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LongHorn Steakhouse — Restaurant in Stroud Township

Name
LongHorn Steakhouse
Description
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Nearby attractions
Nearby restaurants
Red Robin Gourmet Burgers and Brews
250 Crossroads Mall, Bartonsville, PA 18321
Original Pocono Pub And Grill
1760 N 9th St, Stroudsburg, PA 18360
Chili's Grill & Bar
1772 N 9th St, Bartonsville, PA 18321
La Tolteca Poconos
400 Commerce Blvd, Stroudsburg, PA 18360
East Gourmet Buffet
3578 PA-611 #220, Bartonsville, PA 18321
Spice Route Indian Cuisine/BYOB
Shoppes at Crossroads, 3578 PA-611, Stroudsburg, PA 18360
Frank's Pizza of Bartonsville
3578 PA-611 Suite 240, Bartonsville, PA 18321
Red Lobster
3588 PA-611, Bartonsville, PA 18321
Emilio’s Place
290 Frantz Rd, Stroudsburg, PA 18360
It's Just Wings
1772 N 9th St, Bartonsville, PA 18321
Nearby hotels
Mattress Firm Bartonsville
296 Frantz Rd, Stroudsburg, PA 18360
Fairfield by Marriott Inn & Suites Stroudsburg Bartonsville/Poconos
294 Frantz Rd, Stroudsburg, PA 18360
Hampton Inn & Suites Stroudsburg Pocono Mountains
700 Commerce Blvd, Stroudsburg, PA 18360
Baymont by Wyndham Bartonsville Poconos
116 Turtle Walk Ln, Bartonsville, PA 18321
Related posts
Keywords
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LongHorn Steakhouse things to do, attractions, restaurants, events info and trip planning
LongHorn Steakhouse
United StatesPennsylvaniaStroud TownshipLongHorn Steakhouse

Basic Info

LongHorn Steakhouse

Crossroads Mall Rural, 300 PA-611, Bartonsville, PA 18321
4.4(1.5K)
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Ratings & Description

Info

Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.

attractions: , restaurants: Red Robin Gourmet Burgers and Brews, Original Pocono Pub And Grill, Chili's Grill & Bar, La Tolteca Poconos, East Gourmet Buffet, Spice Route Indian Cuisine/BYOB, Frank's Pizza of Bartonsville, Red Lobster, Emilio’s Place, It's Just Wings
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Phone
(570) 424-1700
Website
longhornsteakhouse.com

Plan your stay

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Featured dishes

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dish
Wild West Shrimp

Reviews

Things to do nearby

Candle & Terrarium Making
Candle & Terrarium Making
Sat, Dec 13 • 10:00 AM
Stroudsburg, Pennsylvania, 18360
View details
Textile Printing and Dyeing in The Poconos
Textile Printing and Dyeing in The Poconos
Thu, Dec 11 • 11:00 AM
Delaware Water Gap, Pennsylvania, 18013
View details
Plein Air Paint in The Pocono Mountains
Plein Air Paint in The Pocono Mountains
Fri, Dec 12 • 7:30 AM
East Stroudsburg, Pennsylvania, 18301
View details

Nearby restaurants of LongHorn Steakhouse

Red Robin Gourmet Burgers and Brews

Original Pocono Pub And Grill

Chili's Grill & Bar

La Tolteca Poconos

East Gourmet Buffet

Spice Route Indian Cuisine/BYOB

Frank's Pizza of Bartonsville

Red Lobster

Emilio’s Place

It's Just Wings

Red Robin Gourmet Burgers and Brews

Red Robin Gourmet Burgers and Brews

4.2

(1.4K)

$

Click for details
Original Pocono Pub And Grill

Original Pocono Pub And Grill

4.3

(911)

Click for details
Chili's Grill & Bar

Chili's Grill & Bar

4.0

(1.2K)

Click for details
La Tolteca Poconos

La Tolteca Poconos

4.1

(1.1K)

Click for details
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Posts

Jennifer MartinJennifer Martin
EDIT: We decided to come back to this location and give it another chance. Our drinks came, and again the glasses were dirty, food particles both inside and outside. We sent our drinks back and asked for clean glasses, we were rewarded with more dirty glasses. We asked for the bill for the drinks, we weren't going to stay after that. The manager came to our table saying it's the rinse cycle, the same thing he Said to us the last time. We reminded him of that,there are no excuses for dishes being dirty. That was our final try at this location. We ate at the Bartonsville location on November 25 for an early dinner. We are locals and have eaten here several times in the past. We came with myself, my adult daughter and three boys.Our waitress was very good and attentive. Our food was also good. However as we drank our drinks, we realized the outside and inside of our cups were dirty. You couldn't see this when the drinks were full.You can see and feel residue on both the inside and outside of our glasses. Had we noticed this before we ordered or began drinking, we would have requested a bill for the drinks and left. We did pay our bill and request to speak to the manager. He did apologize and said it could be the rinse cycle. He did offer us a discount before he was made aware that we already paid, so Instead he gave us a single card for a free appetizer or desert . We were not looking for a refund, it was not about the money. But even as we are writing this review, we feel sick to our stomachs. That was a horrible thing to see and discover. Needless to say, we will not be back after this.
ChasnChuck DidntSuckChasnChuck DidntSuck
This is a review solely based on deals we had for lunch here, this is not a steak dinner review. However, if you want to see a review about a killer special you can get at lunch time that's honestly around the same price as fast food these days and a much better selection, keep reading. I want to start by saying our server was a nice man and helpful, and the restaurant is perfect for a dinner setting but was maybe a bit dark for a lunch. I wouldn't say they were slow per se, but definitely nowhere near as busy as dinner time. So my girlfriend got a chicken sandwich and was able to choose a loaded baked potato as her side and it was $9. I got a half pound cheeseburger and I went with a house salad for my side and it was $10. They brought the loaf of bread you normally get before dinner meals as well. With drinks I believe the bill was like $25. If that wasn't reason enough to be excited...the food was quite good. Like far better than I expected. My burger was cooked to the proper temp and I had it with lettuce, tomato, onions, and pickles. It was juicy enough (medium rare) that I did not add any condiments. The vegetables for the salad were all fresh and the dressing tasted good, but next time around I will ask for the dressing on the side...it just felt like a lot of dressing. I stole a bite of my girlfriends chicken sandwich as well and I honestly think it may have been even better than the burger. This whole meal was a serious win. Absolutely Didn't Suck!
Mariana AllsopMariana Allsop
Today I decided to go out with four of my kids and enjoy dinner together. We got there at just the right time- we were seated immediately. The waitress greeted us and took all of our orders in a fashionable time. I started off with the strawberry salad. Usually, this is one of my favorite salads! It is loaded with fresh mandarin oranges, strawberries, grapes , candied pecans and feta cheese- tossed with raspberry vinaigrette dressing. Sad to say this, but the salad was not edible. The vinaigrette dressing tasted like it was mixed using industrial strength concentrated vinegar- used to disinfect and strip floors. I took a few bites and it felt like the entire lining of the inside of my mouth was going to start peeling off. The dressing ruined the salad and I had to send it back. The waitress was understanding and offered me to switch to a house salad, which I accepted. There was a little wait until our food came. The restaurant became packed and I watched the staff hustling taking care of their patrons. Our food came out and for the most part everything was good. My 9 years olds cheeseburger was not cooked all the way through and I did alert the waitress about this. It was on the medium side when he asked for well.They were also heavy handed on the seasoning for the french fries. My steak was cooked perfectly and the asparagus was seasoned and blanched well. My 13 year old son LOVED his ribs! The kids loved the experience , this is a great place for families.
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EDIT: We decided to come back to this location and give it another chance. Our drinks came, and again the glasses were dirty, food particles both inside and outside. We sent our drinks back and asked for clean glasses, we were rewarded with more dirty glasses. We asked for the bill for the drinks, we weren't going to stay after that. The manager came to our table saying it's the rinse cycle, the same thing he Said to us the last time. We reminded him of that,there are no excuses for dishes being dirty. That was our final try at this location. We ate at the Bartonsville location on November 25 for an early dinner. We are locals and have eaten here several times in the past. We came with myself, my adult daughter and three boys.Our waitress was very good and attentive. Our food was also good. However as we drank our drinks, we realized the outside and inside of our cups were dirty. You couldn't see this when the drinks were full.You can see and feel residue on both the inside and outside of our glasses. Had we noticed this before we ordered or began drinking, we would have requested a bill for the drinks and left. We did pay our bill and request to speak to the manager. He did apologize and said it could be the rinse cycle. He did offer us a discount before he was made aware that we already paid, so Instead he gave us a single card for a free appetizer or desert . We were not looking for a refund, it was not about the money. But even as we are writing this review, we feel sick to our stomachs. That was a horrible thing to see and discover. Needless to say, we will not be back after this.
Jennifer Martin

Jennifer Martin

hotel
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Affordable Hotels in Stroud Township

Find a cozy hotel nearby and make it a full experience.

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This is a review solely based on deals we had for lunch here, this is not a steak dinner review. However, if you want to see a review about a killer special you can get at lunch time that's honestly around the same price as fast food these days and a much better selection, keep reading. I want to start by saying our server was a nice man and helpful, and the restaurant is perfect for a dinner setting but was maybe a bit dark for a lunch. I wouldn't say they were slow per se, but definitely nowhere near as busy as dinner time. So my girlfriend got a chicken sandwich and was able to choose a loaded baked potato as her side and it was $9. I got a half pound cheeseburger and I went with a house salad for my side and it was $10. They brought the loaf of bread you normally get before dinner meals as well. With drinks I believe the bill was like $25. If that wasn't reason enough to be excited...the food was quite good. Like far better than I expected. My burger was cooked to the proper temp and I had it with lettuce, tomato, onions, and pickles. It was juicy enough (medium rare) that I did not add any condiments. The vegetables for the salad were all fresh and the dressing tasted good, but next time around I will ask for the dressing on the side...it just felt like a lot of dressing. I stole a bite of my girlfriends chicken sandwich as well and I honestly think it may have been even better than the burger. This whole meal was a serious win. Absolutely Didn't Suck!
ChasnChuck DidntSuck

ChasnChuck DidntSuck

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Stroud Township

Find a cozy hotel nearby and make it a full experience.

Today I decided to go out with four of my kids and enjoy dinner together. We got there at just the right time- we were seated immediately. The waitress greeted us and took all of our orders in a fashionable time. I started off with the strawberry salad. Usually, this is one of my favorite salads! It is loaded with fresh mandarin oranges, strawberries, grapes , candied pecans and feta cheese- tossed with raspberry vinaigrette dressing. Sad to say this, but the salad was not edible. The vinaigrette dressing tasted like it was mixed using industrial strength concentrated vinegar- used to disinfect and strip floors. I took a few bites and it felt like the entire lining of the inside of my mouth was going to start peeling off. The dressing ruined the salad and I had to send it back. The waitress was understanding and offered me to switch to a house salad, which I accepted. There was a little wait until our food came. The restaurant became packed and I watched the staff hustling taking care of their patrons. Our food came out and for the most part everything was good. My 9 years olds cheeseburger was not cooked all the way through and I did alert the waitress about this. It was on the medium side when he asked for well.They were also heavy handed on the seasoning for the french fries. My steak was cooked perfectly and the asparagus was seasoned and blanched well. My 13 year old son LOVED his ribs! The kids loved the experience , this is a great place for families.
Mariana Allsop

Mariana Allsop

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Reviews of LongHorn Steakhouse

4.4
(1,527)
avatar
1.0
21w

This restaurant used to be a treat for me. I grind every day to be able to go here every few months. Sun July 6th, 25 was my last time there. We get seated, only get 1 menu, 10 min goes by we get a 2nd menu. 10 min after that our server comes for drinks & takes order (this is the only time we seen him)..order an appetizer & 2 entrees. The entrees come w salads & of course bread for the table. A new waiter comes w the bread, salad, & drinks…and right behind him is yet another waiter w appetizer and entrees. Everything arrived at the same time. Should I explain the dilemma further or do we need a rundown of dinner structure w courses and presentation? Ok good.. The 3rd waiter at this point asks if we need sauce/ketchup, we said yes; both steak sauce and ketchup. Before he leaves my father mentions to the kid that everything came together and it woulda been nice if they came staggered so that each course could have been enjoyed as intended and not raced out. The response to that was: "I can take them in back and just bring them back out"…fearing a retaliation or a cold meal we just said leave it and we’ll make do. In the mean time it’s about 5 min since we asked for sauce/ketchup. Now another lady comes (our 4th server) she provided steak sauce but no ketchup. She said that they were out of ketchup. I ordered a burger and fries if I can’t have ketchup then the meal is incomplete am I right? 10 min goes by; I was eating my appetizer & bread while the burger sat, when the server comes back w a couple ketchup packets. At this point I had it, the issues on the night added up enough to where I said I’m not gonna use some old packets u found in a place where my bills usually 3 digits. Give me the dining experience I’m paying for and not a to go order band aid. The restaurants in between Red Robin and chilis, ur telling me u couldn’t send a kid over to one of those places and bought a bottle of ketchup? I refused to burger, server told me to just keep it cause they’re just gonna throw it away, I refused, she urged again. I said why would I eat something that’s lacking and I can’t enjoy, take it back. Now she says the managers gonna come out and talk to me. It’s protocol but the manager was sarcastic and overbearing while trying to jam home her points instead of apologizing. Long story short she said the bill was on her; I didnt eat my entree, my father left 75% of his, along with half the appetizer. The beetle I accidentally swallowed on the way home left me more full than the longhorn did. I was perfectly willing to let it die and I probably woulda went back down the road… Here’s where the story turns…very close family friends of ours go there every Monday. Unbeknownst to them that we were there 24hrs prior they start making small talk, and the first server we had who only took our order launches into a story about how 2 guys were there the previous night, they complained about the meal how there was no ketchup, got comped a free meal and stiffed him. We did everything right they were jerks bla bla bla… Tuesday we’re having lunch w those friends and they tell us the story how their waiter was treated rudely by 2 guys who couldn’t get ketchup….hahahahahaha So not only did longhorn drop the ball, but they like to tell future customers tall tales of vindication and how they do things by the book and offer superior dining experiences.

My my my fiction can be fun… Longhorn, you guys dropped the ball, wear it! Don’t open ur mouths the next day about how great u did cause you’ll never know who that patron knows and who they talk to. I’ll be discussing this w a district manager, corporate, whoever is gonna listen me. I hope it...

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avatar
1.0
1y

This is my first and last time visiting Longhorn. The steak was cooked well and had good flavor. The atmosphere was as sad as it gets. Very low light and smelled pretty bad. The service was terrible. We came AFTER the lunch rush and before the dinner rush. If I was there during peak hours, I would understand. However, they told us the wait to be seated would be 10 minutes. That 19 minutes turned into 40 minutes. Once seated, the food took another hour to come out. We were sitting with 4 kids that were tired and cranky and just wanted food. Nobody cared. Nobody said anything. The only thing that was said was, "It should be out any minute" over and over. I get these chains don't care if anyone is happy or not, this one does not. I don't make scenes or ask to speak with managers. Good restaurant managers should be present and should see a table of 8 people which were 4 kids under 9 sitting for 40+ minutes without food on the table. They also have some parmesan cheese crust that they recommend putting on the steaks...please take this OFF the menu. This ruined a steak completely. I did not order it, but someone I was with did after the waiter's recommendations. From 1st bite, this was the absolute worst thing ever. If you want to include that as a side dish, fine. Don't recommend adding it on top of a steak to someone who may not know how to order a steak. To some, this can be their first steak experience and you will ruin it by putting that on top of a quality-made steak. It looked like someone vomited on the steak. No sorry about the food running late. No let me take a small precent off your bill or give the kids something to do while they wait of a free dessert. Really bad job of keeping customers happy. Again, first and last time to this establishment and I highly advise anyone who is considering going to...

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3.0
6y

First let me say that I held almost every position in fast food eateries from server at Ruby Tuesday and TGI Friday to Chef at country clubs to 5 star rated resorts. I have been cooking for over 40 years (even though I have been 27 for 10 years now) shhh. 😎. We got in and it was in between the lunch and dinner rush. Everything was clean and tne service was prompt. The server was attentive (at first) and she was doing well. The appetizers came out and were hot enough to we had to let them cool off. We had the white cheddar mushrooms and wings that we specifically asked to be crispy. Almost perfection. I got the bacon cheeseburger with loaded mashed potatoes, my brother got the same and my parents got steak. My parents meal came out as they wanted, mine and my brother's burgers came out...... just regular mashed potatoes. The burger was done well but in my opinion the burger was way too salty. AND the bacon was thick and pretty much raw to the point I had to take it off. Yes I could have sent it back but one thing I learned after working in food eateries is to not send food back. It doesn't happen every time but it does happen. As my father got dessert we asked for the check. He got dessert. We waited for the check. We asked again for the check....... we waited...... we looked for the server and saw she was talking behind the bar with the bartender. We asked again..... she said it was coming right out. We waited. After a few more minutes we said: "if we just leave she will leave the bar and she will be right over." As we were putting on jackets she came over. Overall it was good but she (The server) needs to get the checks out quicker. Being an ex server I know the goal is rotation of customers to keep the...

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