Screaming Yak — Restaurant in Washington

If you're a fan of sweet breakfasts this is the place for you. Their savory leaves a lot to be expected and I was underwhelmed overall by the main course.

We were here for restraunt week, thankfully the server let us know the wait and we chose to stick it out. But the kitchen was having a hard time getting food out due to the volume of customers. And it took over an hour to get our food even when told the wait was about 45-60 min. Thankfully all of the food was served hot despite the wait.

The huckleberry pancakes, brown sugar bacon, and biscuits and gravy were excellent! Best part of the meal today, all of them were deliciously prepared. The pancakes and bacon had the sugary bite we were craving. The biscuits and gravy had an excellent body and spice to it, I had hoped it would set the tone for the rest of the savory foods as well.

Of the main courses, the eggs Benedict left most of the heavy lifting to the eggs themselves. Where the holindaze sauce should have been the star complement to the eggs and ham, it was merely a guest.

The Hot Honey Chicken and Waffles was my choice item for today. It has been a while since I experienced such blandness from a fried chicken. It had hot heat and was beautifully fried, but the chicken, dredge, and batter all lacked most seasoning. A strong taste of flour, a mild taste of black pepper, and virtually no salt was the flavor profile for the chicken. Thankfully there was heat but it was hot without a lot else to it. The waffle itself was sweet, seasoned, and delicious. Had it's complement been as robust it would've been the highlight of my day.

Overall the restraunt was busy, but rustic and was an enjoyable experience. Madi was an excellent server and handled everything perfectly during our brunch.

I look forward to coming back for more pancakes or waffles, but I'll probably skip on...

Cheryl s. Was our server most importantly i really recommend her she was very pleasant to be around as well as being very attentive to our whole table of 7 people, always asked if we were good and of we needed anything. Because of her i will be going back, but not just that the food that i ordered was amazing! The steak bites are juicy with lots of flavor the fries remind me of McDonald's in the way they were cooked but much more delicious, i personally ordered the chicken popper sandwich with a side of tots and honey mustard. Very well put together tons of flavor within the dish topped with some sweet jelly , it put a unique spin on it i ended up using a fork and knife because it is very messy, overall was satisfied! If your a fan of dark beer they do have cold smoke on tap, its brewed in Montana, it is a bourbon barrel aged stout at a whopping 6.5% alcohol i highly recommend one of my all time...

Honestly a delicious place. Everything is pretty decently portioned but it is expensive, with little variety. I ordered the all American no burger sauce, asked to just have ketchup only. She asked if I minded putting my own ketchup on, I said np. I get a burger back with mayo on it and call her over. She explains all burgers have mayo, even tho mayo wasn't listed, and I said ketchup only. Perhaps they want to revise the menu, a the other burgers actually list mayo. It shouldn't be assumed it has it. They remade the burger, but then it was time to go. Its a shame cause its a nice place, but they shouldn't have charged me 17 bucks especially if it wasn't ready or done correct. Also no dessert??

Update, went back and wouldn't serve us cause we had kids after 9. It was 9.30. They lost out on...