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The Mansard — Restaurant in Town of Orchard Park

Name
The Mansard
Description
Nearby attractions
Nearby restaurants
BW's Smokin' Barrels Barbecue
5007 Lake Ave, Buffalo, NY 14219
Red Robin Gourmet Burgers and Brews
3460 Amelia Dr, Orchard Park, NY 14127
Tim Hortons
3239 Abbott Rd, Orchard Park, NY 14127
Cold Stone Creamery
3464 Amelia Dr, Orchard Park, NY 14127
LongHorn Steakhouse
3494 Amelia Dr, Orchard Park, NY 14127, United States
Nearby hotels
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Keywords
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The Mansard things to do, attractions, restaurants, events info and trip planning
The Mansard
United StatesNew YorkTown of Orchard ParkThe Mansard

Basic Info

The Mansard

3365 Abbott Rd #1513, Orchard Park, NY 14127
4.3(222)$$$$
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Ratings & Description

Info

attractions: , restaurants: BW's Smokin' Barrels Barbecue, Red Robin Gourmet Burgers and Brews, Tim Hortons, Cold Stone Creamery, LongHorn Steakhouse
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Phone
(716) 828-1115
Website
mansardeatery.com

Plan your stay

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Featured dishes

View full menu
dish
Ahi Tacos
dish
Weck Wednesday
dish
French Onion Au Gratin
dish
Roasted Jalapeño Dip
dish
Shrimp Cocktail
dish
Cajun Shrimp Risotto
dish
10oz Prime Rib - Thursday Only
dish
Gorgonzola Penne
dish
NY Strip Steak
dish
House Salad

Reviews

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Sat, Dec 20 • 8:30 PM
2188 Seneca Street, Buffalo, 14210
View details
Decorate cakes with a Food Network star
Decorate cakes with a Food Network star
Wed, Dec 17 • 5:00 PM
Buffalo, New York, 14222
View details
Buffalo Murder Mystery: Solve the case!
Buffalo Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
40 North St, 14202
View details

Nearby restaurants of The Mansard

BW's Smokin' Barrels Barbecue

Red Robin Gourmet Burgers and Brews

Tim Hortons

Cold Stone Creamery

LongHorn Steakhouse

BW's Smokin' Barrels Barbecue

BW's Smokin' Barrels Barbecue

4.4

(474)

$$

Click for details
Red Robin Gourmet Burgers and Brews

Red Robin Gourmet Burgers and Brews

4.3

(1.3K)

Click for details
Tim Hortons

Tim Hortons

4.0

(302)

$

Click for details
Cold Stone Creamery

Cold Stone Creamery

4.4

(111)

$$

Click for details
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Posts

Edward HeffEdward Heff
Kendrick Lamar said “mustard”… but I’m saying it louder: “Mansaaaard!” That’s the anthem, that’s the gospel, that’s the restaurant. Walking into The Mansard felt like stepping into Notre Dame’s locker room in 2025, right before kickoff. The energy was different. The lights hit me, the menu stared back like Marcus Freeman drawing up destiny on a whiteboard. That Weck Wednesday beef on weck for $8? Straight-up CJ Carr dropping dimes into tight windows — sharp, accurate, no wasted motion. Perfect roast beef, salty kummelweck roll, au jus on the side like an offensive line opening lanes wide open. It was a first down in sandwich form. The fried gnocchi poutine? Forget it. That was Jeremiah Love breaking tackles and cutting through defenders like cheese curds through gravy. Crispy, saucy, chaotic but controlled — it tasted like an overtime touchdown run with the whole stadium roaring. And then came the pork tenderloin with mashed potatoes. That wasn’t just an entrée, that was leadership. Calm, poised, executed like Marcus Freeman on the sideline, arms folded, eyes locked in, unshakable. It had the kind of flavor that said, “We didn’t come here to participate, we came here to dominate.” The whole meal played out like four quarters of Notre Dame football — scripted, disciplined, explosive when it needed to be, but humble in its greatness. Grit in the beef. Swagger in the poutine. Legacy in the pork. Meanwhile, Miami? Don’t even get me started. They’re out here fumbling with gas station mustard packets while The Mansard is serving five-star gourmet. Miami’s program is a day-old hot dog spinning on a 7-Eleven roller, while The Mansard is a Tomahawk steak on game day. Notre Dame 2025 is the truth, and The Mansard belongs right there with them. So say it with me like Kendrick: Mansaaaard. Mansard. MANSARD. Better than mustard. Better than Miami. Better than anything else on a Wednesday night. GO IRISH ☘️
CJ JojoCJ Jojo
We had a great experience there. We walked in and saw an old dark quiet atmosphere that was perfect for two people on a date. I had stayed tip Gorgonzola which was very very tasty. My wife had filet mignon which was super tender. The service was outstanding and that classy slow that excellent restaurants provide. My only downgrade was on the atmosphere partially serious partially not. Partially serious part was from the way we entered the first parking lot we did not see handicap access to the restaurant. It could have been there but we did not see any signage or anything telling us how to get up the stairs besides the going of them. Fortunately for us we did not need an access but we have a brother-in-law that we would love to take here that's in a powered wheelchair. For the non serious part, the atmosphere was that of a 1970 s dark diner like I said and the bathroom had the most horrendous green striped walls. The bathroom is so hideous it should never ever be remade. I personally think it is an awesomely humorous trademark that does not degrade from the experience at all. It also provides customers something to talk about..
JoKev MilsomJoKev Milsom
Perfect amount of dinner selections w a couple specials added in as well. Food was very good and a very reasonable price. Nice atmosphere and the staff was very pleasant. We'll be back again My wife and I returned for dinner just a few months after my initial post. Dinner food was still amazing but I did have a problem with the calamari appetizer. Picture they posted on FB looked amazing but ours was not even close to the picture!! Only about 6-7 pieces on plate Back again and this time it was for the Mardi Gras Boozy Brunch....OMG!!! You have to get there if you love New Orleans food!! Food was served family style and there was way more than enough for just 2 of us. I particularly liked the andouille sausage biscuits and gravy and the Bourbon Street French Toast . The unlimited bloody Mary's were ok..juat missing something but can't put my finger on it A MUST for every Mardi Gras
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Town of Orchard Park

Find a cozy hotel nearby and make it a full experience.

Kendrick Lamar said “mustard”… but I’m saying it louder: “Mansaaaard!” That’s the anthem, that’s the gospel, that’s the restaurant. Walking into The Mansard felt like stepping into Notre Dame’s locker room in 2025, right before kickoff. The energy was different. The lights hit me, the menu stared back like Marcus Freeman drawing up destiny on a whiteboard. That Weck Wednesday beef on weck for $8? Straight-up CJ Carr dropping dimes into tight windows — sharp, accurate, no wasted motion. Perfect roast beef, salty kummelweck roll, au jus on the side like an offensive line opening lanes wide open. It was a first down in sandwich form. The fried gnocchi poutine? Forget it. That was Jeremiah Love breaking tackles and cutting through defenders like cheese curds through gravy. Crispy, saucy, chaotic but controlled — it tasted like an overtime touchdown run with the whole stadium roaring. And then came the pork tenderloin with mashed potatoes. That wasn’t just an entrée, that was leadership. Calm, poised, executed like Marcus Freeman on the sideline, arms folded, eyes locked in, unshakable. It had the kind of flavor that said, “We didn’t come here to participate, we came here to dominate.” The whole meal played out like four quarters of Notre Dame football — scripted, disciplined, explosive when it needed to be, but humble in its greatness. Grit in the beef. Swagger in the poutine. Legacy in the pork. Meanwhile, Miami? Don’t even get me started. They’re out here fumbling with gas station mustard packets while The Mansard is serving five-star gourmet. Miami’s program is a day-old hot dog spinning on a 7-Eleven roller, while The Mansard is a Tomahawk steak on game day. Notre Dame 2025 is the truth, and The Mansard belongs right there with them. So say it with me like Kendrick: Mansaaaard. Mansard. MANSARD. Better than mustard. Better than Miami. Better than anything else on a Wednesday night. GO IRISH ☘️
Edward Heff

Edward Heff

hotel
Find your stay

Affordable Hotels in Town of Orchard Park

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We had a great experience there. We walked in and saw an old dark quiet atmosphere that was perfect for two people on a date. I had stayed tip Gorgonzola which was very very tasty. My wife had filet mignon which was super tender. The service was outstanding and that classy slow that excellent restaurants provide. My only downgrade was on the atmosphere partially serious partially not. Partially serious part was from the way we entered the first parking lot we did not see handicap access to the restaurant. It could have been there but we did not see any signage or anything telling us how to get up the stairs besides the going of them. Fortunately for us we did not need an access but we have a brother-in-law that we would love to take here that's in a powered wheelchair. For the non serious part, the atmosphere was that of a 1970 s dark diner like I said and the bathroom had the most horrendous green striped walls. The bathroom is so hideous it should never ever be remade. I personally think it is an awesomely humorous trademark that does not degrade from the experience at all. It also provides customers something to talk about..
CJ Jojo

CJ Jojo

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Town of Orchard Park

Find a cozy hotel nearby and make it a full experience.

Perfect amount of dinner selections w a couple specials added in as well. Food was very good and a very reasonable price. Nice atmosphere and the staff was very pleasant. We'll be back again My wife and I returned for dinner just a few months after my initial post. Dinner food was still amazing but I did have a problem with the calamari appetizer. Picture they posted on FB looked amazing but ours was not even close to the picture!! Only about 6-7 pieces on plate Back again and this time it was for the Mardi Gras Boozy Brunch....OMG!!! You have to get there if you love New Orleans food!! Food was served family style and there was way more than enough for just 2 of us. I particularly liked the andouille sausage biscuits and gravy and the Bourbon Street French Toast . The unlimited bloody Mary's were ok..juat missing something but can't put my finger on it A MUST for every Mardi Gras
JoKev Milsom

JoKev Milsom

See more posts
See more posts

Reviews of The Mansard

4.3
(222)
avatar
2.0
5y

Great food....but not great service. Not worth the price.

This was our first visit to The Mansard since the new owners took over. It basically looks the same with slightly fresher look. Honestly I sort of missed the charm of the old place. The food was just as great as before (however no selection of fun rolls) but the crackers are still there. The actually dinner was very good and the food was well prepared.

Now the reason for the poor rating; the service was terrible. When I first arrived I stood at the hostess podium while workers walked by and I was ignored. I'm not sure if they assumed I was with another party or just wanted to hang out there. I ended up getting the bar tender as I had a question and she was very nice. I continued to wait at the podium while another couple that came in after me was waited on. The other couple asked if I was assisted yet and I told them no. Finally someone came over and asked if I wanted something (after I think the other couple told them). After the staff realized their mistake they were very nice; but I did wait at least five minutes without acknowledgement.

Our actual server while polite seemed very confused with everything and overwhelmed (it was not busy). She really did not explain things well when we had questions. Also we had some questions about the food which she did not know. She then also forgot to ask the chef to get our answer. She would frequently walk by...stop like she wanted to ask us a question....but didn't and then would walk away again. We noticed she also forgot stuff for other tables as well.

The service was also extremely slow. I am not sure if it was due to the waitress or if the kitchen needed help. I heard the table next to us complain to our waitress as well. Honestly we normally take about an hour to eat out (including dessert). We were here for two hours without dessert! This place was terribly slow. If it was the kitchen our waitress should have said there may be a delay.

Overall I was disappointed with our dining experience. For a place that has finer dining prices the service is subpar. The food (which was great) is the only reason for the 2 stars. I would have gave 2.5 stars but this site will not allow it. They are not a three star resturant so I also took a half a star off for not being disabled friendly. If you need a wheelchair DO NOT come here, you will not be able to get in nor use the restroom (I don't think they even had handicapped parking). I was told they are going to work on that.

I will say the bartender was the only person there I was impressed with. She seemed to actually care almost seemed like she was an owner...

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avatar
5.0
13w

Kendrick Lamar said “mustard”… but I’m saying it louder: “Mansaaaard!” That’s the anthem, that’s the gospel, that’s the restaurant. Walking into The Mansard felt like stepping into Notre Dame’s locker room in 2025, right before kickoff. The energy was different. The lights hit me, the menu stared back like Marcus Freeman drawing up destiny on a whiteboard. That Weck Wednesday beef on weck for $8? Straight-up CJ Carr dropping dimes into tight windows — sharp, accurate, no wasted motion. Perfect roast beef, salty kummelweck roll, au jus on the side like an offensive line opening lanes wide open. It was a first down in sandwich form. The fried gnocchi poutine? Forget it. That was Jeremiah Love breaking tackles and cutting through defenders like cheese curds through gravy. Crispy, saucy, chaotic but controlled — it tasted like an overtime touchdown run with the whole stadium roaring. And then came the pork tenderloin with mashed potatoes. That wasn’t just an entrée, that was leadership. Calm, poised, executed like Marcus Freeman on the sideline, arms folded, eyes locked in, unshakable. It had the kind of flavor that said, “We didn’t come here to participate, we came here to dominate.” The whole meal played out like four quarters of Notre Dame football — scripted, disciplined, explosive when it needed to be, but humble in its greatness. Grit in the beef. Swagger in the poutine. Legacy in the pork. Meanwhile, Miami? Don’t even get me started. They’re out here fumbling with gas station mustard packets while The Mansard is serving five-star gourmet. Miami’s program is a day-old hot dog spinning on a 7-Eleven roller, while The Mansard is a Tomahawk steak on game day. Notre Dame 2025 is the truth, and The Mansard belongs right there with them. So say it with me like Kendrick: Mansaaaard. Mansard. MANSARD. Better than mustard. Better than Miami. Better than anything else on a Wednesday...

   Read more
avatar
2.0
1y

My wife decided to take myself and her parents to the Mansard for my birthday dinner last nite. My elderly in laws had a difficult time with no ADA access available. Many stairs necessary for entry. When we got in the tried to seat us in their smallest booth. It was ridiculously small. Upon some difficult decisions by the hostess she finally caved and seated us a table although they primarily have booths. Waitress came promptly and took drink orders. The memory I had of the Mansard included chicken almondine a signature item as stated on their menu. They were out of it. Not available on a Sat nite at 6pm! Skipped an entree and powered soup and salad. There were also two other items they were out of on the menu. Ordered meal at 6:30pm. After several visits from waitress, some with excuses for delays, we were served our meals at 8:10pm. Food was good and the waitress, upon another visit stated that the place was overwhelmed by a party of 20 upstairs. Unacceptable to treat your a few of your customers in this matter if you cannot handle your commitments. When it came to dessert they had no provision for any type of birthday wish. Ok, I get it. Not their problem but unusual for a restaurant in such a competitive market as these times offer. Lastly, dessert. Guess what. They were out of two of the seven offerings. Got the bill and left,...very disappointed an anxious to let other prospective customers of our visit and displeasure. Two out of our party did not order entrees,..bill was $171 plus tax. Terrible presentation. Have not been the for several years and nothing has changed. Not even handicap access to keep up with New York laws....

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