Hoai linh — Restaurant in Hội An

Came on a 2 week trip to Vietnam with my dad from Hanoi, down to Ho Chi Minh, we flew to de nang and drove down here, this place was right near my hotel, and for dinner I ordered fries, sea food soup and choco milkshake, but unfortunately I underestimated my hunger, and couldn't finish it, but it was still so good that I convinced my dad to take me back the next day for lunch, and I had a cheese pizza, and it made me feel at home with that amazing taste, i also met the owners kids and wife. It is a nice family owned restaurant, I am also Australian, and the owner had aussie phrases all over the place, which made me and my Dad laugh, the guy is so humble and im definitely gonna miss this place. I hope that this place doesn't close down anytime soon, cause I would love to come back and eat hear later on in my life. Our trip isn't even over and this is my favourite restaurant of the trip. I very much regret not having tipped you and not taking a photo with you guys, amazing food,...

So we came to Hoi An late in the evening. Luckily it was right next to our hotel. One from the group has a really strong gluten allergy so they offered to change the recipes so the food would also sit with her. We were group of eleven. All of us happy with the food we ordered. From all kind of spring rolls and woton to main dishes and couple of beers atop of that was only 80€. The owner gave us some homemade ginger at the end - so good every couple bought it to take hope. As a cherry on top he gave us all some free shots of his homemade fruit alcohol.

You can't expect to have western food here so steak was with curry. Those who ordered that were surprised but the still licked their plates. 🤤🤤

I'd write all the dishes but can't remember the names. Woton is a must if you come!!!😱

It's a family restaurant and the atmosphere...

The restaurant was recommended to us by our hotel, the Golden Holiday. It offers a variety of different dishes, with a focus on Vietnamese cuisine, all of which were very delicious and tasty, especially the stir-fried vegetables and the beef with black pepper (and beef with lemongrass chili) were well-prepared. Despite being in a touristy area, the prices are quite low, making everything very affordable. We paid less than $30 for four people, including drinks, starters, and main dishes. The staff is also very friendly, and the owner immediately made us feel welcome. I would highly recommend this restaurant...