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MidPoint Artisan Pizza & Wine Bar Restaurant — Restaurant in Town of Colonie

Name
MidPoint Artisan Pizza & Wine Bar Restaurant
Description
Nearby attractions
Morningside Gallery
588 Loudon Rd #6, Latham, NY 12110
Nearby restaurants
The Works Cafe
594 Loudon Rd, Latham, NY 12110
Beer Bones Bar & Grill
594 Loudon Rd, Latham, NY 12110
Yang's Asian Bistro
594 Loudon Rd, Latham, NY 12110
Milano
594 Loudon Rd, Latham, NY 12110
Saati Deli & Catering LLC
586 Loudon Rd, Latham, NY 12110
Five Guys
602 Loudon Rd, Latham, NY 12110
T-swirl Crêpe
622 Loudon Rd, Latham, NY 12110
Bowled
580 Loudon Rd, Latham, NY 12110
Bellini's Italian Eatery - Latham
624 Loudon Rd, Latham, NY 12110
Bellini's Counter
624 Loudon Rd, Latham, NY 12110
Nearby hotels
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MidPoint Artisan Pizza & Wine Bar Restaurant things to do, attractions, restaurants, events info and trip planning
MidPoint Artisan Pizza & Wine Bar Restaurant
United StatesNew YorkTown of ColonieMidPoint Artisan Pizza & Wine Bar Restaurant

Basic Info

MidPoint Artisan Pizza & Wine Bar Restaurant

MIDPOINT WINE BAR RESTAURANT, 594 Loudon Rd, Latham, NY 12110
4.4(78)
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Ratings & Description

Info

attractions: Morningside Gallery, restaurants: The Works Cafe, Beer Bones Bar & Grill, Yang's Asian Bistro, Milano, Saati Deli & Catering LLC, Five Guys, T-swirl Crêpe, Bowled, Bellini's Italian Eatery - Latham, Bellini's Counter
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Phone
(518) 785-8080
Website
midpointlatham.com

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Featured dishes

View full menu
dish
Caprese Salad
dish
Generous Charcuterie Board
dish
Mini Charcuterie Board
dish
Mixed Appetizers
dish
Anchovies Marinated Cured White
dish
Arancini Rice Balls
dish
Artichokes Chilled Marinated
dish
Artichokes Warm Marinated
dish
Battered Macaroni & Gouda Cheese Bites
dish
Cheddar Cheese Curd Bites
dish
Cheese Cigars
dish
Chicken Fingers GF
dish
Chicken Tenders
dish
Extra Garlic Naan
dish
French Fries
dish
French Fries GF
dish
Fresh Stuffed Vine Leaves
dish
Garlic Knots
dish
Garlic Naan Flatbread & Marinara
dish
Hot Honey Cheese Bites
dish
Hummus
dish
Italian Roasted Red Peppers
dish
Mozzarella Sticks
dish
Octopus Chilled Marinated Boiled
dish
Oregano-Infused Octopus Delight
dish
Pickle Fries
dish
Salmon Citrus-Infused Oven-Roasted
dish
Sea Bass Chilled Marinated
dish
Shrimp Stew
dish
Spicy Battered Cauliflower
dish
Tomato Red Wedge Vine Ripe Roasted
dish
Tzatziki
dish
Vegan Chicken Tenders
dish
MidPoint Special Wings (8pc)
dish
Jumbo Buffalo Wings
dish
Breaded Boneless Chicken Chunks
dish
Vegetarian Boneless Chicken Chunks
dish
Apple & Chicken Salad
dish
Caesar Salad
dish
Chicken Caesar Salad
dish
Garden Salad
dish
Mediterranean Salad
dish
Spinach & Goat Salad
dish
Very Berry
dish
3 Cheese Panini
dish
Black Forest Ham & Cheese Panini
dish
Turkey Asiago & Pesto Panini
dish
Parmesan Ricotta Hot Sub
dish
Buffalo Chicken Hot Sub
dish
Club Cold Sub
dish
Italian Cold Sub
dish
Turkey Bacon Cold Sub
dish
Beef & Lamb Mix Gyro, Mediterranean Style
dish
Chicken Gyro, Mediterranean Style
dish
Chicken Caesar Wrap
dish
Mediterranean Chicken Wrap
dish
Penne Pasta
dish
Penne Alla Vodka
dish
Penne Bianco
dish
Gluten Free Penne
dish
Roasted Vegetable Ravioli (V)
dish
Lemon Italian Cream Cake
dish
Limoncello Gelato
dish
Fry Dough With Hazelnut Spread
dish
Vegan Cheesecake GF V
dish
Brownie GF V
dish
Baklava With Pistachio
dish
Calzone With Hazelnut Spread
dish
Tiramisu Individual

Reviews

Nearby attractions of MidPoint Artisan Pizza & Wine Bar Restaurant

Morningside Gallery

Morningside Gallery

Morningside Gallery

4.9

(27)

Closed
Click for details

Things to do nearby

Titanic: An Immersive Voyage
Titanic: An Immersive Voyage
Wed, Dec 10 • 10:00 AM
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Candlelight: Christmas Carols on Strings
Sat, Dec 13 • 6:00 PM
65 Congress Street, Cohoes, 12047
View details
Private Axe Throwing for 1 Hour
Private Axe Throwing for 1 Hour
Wed, Dec 10 • 3:00 PM
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Nearby restaurants of MidPoint Artisan Pizza & Wine Bar Restaurant

The Works Cafe

Beer Bones Bar & Grill

Yang's Asian Bistro

Milano

Saati Deli & Catering LLC

Five Guys

T-swirl Crêpe

Bowled

Bellini's Italian Eatery - Latham

Bellini's Counter

The Works Cafe

The Works Cafe

4.1

(201)

Click for details
Beer Bones Bar & Grill

Beer Bones Bar & Grill

4.6

(178)

Click for details
Yang's Asian Bistro

Yang's Asian Bistro

4.4

(217)

Click for details
Milano

Milano

4.2

(218)

$$

Click for details
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Reviews of MidPoint Artisan Pizza & Wine Bar Restaurant

4.4
(78)
avatar
2.0
1y

Most of the food was good. The pizza, salad, and regular fries were good according to all in my party who got food. Though the reason why im giving this much lower stars is because of the cheese fries I ordered. The cheese fries had a layer of melted plastic on the bottom and fries were stuck to it along with the cheese. I could NOT believe. I even ate one of the fries that had the plastic by accident as I wasn't paying attention and thought it was just a crispy fry or something. Didn't realized until I looked after and saw the clear plastic at the bottom. I brought the fries back in person to show the workers. They seemed almost as puzzled as me. I understand... things happen.They asked if i wanted them redone. I obviously declined because i mean who would after what just happened and said that they could refund me for the fries but itll have to wait as the boss wasnt in and all of them in there were not trained on how to do that yet. I'm just happy a kid didn't get these because they would've just kept eating. So... STAY AWAY FROM THE CHEESE FRIES folks. Also to the owner/ boss... PLEASE fully train your workers on how to do everything. I don't usually do reviews unless I feel I have to and I've never had to do one that was negative in any way so it does pain me to have to do this, especially to a pizza place. Like I never usually do reviews and all of mine so far that I've done have...

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avatar
1.0
47w

I recently encountered a troubling situation with this restaurant’s pickup process for Uber Eats and DoorDash drivers. Drivers who use the restaurant entrance to pick up are instructed to move their vehicles to the back of the building, where they must ring a recording bell multiple times until an employee opens the door, asks for the name on the order, and leaves. Drivers are then required to wait in cold weather, often ringing the bell again to remind staff or check on the status of their order, resulting in unnecessary delays.

No other restaurant has such a convoluted process for delivery drivers, and this system feels both inefficient and disrespectful to those who are already working under tight time constraints. It would be much more considerate for the restaurant to streamline the pickup process, making it easier and quicker for drivers—especially in challenging weather conditions. I hope the management reconsiders this approach to create a more efficient and respectful experience for all involved. Including the owner of this restaurant, there are a very few restaurants who know how to take care of customers only! They need to learn respecting all...

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avatar
5.0
1y

I swear this is the best place in the world. My favorite go-to when I’m craving a sandwich, fries, or pizza. I have a severe gluten allergy. It has been quite hard to actually find anywhere in the upstate region that keeps me coming back or is actually enjoyable to me. It’s hard finding places that have great tasting food due to my allergy. I’m sensitive to cross contamination or cross contact. They offer a wide range of gluten free options. Each time I’ve ordered from here I’ve never been sick because they’re very careful and attentive to allergies or restrictions. The food is always fresh, always tastes amazing. It is always prepared just as asked. The customer service is very friendly and kind. They go above and beyond to satisfy their customers which I think is wonderful that they take so much pride in not only serving great quality food, but also providing the best customer service. If you’re willing to try them and want to spend your money anywhere, Midpoint is definitely the place. Sweetest people. Thank you for being very accommodating, kind and generous to your guests, thank you for everything...

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Posts

Thomas KubiakThomas Kubiak
I am a pizza fan - looking for new pizza spots whenever possible. Really excited about this place - came today for lunch with a group of friends. Meals were delivered quick, but not at the same time, so some of the party had food for about 10 minutes before the rest of the table which ends up leaving you either eating before everyone or letting your food get cold. Pizza was so-so - toppings were plentiful but crust was undercooked. Top of crust was actually doughy - even just another 60 seconds in the oven would have made it probably perfect. My wife's Mediterranean salad was very good - she said best she has had. Service was a little lacking - server did not return to refill water glasses or check on us after delivering food. We had to go to the register to ask for boxes to take home left overs. I'll probably return - my guess is they are working out the kinks.
Yesica O ManningYesica O Manning
My husband and I visited for the first time and were genuinely impressed—from the cozy ambiance to the thoughtful menu, everything felt welcoming and delicious. We ordered the special wings (perfectly crispy with a unique kick), the margarita pizza (fresh and flavorful), and the hazelnut calzone (a dreamy dessert that stole the show). The wine selection was fantastic, and I’m already planning a return visit with my girlfriends to explore more of their pours, plus the charcuterie board and naan options that caught my eye. It’s the kind of place that makes you want to linger, laugh, and savor. Highly recommend!
Nathan HokeNathan Hoke
We went for dinner as our power was out on a stormy Tuesday. Delighted by the ambience and personable service we tried the hot honey cheese bites (yum!!), vodka meatball pizza, and Midpoint wings. They were all flavorful and had nice crisp. To top it off, dessert was a heaping bowl of fried dough with confectionary sugar and a chocolate hazelnut spread on top which sent our taste buds over the top into culinary Valhalla.
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

I am a pizza fan - looking for new pizza spots whenever possible. Really excited about this place - came today for lunch with a group of friends. Meals were delivered quick, but not at the same time, so some of the party had food for about 10 minutes before the rest of the table which ends up leaving you either eating before everyone or letting your food get cold. Pizza was so-so - toppings were plentiful but crust was undercooked. Top of crust was actually doughy - even just another 60 seconds in the oven would have made it probably perfect. My wife's Mediterranean salad was very good - she said best she has had. Service was a little lacking - server did not return to refill water glasses or check on us after delivering food. We had to go to the register to ask for boxes to take home left overs. I'll probably return - my guess is they are working out the kinks.
Thomas Kubiak

Thomas Kubiak

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Find your stay

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Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
My husband and I visited for the first time and were genuinely impressed—from the cozy ambiance to the thoughtful menu, everything felt welcoming and delicious. We ordered the special wings (perfectly crispy with a unique kick), the margarita pizza (fresh and flavorful), and the hazelnut calzone (a dreamy dessert that stole the show). The wine selection was fantastic, and I’m already planning a return visit with my girlfriends to explore more of their pours, plus the charcuterie board and naan options that caught my eye. It’s the kind of place that makes you want to linger, laugh, and savor. Highly recommend!
Yesica O Manning

Yesica O Manning

hotel
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We went for dinner as our power was out on a stormy Tuesday. Delighted by the ambience and personable service we tried the hot honey cheese bites (yum!!), vodka meatball pizza, and Midpoint wings. They were all flavorful and had nice crisp. To top it off, dessert was a heaping bowl of fried dough with confectionary sugar and a chocolate hazelnut spread on top which sent our taste buds over the top into culinary Valhalla.
Nathan Hoke

Nathan Hoke

See more posts
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