it, that it was a tiny lobster/crab fork, so I just ridiculously ate my meal with that, because our server was never seen again until we asked for our check. We both barely ate the food as it was horribly overcooked and just seemed off. It tasted and smelled bad, and I’ve had stomach issues for 2 days after eating it. Also, evidently they don’t de-vein the shrimp anymore, which is totally disgusting and unacceptable (see pic). 🤢 We got our check and got out of there asap. It took us over 2 hours to get our food from the time we sat down, for just 2 people at a dead restaurant! The place needs either shut down or an entirely new kitchen and wait staff. It was comically bad, but paying that kind of money, with still a generous tip for this terrible food and service, was not funny. Go elsewhere… I suggest local like Chesapeake or Vele if wanting seafood. Edit :I didn’t even notice the hair on the end of my crab leg until looking at this pic!🤮🤢😂
Andre WashingtonAndre Washington
Me, my wife AND my mother, visiting from LA, visited this establishment on a Mid evening Monday nite, hoping to enjoy a previously planned evening, chowing down on a few of the wonderfully advertised meals of the season. Little did we know we were about to experience the worst time EVER at a Red Lobster franchise. I'm trying my best to stay focused, short, and to the point. Our server was literally inattentive, deliberately ignoring the ONLY black family in the whole restaurant. It was very obvious why we received very little attention, while families that came in AFTER us received multiple attempts to make sure they felt cared for and they were happy. Our orders were WRONG.. COLD, and the service was simply uncharacteristic of what we've known about Red Lobster's restaurants all over the country. Personally, I was DONE before our dinner actually came.. but I mustered thru it, because we were celebrating my mom's 75th birthday, and I didn't want the evening to be totally wasted. To make a long, sad story short, when I asked for the manager, she approached out table like WHAT DO YOU WANT...not how can I help you. She allowed me to tell her some of the MANY things that were wrong about our experience. But she showed very little empathy (very early) in her response, and she was just as unconcerned and uncaring as our server. I was literally shocked at our experience at one of our favorite restaurants. However, I've decided I'll never patronize that location EVER again.. AND, I'll share my unfortunate Endless Shrimp experience every chance I get. In short.... the manager blew it and should be called back into training. And the server, should be remanded to washing dishes. She does not deserve to serve another hard working family ever again... not until she can appreciate the fact that Red Lobster was CHOSEN as our place to spend our money that evening. Completely dissatisfied.
Chanel CinqChanel Cinq
Ordered on Uber Eats at 7:33 PM and the food was supposed to be delivered between 8:15 and 8:29 PM. Driver arrived at 7:57 and was told they have to make biscuits. I did t see his message for 15 minutes. I felt so bad for the courier. I told him I would just throw the biscuits away and he didn’t have to wait but they wound not give him the food. I called at 8:30 and said can you please release the food to the courier because I really will not eat the biscuits. They asked my name and told me they were packing up the food as we spoke. Well that had to be a lie because they finally gave the courier the food about 8:50 PM The driver arrived at 9:10 PM. It was almost an hour later than the quoted time and the food was stone cold when it arrived. The Brussels Sprouts were burnt to a crisp. They were not edible. The shrimp were not deveined and had the brown poop in them. Absolutely disgusting. I told the courier I was so sorry he had to wait so long. He said that place is always running 30 min to an hour behind schedule. I added extra tip for him and I wasn’t able to eat most of the food so choosing Red Lobster was a lose lose situation. Read the other reviews. I am not the only one that had to wait so long for food and revived poor quality food. I cannot recommend this location.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Springfield

Find a cozy hotel nearby and make it a full experience.

This was by far the worst dining experience I’ve ever had, and I definitely won’t return. It was last minute on Saturday at 6pm,and I knew most places I’d normally go would be busy. I checked their site and saw multiple openings, which should have been my first clue. We got there at 6:10 for a 6:15 reservation, and were seated right away. I was surprised to see this place so dead at this time, since it had always been packed on prior visits, but that had been 10+ years ago. Our server was just terrible. It took probably 15 mins to even be greeted, and by that time we were ready to order. She came to get our drink orders and left abruptly before we could even order an appetizer. She came back and said the bar was behind, so we put in our order then. In the middle of me giving my order, she just walks away! She didn’t say anything to excuse herself, and didn’t return for at least 5 mins. We didn’t get any biscuits until an hour in because she said the kitchen was behind too(despite being dead, but maybe they had a lot of to go orders, I rationalized). We finally got our salads after an hour in our seats and me having to ask, and even those were bad. They had way too much dressing and tasted like mayonnaise, despite being different dressings. I got up to use the restroom,and she took my salad (which I was done with, but she didn’t know that), and more importantly, my fork. Meanwhile, I’m seeing other tables that arrived long after us getting their food. Finally,our food comes from a different person, and I asked for a fork. I didn’t notice when she brought it, that it was a tiny lobster/crab fork, so I just ridiculously ate my meal with that, because our server was never seen again until we asked for our check. We both barely ate the food as it was horribly overcooked and just seemed off. It tasted and smelled bad, and I’ve had stomach issues for 2 days after eating it. Also, evidently they don’t de-vein the shrimp anymore, which is totally disgusting and unacceptable (see pic). 🤢 We got our check and got out of there asap. It took us over 2 hours to get our food from the time we sat down, for just 2 people at a dead restaurant! The place needs either shut down or an entirely new kitchen and wait staff. It was comically bad, but paying that kind of money, with still a generous tip for this terrible food and service, was not funny. Go elsewhere… I suggest local like Chesapeake or Vele if wanting seafood. Edit :I didn’t even notice the hair on the end of my crab leg until looking at this pic!🤮🤢😂
Helen Letsnot

Helen Letsnot

hotel
Find your stay

Affordable Hotels in Springfield

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Me, my wife AND my mother, visiting from LA, visited this establishment on a Mid evening Monday nite, hoping to enjoy a previously planned evening, chowing down on a few of the wonderfully advertised meals of the season. Little did we know we were about to experience the worst time EVER at a Red Lobster franchise. I'm trying my best to stay focused, short, and to the point. Our server was literally inattentive, deliberately ignoring the ONLY black family in the whole restaurant. It was very obvious why we received very little attention, while families that came in AFTER us received multiple attempts to make sure they felt cared for and they were happy. Our orders were WRONG.. COLD, and the service was simply uncharacteristic of what we've known about Red Lobster's restaurants all over the country. Personally, I was DONE before our dinner actually came.. but I mustered thru it, because we were celebrating my mom's 75th birthday, and I didn't want the evening to be totally wasted. To make a long, sad story short, when I asked for the manager, she approached out table like WHAT DO YOU WANT...not how can I help you. She allowed me to tell her some of the MANY things that were wrong about our experience. But she showed very little empathy (very early) in her response, and she was just as unconcerned and uncaring as our server. I was literally shocked at our experience at one of our favorite restaurants. However, I've decided I'll never patronize that location EVER again.. AND, I'll share my unfortunate Endless Shrimp experience every chance I get. In short.... the manager blew it and should be called back into training. And the server, should be remanded to washing dishes. She does not deserve to serve another hard working family ever again... not until she can appreciate the fact that Red Lobster was CHOSEN as our place to spend our money that evening. Completely dissatisfied.
Andre Washington

Andre Washington

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Ordered on Uber Eats at 7:33 PM and the food was supposed to be delivered between 8:15 and 8:29 PM. Driver arrived at 7:57 and was told they have to make biscuits. I did t see his message for 15 minutes. I felt so bad for the courier. I told him I would just throw the biscuits away and he didn’t have to wait but they wound not give him the food. I called at 8:30 and said can you please release the food to the courier because I really will not eat the biscuits. They asked my name and told me they were packing up the food as we spoke. Well that had to be a lie because they finally gave the courier the food about 8:50 PM The driver arrived at 9:10 PM. It was almost an hour later than the quoted time and the food was stone cold when it arrived. The Brussels Sprouts were burnt to a crisp. They were not edible. The shrimp were not deveined and had the brown poop in them. Absolutely disgusting. I told the courier I was so sorry he had to wait so long. He said that place is always running 30 min to an hour behind schedule. I added extra tip for him and I wasn’t able to eat most of the food so choosing Red Lobster was a lose lose situation. Read the other reviews. I am not the only one that had to wait so long for food and revived poor quality food. I cannot recommend this location.
Chanel Cinq

Chanel Cinq

See more posts
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Reviews of Red Lobster

4.2
(1,272)
avatar
1.0
30w

This was by far the worst dining experience I’ve ever had, and I definitely won’t return. It was last minute on Saturday at 6pm,and I knew most places I’d normally go would be busy. I checked their site and saw multiple openings, which should have been my first clue. We got there at 6:10 for a 6:15 reservation, and were seated right away. I was surprised to see this place so dead at this time, since it had always been packed on prior visits, but that had been 10+ years ago. Our server was just terrible. It took probably 15 mins to even be greeted, and by that time we were ready to order. She came to get our drink orders and left abruptly before we could even order an appetizer. She came back and said the bar was behind, so we put in our order then. In the middle of me giving my order, she just walks away! She didn’t say anything to excuse herself, and didn’t return for at least 5 mins. We didn’t get any biscuits until an hour in because she said the kitchen was behind too(despite being dead, but maybe they had a lot of to go orders, I rationalized). We finally got our salads after an hour in our seats and me having to ask, and even those were bad. They had way too much dressing and tasted like mayonnaise, despite being different dressings. I got up to use the restroom,and she took my salad (which I was done with, but she didn’t know that), and more importantly, my fork. Meanwhile, I’m seeing other tables that arrived long after us getting their food. Finally,our food comes from a different person, and I asked for a fork. I didn’t notice when she brought it, that it was a tiny lobster/crab fork, so I just ridiculously ate my meal with that, because our server was never seen again until we asked for our check. We both barely ate the food as it was horribly overcooked and just seemed off. It tasted and smelled bad, and I’ve had stomach issues for 2 days after eating it. Also, evidently they don’t de-vein the shrimp anymore, which is totally disgusting and unacceptable (see pic). 🤢 We got our check and got out of there asap. It took us over 2 hours to get our food from the time we sat down, for just 2 people at a dead restaurant! The place needs either shut down or an entirely new kitchen and wait staff. It was comically bad, but paying that kind of money, with still a generous tip for this terrible food and service, was not funny. Go elsewhere… I suggest local like Chesapeake or Vele if wanting seafood. Edit :I didn’t even notice the hair on the end of my crab leg until looking at...

   Read more
avatar
1.0
1y

Me, my wife AND my mother, visiting from LA, visited this establishment on a Mid evening Monday nite, hoping to enjoy a previously planned evening, chowing down on a few of the wonderfully advertised meals of the season. Little did we know we were about to experience the worst time EVER at a Red Lobster franchise. I'm trying my best to stay focused, short, and to the point. Our server was literally inattentive, deliberately ignoring the ONLY black family in the whole restaurant. It was very obvious why we received very little attention, while families that came in AFTER us received multiple attempts to make sure they felt cared for and they were happy. Our orders were WRONG.. COLD, and the service was simply uncharacteristic of what we've known about Red Lobster's restaurants all over the country. Personally, I was DONE before our dinner actually came.. but I mustered thru it, because we were celebrating my mom's 75th birthday, and I didn't want the evening to be totally wasted. To make a long, sad story short, when I asked for the manager, she approached out table like WHAT DO YOU WANT...not how can I help you. She allowed me to tell her some of the MANY things that were wrong about our experience. But she showed very little empathy (very early) in her response, and she was just as unconcerned and uncaring as our server. I was literally shocked at our experience at one of our favorite restaurants. However, I've decided I'll never patronize that location EVER again.. AND, I'll share my unfortunate Endless Shrimp experience every chance I get.

In short.... the manager blew it and should be called back into training. And the server, should be remanded to washing dishes. She does not deserve to serve another hard working family ever again... not until she can appreciate the fact that Red Lobster was CHOSEN as our place to spend our money that evening.

Completely...

   Read more
avatar
5.0
5y

My father was a chef; owned and operated two restaurants while I was growing up. So you can say, I know good food when I eat it, candy I also know good service when I receive but. Yes, I'm critical almost to a fault, but I grew up in my father's restaurants. He always said you can live or die in this business by your service -- not your food.

When I was in college I worked as a waitress. I've had customers tell me, " My coworker and I came by for lunch because we wanted to see you!" My father was right.

The value of good service can never be over rated. I notice good service, before I notice the food. After all, as a customer, I spend more time interacting with the waiter/waitress, water person, etc...before I even order my food. And by the time the main course is served, I've had more time with the staff. Bad service leads to customers being angry. Have you ever read a review that said" ...The service was horrible, but I'll be back because the food was good?" No. Don't get me wrong, I'll pay for good for good food, but won't go back if the service is bad.

That said, I had absolutely wonderful service my by waitress. The menu had been significantly reduced due to Covid19 and this was their 3rd day open to reduced indoor seating, per guidelines by the State. The food was good, but the service was excellent. My son's will tell you, I give very good tips for good service. Today she got a 30% tip. I enjoyed my meal and really enjoy her pleasant nature.

Just so you know, I've also left nothing if I felt service was bad, and will write it on my bill so that management is aware of the problem and I'll make it crystal clear that I won't be returning. I've never have done that at this location.

If you want good service, pleasant meal atmosphere, come here! You'll also enjoy your meal as the food is good. I didn't realize how much I missed their...

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