Went to eat here last night with my family for the first time. We arrived 15 minutes before they shut down the kitchen. Food was served rather quickly but there were only 3 tables filled. As we were eating, 4 of the kitchen employees all screamed in fear looking down at the floor and pointing at something. Right away I knew it was either a mouse or a rat that they were pointing at. A woman at the counter who appeared to be the owner or manager, gave the employees the look of death and whispered to them to stop making it so obvious so that customers would not realize what was going on.
Not even two minutes passed and there in front of me on the floor at the edge of the counter, was another mouse and boy was he well fed. This mouse made its way into the kitchen area but this one did go unnoticed by the employees. As there was an employee crouching in front of a fridge and placing bottled drinks in it, he had his hand on the floor which helped him to keep his balance, and the mouse that I saw was about a 1/4" away from his hand. Again, no one saw this mouse.
All I can say is, Disgusting!!!! Spend some money in getting an exterminator before your restaurant...
Read moreOn Oct. 8 I was there with my 2 daughters for dinner, I ordered a churrasco medium, light salt and And it turned out to be burnt and very salty, for my 8 years old daughter I ordered chicken fingers and they were too fried, almost burnt with a fishy flavor, apparently they were fried with the same oil and my 13 year old daughter ordered fish fillet and it was raw and with too much salt. it was disgusting. I thought they don’t how to cook but the worst thing is that the smell of marijuana came from the kitchen and the music was extremely loud. Apparently the cooks were drunk and under the influence of marijuana, I told the waitress, but she blushed, apologized and told me to talk to the manager Gerardo, I was so furious that I just wanted to get out of there. I will never return, especially with my younger daughters, it...
Read moreI used to come to this place when I used to live around that area. Finding parking space was always an issue but it is even worse now as of Oct 2023. Prices went way up . For example a simple breakfast dish ( two eggs and arepa con queso used to be around $8 just last year ) now it is up to $12. Nothing wrong with the servers and some of them are nice and actually smile back at you . My server from this morning was very nice attentive.
It is unbelievable that they charge you $1 for a container if you want to take home left overs . That to me is ridiculous and a money grabbing policy by the owners.
I haven't seen a place that chargers you the bag and the plastic container if you want to take it to go.
I let the waitress know about that . But again, nothing they can do about it .it comes...
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