TÔ QUÁN- BÚN CHẢ HÀ NỘI- PHỞ GÀ- BÚN THANG- KEM TRÀNG TIỀN — Restaurant in Đà Nẵng

The welcoming owner greets customers with a warm smile and invites them to take a seat upon entering the restaurant. I opted for a medium-sized bún chả and a serving of bún thang. The flavours of both dishes were delightful and enticing. However, the portions were surprisingly petite, leaving me with a lingering sensation of hunger even after completing my meal. This was particularly surprising given my preference for small portions. Additionally, the minced garlic and chopped chilli served with the bún chả were mixed together, I would have preferred them to be...

(English below)

Máy mình có nguyên 1 chùm ảnh ăn tại quán :) đếm chắc cũng 8-9 ảnh (chưa tính mấy lần quên chụp)

Cty mình làm ngay sát, mọi người sành ăn lắm, nếu nói ăn bún chả sẽ ăn ở đây (trong khi gần đó cũng có 1 quán khá nổi tiếng).

Các bác chủ cũng rất niềm nở đáng yêu, nhà mình gốc Bắc cũng hay ăn ở đây và chuộng hương vị ở đây hơn. Nước dùng thanh, thơm, rất thơm, không bị hắc mùi thịt nước hay đậm gia vị quá đâu.

Thịt chả đầy đặn, 2 miếng chả to bự, siêu mềm, thịt cũng mềm nhưng vẫn giữ được độ giòn nhẹ của cạnh mỡ cháy. Thịt ở đây ít mỡ ý mọi người ơi, xen kẽ nạc ở tỉ lệ rất vừa, nhưng mà không khô chút nào.

Thêm cả các đồng nghiệp ngoại quốc của mình cũng rất khen (họ sành bún chả hơn cả mình). —— My western colleague always tells me bún chả is the Vietnamese word for perfection. They have bún chả at least 2 times a week. More frequent than me, so I’d say they have a better taste in bún chả than me— a Danang local.

This is the go-to place for them when they crave bún chả (also because it nears our office, haha).

If you’ve ever tried Hanoi bún chả, this place has the most similar flavour across Da Nang.

Very good portion and price. Better try their fried spring rolls (best to dip in the soup). I recommended it to a few of my western colleagues, and they keep ordering this whenever they have bún chả here.

I have a whole gallery for bún chả here, but on upload 4 because Google functions is weird. I couldn’t access my bún chả gallery and had to pick it manually. But yeah, I love all things here.

Go and...

Absolutely loved the Bun Cha here! Better than the ones I’ve had in Saigon (I’ve had two of the famous ones there), and this place does it similar to the ones in Ha Noi’s as well.

When we first arrived, we saw the owner grilling the meat, there was a delicious aroma. The meat we had was really hot off the grill, it was juicy, flavourful, super tasty! We ordered an extra portion of meat because it was that good. The bun cha’s broth was yummy too....