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Ola's Southern Cuisine 2 — Restaurant in Tennessee

Name
Ola's Southern Cuisine 2
Description
Nearby attractions
Defy Escapes
7220 Chapman Hwy #105, Knoxville, TN 37920
Nearby restaurants
Burger King
7216 Chapman Hwy, Knoxville, TN 37920
Tequila Amigos
116 Green Rd, Knoxville, TN 37920
Waffle House
7205 Chapman Hwy, Knoxville, TN 37920
Ruby Tuesday
7406 Chapman Hwy, Knoxville, TN 37920
Pizza Hut
7401 Chapman Hwy, Knoxville, TN 37920
Little Caesars Pizza
7335 Chapman Hwy, Knoxville, TN 37920
Ye Olde Steak House
6838 Chapman Hwy, Knoxville, TN 37920
Panchos Mexican Grill
7509 Chapman Hwy, Knoxville, TN 37920
Domino's Pizza
7419 Chapman Hwy, Knoxville, TN 37920
Nearby hotels
Related posts
Keywords
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Ola's Southern Cuisine 2 things to do, attractions, restaurants, events info and trip planning
Ola's Southern Cuisine 2
United StatesTennesseeOla's Southern Cuisine 2

Basic Info

Ola's Southern Cuisine 2

7220 Chapman Hwy #109, Knoxville, TN 37920
4.7(136)
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Ratings & Description

Info

attractions: Defy Escapes, restaurants: Burger King, Tequila Amigos, Waffle House, Ruby Tuesday, Pizza Hut, Little Caesars Pizza, Ye Olde Steak House, Panchos Mexican Grill, Domino's Pizza
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Phone
(865) 247-4334
Website
olassoutherncuisine2.com

Plan your stay

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Featured dishes

View full menu
dish
Southern Comfort Wings
dish
Specialty Waffle
dish
Specialty Chicken & Waffle
dish
Original Chicken & Waffle
dish
Specialty Chicken & Waffle
dish
OMG Fried Chicken Meal

Reviews

Nearby attractions of Ola's Southern Cuisine 2

Defy Escapes

Defy Escapes

Defy Escapes

5.0

(104)

Open 24 hours
Click for details

Things to do nearby

Paint like Bob Ross with Bram
Paint like Bob Ross with Bram
Mon, Dec 15 • 12:45 PM
Walland, Tennessee, 37886
View details
A Christmas Carol Cocktail Experience - Knoxville
A Christmas Carol Cocktail Experience - Knoxville
Thu, Dec 18 • 6:00 PM
1208 North Central Street, Knoxville, 37917
View details
General Admission to SkyLand Ranch
General Admission to SkyLand Ranch
Sun, Dec 14 • 12:00 AM
1620 Parkway, Sevierville, 37862
View details

Nearby restaurants of Ola's Southern Cuisine 2

Burger King

Tequila Amigos

Waffle House

Ruby Tuesday

Pizza Hut

Little Caesars Pizza

Ye Olde Steak House

Panchos Mexican Grill

Domino's Pizza

Burger King

Burger King

3.7

(367)

Click for details
Tequila Amigos

Tequila Amigos

4.3

(372)

Click for details
Waffle House

Waffle House

4.2

(587)

$

Click for details
Ruby Tuesday

Ruby Tuesday

4.1

(940)

Click for details
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Posts

Hadi BhidyaHadi Bhidya
I genuinely believe that if the Axis and Allied powers could've successfully sat down for a meal at this establishment, they would've figured it out without a single life lost. A meal like this makes you forget about what drives you apart from others, what differences we may have, and what personal struggles a person may have. That's how transcending my experience at Ola's Southern Cuisine 2 was... but I'll get into that later. You're probably wondering why the '2', right? We were thinking the same thing and had to ask. Apparently, the 2 comes from the fact this is their second time creating this business! The first one was a catering business based out of Atlanta. If them being originally from Atlanta tells you anything, it should tell you how amazing the wings are. As soon as you walk in, the place immediately gave me the vibe that I was in the right place, that I was home. We were eagerly greeted and walked through the menu as first-time enjoyers. 10/10 customer service across the board. The person helping us was incredibly patient, enthusiastic, and welcoming. My friend got the normal wing plate with mac n cheese and cornbread. I ordered the Jamaican Jerk Jolly Rancher 8 piece wings with mac n cheese and collared greens. You read that correctly, JAMAICAN JERK JOLLY RANCHER. Now I will be honest, the price is not as cheap as you'd expect, but you will gladly pay it and it'll be money well spent. After ordering, we were told that the wings are fried fresh to order so it may take a second, wasn't a problem for us and we appreciate the communication. As we waited, we found the pool table and the table full of cards/board games were fantastic for keeping us entertained. More so, the whole interior design is so entertaining and interesting to look at. The VOLs men's basketball team poster, the photos of all the patrons, and the decorated spot where patrons stood to get their photos taken were all fascinating. Apparently, Ola's is consistently loved by all UT athletes and I believe it. Now we get to the good part, the food. You could not believe how much I was salivating when I opened our boxes. The wings were both incredibly crispy and fall off the bone. The jamaican jollyrancher wings are a true testiment to how the chef who thinks of this stuff is both thinking out of the box but very logically and methodically. The addition of the jolly ranchers adds a sweetness and acidity that balance the spicy and savoury of a jamaican jerk sauce. The use of jolly ranchers adds more than just a fun alliteration, it adds a distinct artifical fruitiness that works so well. It satisfied all of my taste buds and I can't wait to order it again and try more of their unique flavor profiles. The mac n cheese was perfection. 10/10, it is the mac n cheese I dream about ever since. It had the crispy top and gooey cheesy interior. I'm not totally sure but I have my suspicions that it's a traditional southern baked mac n cheese using egg and evaporated milk but there's is 100% above the rest that I've enjoyed. Most baked mac n cheeses tend to not have cheese pulls and can sometimes be dry (IMO) but theirs was perfection. I could come here just for the mac again. The collard greens and cornbread were both fantastic as well, though the mac n cheese does overshadow them a little. I would order EVERYTHING that I had again and I can't wait to try the rest of the menu. You can tell how much we enjoyed the food by the empty plate. Before we left, we had to ask to get our photo on the wall and surprisingly they obliged! I will definitely be back soon with my loved ones to share with them the experience that I enjoyed myself so much, and to also see myself up on that wall. To think that I found this place on a whim and it may be my new favorite restuarant in Knoxville? 10/10 would recommend
Jason GoansJason Goans
Listen, yall, you need to experience this. It's a small place, with amazing food, good staff, and EASY goin atmosphere. I don't know how to classify the food other than good. It's like Cracker Barrel, but only if there was only one Cracker Barrel. I dont know if it's " soul food or just good country cookin. I don't know and I don't care. Best grits I have ever had. Best greens I have ever had. I ordered smothered chicken with mac and cheese and greens. My wife ordered the catfish with tater wedges and okra. I ain't never had a chicken and rice dish like I ordered, BUT it was the best too! Cornbread is not dry and crumbly, it ain't jiffy mix either. It is it's own thing that is wonderful. The Mac and cheese actually stretched cheese when you took a bite. The catfish was double breaded or something, it was crunchy with the right spice. You would feel guilty to dip it in ketchup. Tater wedges and okra were crunchy and fresh. Don't be in a hurry, I think they make each dish as ordered, I don't think it's sitting in a pan in the fridge waiting to be heated. They have bottled drinks so if you are particular about your beverage just carry one in. Dang !!!! I don't even know if they have desserts. I have never left room to look.
Matt RobbinsMatt Robbins
Anyone that has given this restaurant less than five stars does not know what they’re talking about and are entitled. They should just stick with fast food. Y’all, if I could give this place 10 stars, I would do it. The food, the people, and the vibes just comes with love. Uganda and Chef Black were freaking awesome, down to earth, and you could tell they simply love doing what they do. I had the fried catfish, fried okra, mac & cheese, cabbage, collard greens, and chef black gave me a sample of his rice and gravy, which is what’s in the little soufflé cup. Oh, and that cornbread you see right there, is like freaking heaven. Do yourself a favor, don’t listen to the naysayers and just go. One important thing. Please make sure that you check their hours on Google before you make the drive. They change weekly!!!!!!! Thank you Uganda and Chef Black for such an amazing first visit. I will see y’all on Sunday for some Oxtail!!!!
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

I genuinely believe that if the Axis and Allied powers could've successfully sat down for a meal at this establishment, they would've figured it out without a single life lost. A meal like this makes you forget about what drives you apart from others, what differences we may have, and what personal struggles a person may have. That's how transcending my experience at Ola's Southern Cuisine 2 was... but I'll get into that later. You're probably wondering why the '2', right? We were thinking the same thing and had to ask. Apparently, the 2 comes from the fact this is their second time creating this business! The first one was a catering business based out of Atlanta. If them being originally from Atlanta tells you anything, it should tell you how amazing the wings are. As soon as you walk in, the place immediately gave me the vibe that I was in the right place, that I was home. We were eagerly greeted and walked through the menu as first-time enjoyers. 10/10 customer service across the board. The person helping us was incredibly patient, enthusiastic, and welcoming. My friend got the normal wing plate with mac n cheese and cornbread. I ordered the Jamaican Jerk Jolly Rancher 8 piece wings with mac n cheese and collared greens. You read that correctly, JAMAICAN JERK JOLLY RANCHER. Now I will be honest, the price is not as cheap as you'd expect, but you will gladly pay it and it'll be money well spent. After ordering, we were told that the wings are fried fresh to order so it may take a second, wasn't a problem for us and we appreciate the communication. As we waited, we found the pool table and the table full of cards/board games were fantastic for keeping us entertained. More so, the whole interior design is so entertaining and interesting to look at. The VOLs men's basketball team poster, the photos of all the patrons, and the decorated spot where patrons stood to get their photos taken were all fascinating. Apparently, Ola's is consistently loved by all UT athletes and I believe it. Now we get to the good part, the food. You could not believe how much I was salivating when I opened our boxes. The wings were both incredibly crispy and fall off the bone. The jamaican jollyrancher wings are a true testiment to how the chef who thinks of this stuff is both thinking out of the box but very logically and methodically. The addition of the jolly ranchers adds a sweetness and acidity that balance the spicy and savoury of a jamaican jerk sauce. The use of jolly ranchers adds more than just a fun alliteration, it adds a distinct artifical fruitiness that works so well. It satisfied all of my taste buds and I can't wait to order it again and try more of their unique flavor profiles. The mac n cheese was perfection. 10/10, it is the mac n cheese I dream about ever since. It had the crispy top and gooey cheesy interior. I'm not totally sure but I have my suspicions that it's a traditional southern baked mac n cheese using egg and evaporated milk but there's is 100% above the rest that I've enjoyed. Most baked mac n cheeses tend to not have cheese pulls and can sometimes be dry (IMO) but theirs was perfection. I could come here just for the mac again. The collard greens and cornbread were both fantastic as well, though the mac n cheese does overshadow them a little. I would order EVERYTHING that I had again and I can't wait to try the rest of the menu. You can tell how much we enjoyed the food by the empty plate. Before we left, we had to ask to get our photo on the wall and surprisingly they obliged! I will definitely be back soon with my loved ones to share with them the experience that I enjoyed myself so much, and to also see myself up on that wall. To think that I found this place on a whim and it may be my new favorite restuarant in Knoxville? 10/10 would recommend
Hadi Bhidya

Hadi Bhidya

hotel
Find your stay

Affordable Hotels in Tennessee

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Listen, yall, you need to experience this. It's a small place, with amazing food, good staff, and EASY goin atmosphere. I don't know how to classify the food other than good. It's like Cracker Barrel, but only if there was only one Cracker Barrel. I dont know if it's " soul food or just good country cookin. I don't know and I don't care. Best grits I have ever had. Best greens I have ever had. I ordered smothered chicken with mac and cheese and greens. My wife ordered the catfish with tater wedges and okra. I ain't never had a chicken and rice dish like I ordered, BUT it was the best too! Cornbread is not dry and crumbly, it ain't jiffy mix either. It is it's own thing that is wonderful. The Mac and cheese actually stretched cheese when you took a bite. The catfish was double breaded or something, it was crunchy with the right spice. You would feel guilty to dip it in ketchup. Tater wedges and okra were crunchy and fresh. Don't be in a hurry, I think they make each dish as ordered, I don't think it's sitting in a pan in the fridge waiting to be heated. They have bottled drinks so if you are particular about your beverage just carry one in. Dang !!!! I don't even know if they have desserts. I have never left room to look.
Jason Goans

Jason Goans

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Anyone that has given this restaurant less than five stars does not know what they’re talking about and are entitled. They should just stick with fast food. Y’all, if I could give this place 10 stars, I would do it. The food, the people, and the vibes just comes with love. Uganda and Chef Black were freaking awesome, down to earth, and you could tell they simply love doing what they do. I had the fried catfish, fried okra, mac & cheese, cabbage, collard greens, and chef black gave me a sample of his rice and gravy, which is what’s in the little soufflé cup. Oh, and that cornbread you see right there, is like freaking heaven. Do yourself a favor, don’t listen to the naysayers and just go. One important thing. Please make sure that you check their hours on Google before you make the drive. They change weekly!!!!!!! Thank you Uganda and Chef Black for such an amazing first visit. I will see y’all on Sunday for some Oxtail!!!!
Matt Robbins

Matt Robbins

See more posts
See more posts

Reviews of Ola's Southern Cuisine 2

4.7
(136)
avatar
5.0
12w

I genuinely believe that if the Axis and Allied powers could've successfully sat down for a meal at this establishment, they would've figured it out without a single life lost. A meal like this makes you forget about what drives you apart from others, what differences we may have, and what personal struggles a person may have. That's how transcending my experience at Ola's Southern Cuisine 2 was... but I'll get into that later.

You're probably wondering why the '2', right? We were thinking the same thing and had to ask. Apparently, the 2 comes from the fact this is their second time creating this business! The first one was a catering business based out of Atlanta. If them being originally from Atlanta tells you anything, it should tell you how amazing the wings are.

As soon as you walk in, the place immediately gave me the vibe that I was in the right place, that I was home. We were eagerly greeted and walked through the menu as first-time enjoyers. 10/10 customer service across the board. The person helping us was incredibly patient, enthusiastic, and welcoming. My friend got the normal wing plate with mac n cheese and cornbread. I ordered the Jamaican Jerk Jolly Rancher 8 piece wings with mac n cheese and collared greens. You read that correctly, JAMAICAN JERK JOLLY RANCHER. Now I will be honest, the price is not as cheap as you'd expect, but you will gladly pay it and it'll be money well spent.

After ordering, we were told that the wings are fried fresh to order so it may take a second, wasn't a problem for us and we appreciate the communication. As we waited, we found the pool table and the table full of cards/board games were fantastic for keeping us entertained. More so, the whole interior design is so entertaining and interesting to look at. The VOLs men's basketball team poster, the photos of all the patrons, and the decorated spot where patrons stood to get their photos taken were all fascinating. Apparently, Ola's is consistently loved by all UT athletes and I believe it.

Now we get to the good part, the food. You could not believe how much I was salivating when I opened our boxes. The wings were both incredibly crispy and fall off the bone. The jamaican jollyrancher wings are a true testiment to how the chef who thinks of this stuff is both thinking out of the box but very logically and methodically. The addition of the jolly ranchers adds a sweetness and acidity that balance the spicy and savoury of a jamaican jerk sauce. The use of jolly ranchers adds more than just a fun alliteration, it adds a distinct artifical fruitiness that works so well. It satisfied all of my taste buds and I can't wait to order it again and try more of their unique flavor profiles. The mac n cheese was perfection. 10/10, it is the mac n cheese I dream about ever since. It had the crispy top and gooey cheesy interior. I'm not totally sure but I have my suspicions that it's a traditional southern baked mac n cheese using egg and evaporated milk but there's is 100% above the rest that I've enjoyed. Most baked mac n cheeses tend to not have cheese pulls and can sometimes be dry (IMO) but theirs was perfection. I could come here just for the mac again. The collard greens and cornbread were both fantastic as well, though the mac n cheese does overshadow them a little. I would order EVERYTHING that I had again and I can't wait to try the rest of the menu. You can tell how much we enjoyed the food by the empty plate.

Before we left, we had to ask to get our photo on the wall and surprisingly they obliged! I will definitely be back soon with my loved ones to share with them the experience that I enjoyed myself so much, and to also see myself up on that wall. To think that I found this place on a whim and it may be my new favorite restuarant in Knoxville?

10/10...

   Read more
avatar
5.0
27w

Let me begin with I don’t really leave reviews in order for me to leave a review my experience had to be so exceptional that I have to let everybody know that you are not wasting your time your money and your appetite is definitely gonna be Fulfilled Let me start off by saying Chef Black and his wife are two business owners who work exceptionally hard to bring a southern cuisine with the innovative twist I had the chicken wings and let me say the triple seven deal is a must. I had jolly rancher chicken with plain chicken wings, and a Chi chi sauce wings and I can’t wait to go back to try the other flavors The wings were perfectly seasoned with the seasoned batter and fried to perfection. I also had the lamb chops turkey, cabbage, rice, mac & cheese, and cornbread. Overall, my experience was wonderful as a lot of you may not know I am a truck driver so I passed through a lot of places in this country and I get to see a lot of diner experience And I have to say hola Southern cuisines was a experience to remember and definitely experience that would have me coming back I can’t wait to see Chef Black and his wife again to eat more of their delicious cuisines bringing a southern style with a new innovative twist on Southern cuisine. Thank you so much Chef Black for...

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avatar
1.0
1y

They catered my daughters college Graduation dinner this pass weekend 5/17/2024 and it was HORRIBLE. Fish looked like chicken tenders, fried chicken was dry, greens taste as if someone poured a carton of salt, we asked for yams but got the soup version and the Mac/ cheese was burnt and dry. The person that picked it up for our family didn't looked at it before she left just assume it was alright and tipped $80. We couldn't make it right because it was to late and the damage was already done. Why have you reached out to someone that didn't pay you? You should be contacting me. Contact me you have my information. GEEZ. No Recommendations from our Family.😡🤬. Why are you lying? My daughter posted the invoice. What will be the reason for me to lie about your business Why did you contact the UT Basketball player and his Mother if you had not done business with me. I have the IG posts from your correspondence. Your customer service explains why your Food was Horrible. The issue is the quality of your food not the discounts and how you made accommodations for our family because of a UT Basketball player and his Mother.We didn't ask for your discounts nor your accommodations. We wanted the same quality of food that you cater to...

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