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Stoker Woodfired Grill & Bar - Thao Dien — Restaurant in Ho Chi Minh City

Name
Stoker Woodfired Grill & Bar - Thao Dien
Description
Nearby attractions
ThaoDien Square
94 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
Thao Dien Park
Quốc Hương, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Villa Royale Antiques & Tea Room
3 Đ. Trần Ngọc Diện, Thảo Điền, Quận 2, Hồ Chí Minh, Vietnam
Nearby restaurants
Relish & Sons
2 Đặng Hữu Phổ, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh 700000, Vietnam
District Federal
84 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 750000, Vietnam
BiaCraft Xuan Thuy | D.2
90 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 70000, Vietnam
I HATE MONDAY DINING
25A Nguyễn Duy Hiệu, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Al Fresco's Xuân Thủy
92 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Quán Ụt Ụt | Q.2
47 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 70000, Vietnam
Machida Shoten Japanese Ramen - Quốc Hương
14n Quốc Hương, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
CHTITECUISINE
2 A Đ. số 39, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
365º Napoli Pizza
50 Ngô Quang Huy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
SH Garden
26 Ngô Quang Huy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
Nearby hotels
COMMON INN Thao Dien Hotel
19 Đ. Số 38, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Amanaki Thao Dien Hotel
10 Nguyễn Đăng Giai, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Kim Apartment
49/6 Võ Nguyên Giáp, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
CityHouse - Atelier Thao Dien
45 Nguyễn Duy Hiệu, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Dolce Vita Apartment
45 Quốc Hương, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 71107, Vietnam
Hoang Long Son 2
14-16-18, Đ. Số 7, Khu Phố 5, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Mecozy Apartel
25/2 Xuân Thủy, Thảo Điền, Quận 2, Thành phố Hồ Chí Minh 70000, Vietnam
CÔNG TY TNHH THE COZY NEST
19A Nguyễn Bá Huân, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Glenwood Suites
3 Đường số 65, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
Yumi
1H 18, 20 Trần Não, P. Phú Thuận, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
Related posts
Keywords
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Stoker Woodfired Grill & Bar - Thao Dien things to do, attractions, restaurants, events info and trip planning
Stoker Woodfired Grill & Bar - Thao Dien
VietnamHo Chi Minh CityStoker Woodfired Grill & Bar - Thao Dien

Basic Info

Stoker Woodfired Grill & Bar - Thao Dien

2 Đặng Hữu Phổ, Thảo Điền, Ward, Thành phố Hồ Chí Minh 71107, Vietnam
4.7(366)
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Ratings & Description

Info

attractions: ThaoDien Square, Thao Dien Park, Villa Royale Antiques & Tea Room, restaurants: Relish & Sons, District Federal, BiaCraft Xuan Thuy | D.2, I HATE MONDAY DINING, Al Fresco's Xuân Thủy, Quán Ụt Ụt | Q.2, Machida Shoten Japanese Ramen - Quốc Hương, CHTITECUISINE, 365º Napoli Pizza, SH Garden
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Phone
+84 909 192 725
Website
facebook.com

Plan your stay

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Featured dishes

View full menu
Bò Tái Tartare
Hạt thông, lòng đỏ trứng cút, sốt miso và ớt xông khói, dưa leo ngâm chua
Xúc Xích Tây Ban Nha Kiểu Stoker
Mứt trái cây mù tạt, mù tạt dijon, paprika xông khói
Gan Ngỗng Áp Chảo
Hạt dẻ, quả mận khô, hành tây caramen xông khói, sốt quả mộc qua, bánh mì hoa cúc
Tủy Bò Nướng
Sốt cải ngựa & rau mùi tây, đuôi bò xông khói, nấm kim châm chiên giòn, bánh mì nướng
Xà Lách Rau Hỏa Tiễn
Nho nướng, phô mai parmesan reggiano, dầu ô liu (chay)

Reviews

Nearby attractions of Stoker Woodfired Grill & Bar - Thao Dien

ThaoDien Square

Thao Dien Park

Villa Royale Antiques & Tea Room

ThaoDien Square

ThaoDien Square

4.2

(30)

Open 24 hours
Click for details
Thao Dien Park

Thao Dien Park

4.4

(282)

Open until 12:00 AM
Click for details
Villa Royale Antiques & Tea Room

Villa Royale Antiques & Tea Room

4.6

(170)

Open 24 hours
Click for details

Things to do nearby

Best Street Food Motorbike Tour in Ho Chi Minh City
Best Street Food Motorbike Tour in Ho Chi Minh City
Tue, Jan 6 • 1:00 PM
Quận 1, Hồ Chí Minh, 700000, Vietnam
View details
Private Walking Food Tour with 13 Tastings by Car
Private Walking Food Tour with 13 Tastings by Car
Wed, Jan 7 • 4:30 PM
Quận 3, Hồ Chí Minh, 700000, Vietnam
View details
Saigon Eleven Tastings Food Tour by Scooter
Saigon Eleven Tastings Food Tour by Scooter
Tue, Jan 6 • 11:00 AM
Võ Thị Sáu, Ho Chi Minh City, 700000, Vietnam
View details

Nearby restaurants of Stoker Woodfired Grill & Bar - Thao Dien

Relish & Sons

District Federal

BiaCraft Xuan Thuy | D.2

I HATE MONDAY DINING

Al Fresco's Xuân Thủy

Quán Ụt Ụt | Q.2

Machida Shoten Japanese Ramen - Quốc Hương

CHTITECUISINE

365º Napoli Pizza

SH Garden

Relish & Sons

Relish & Sons

4.3

(407)

Click for details
District Federal

District Federal

4.5

(521)

Click for details
BiaCraft Xuan Thuy | D.2

BiaCraft Xuan Thuy | D.2

4.6

(773)

$$

Click for details
I HATE MONDAY DINING

I HATE MONDAY DINING

4.7

(960)

Click for details
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Reviews of Stoker Woodfired Grill & Bar - Thao Dien

4.7
(366)
avatar
5.0
1y

I recently visited Stokers in Thao Dien with a small group to celebrate a birthday and was wowed by the overall experience. From the moment you walk in, you feel welcomed by the friendly staff and the layout is sleek and modern with its open kitchen. Our server Trình was exceptional, prompt and professional. She walked our table through some of the menu and actively suggested items she thought we should try. We took her recommendations and started with a bone marrow that is fire roasted and it’s served with morcilla crumble’s and a wasabi mojo that complements all of the elements of the dish. We also dived into an order of wagyu tartare which was phenomenal, we had a kingfish carpaccio with sweet potato and we shared a grilled tiger prawn & avocado salad. For our entrée’s, we ordered the porterhouse (650g) which is dry aged for 21 days in-house as well as a 350g Ribeye grilled medium, topped with foie gras and served with a red wine reduction. Both steaks were perfect and filling! Our sides included broccolini with brown butter, charred sweet corn, and the truffle fries. Trình also suggested a bottle of the Cape Barren Shiraz to pair with our steak’s. The wine was a perfect match with notes of black plums and cherries. One of the barometers I use to rate a restaurant is whether or not the manager does a table visit. The house manager (Lộc) checked with our table about few bites into our entrées to make certain we were satisfied. Another barometer is how clean the restrooms are… if they are dirty, then the restaurant is dirty. I found the facilities at Stoker’s to be spotless and well maintained. I definitely recommend this steakhouse and will surely come back to try some of the...

   Read more
avatar
4.0
1y

Went to this restaurant because of its reviews, nice atmosphere, good service. We ordered a bunch of food and drinks! One thing the manager or owner of this restaurant needs to be improved: you should give the right to the bartender or waiters when it comes to their mistakes, which means they should have the right to fix their mistakes instead of asking the customers to accept it when the mistake wasn’t coming from us! My husband and his friend ordered two whiskey cocktail drinks and they brought us not the ones we ordered, instead of bringing it back and fix it they apologized and asked us to take it (of course it been charged) that’s one thing that never happened in the US especially it’s in a fine dining restaurant! I’m working in a restaurant in the US and if I did something wrong then I had the right to throw it away or give it away when it was just a couple of drinks, then fix my mistakes, that’s it! Too bad that in VN the owner would charge them if they make some mistakes like that then they had no choice because of course they didn’t want to charged since the salary wasn’t that good and we understand that! Just saying that the bartenders should have the right to fix any mistakes without being charged out of their salary. That’s all! Other than that it was an...

   Read more
avatar
5.0
25w

Stoker Woodfired Grill & Bar delivers an outstanding dining experience from start to finish. The warm, rustic atmosphere makes it perfect for both casual nights out and special occasions. The menu features expertly grilled steaks, succulent seafood, and wood-fired pizzas, all bursting with rich, smoky flavors. Each dish is beautifully presented and cooked to perfection, with the porterhouse and grilled Mediterranean sea bass standing out. The bar offers a thoughtfully curated selection of craft cocktails, local beers, and fine wines that complement the food beautifully.

Service is friendly and attentive—our server was knowledgeable about the menu and helped guide our choices. Highlights included a mouthwatering charred Brussels sprouts appetizer and decadent chocolate lava cake for dessert. Portion sizes are generous, and the quality of ingredients is clear in every bite. Prices reflect the premium experience, but the overall value is excellent given the high standards. Stoker Woodfired Grill & Bar consistently delivers flavorful, wood-fired cuisine in a cozy, inviting setting. Highly recommended for food lovers seeking a...

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Posts

SimonSimon
I recently visited Stokers in Thao Dien with a small group to celebrate a birthday and was wowed by the overall experience. From the moment you walk in, you feel welcomed by the friendly staff and the layout is sleek and modern with its open kitchen. Our server Trình was exceptional, prompt and professional. She walked our table through some of the menu and actively suggested items she thought we should try. We took her recommendations and started with a bone marrow that is fire roasted and it’s served with morcilla crumble’s and a wasabi mojo that complements all of the elements of the dish. We also dived into an order of wagyu tartare which was phenomenal, we had a kingfish carpaccio with sweet potato and we shared a grilled tiger prawn & avocado salad. For our entrée’s, we ordered the porterhouse (650g) which is dry aged for 21 days in-house as well as a 350g Ribeye grilled medium, topped with foie gras and served with a red wine reduction. Both steaks were perfect and filling! Our sides included broccolini with brown butter, charred sweet corn, and the truffle fries. Trình also suggested a bottle of the Cape Barren Shiraz to pair with our steak’s. The wine was a perfect match with notes of black plums and cherries. One of the barometers I use to rate a restaurant is whether or not the manager does a table visit. The house manager (Lộc) checked with our table about few bites into our entrées to make certain we were satisfied. Another barometer is how clean the restrooms are… if they are dirty, then the restaurant is dirty. I found the facilities at Stoker’s to be spotless and well maintained. I definitely recommend this steakhouse and will surely come back to try some of the other menu items.
Nok TNok T
Went to this restaurant because of its reviews, nice atmosphere, good service. We ordered a bunch of food and drinks! One thing the manager or owner of this restaurant needs to be improved: you should give the right to the bartender or waiters when it comes to their mistakes, which means they should have the right to fix their mistakes instead of asking the customers to accept it when the mistake wasn’t coming from us! My husband and his friend ordered two whiskey cocktail drinks and they brought us not the ones we ordered, instead of bringing it back and fix it they apologized and asked us to take it (of course it been charged) that’s one thing that never happened in the US especially it’s in a fine dining restaurant! I’m working in a restaurant in the US and if I did something wrong then I had the right to throw it away or give it away when it was just a couple of drinks, then fix my mistakes, that’s it! Too bad that in VN the owner would charge them if they make some mistakes like that then they had no choice because of course they didn’t want to charged since the salary wasn’t that good and we understand that! Just saying that the bartenders should have the right to fix any mistakes without being charged out of their salary. That’s all! Other than that it was an okay restaurant!
Lance HendrixLance Hendrix
Long time fan of stoker in D1, so decided to pop in and try the new location in D2. Same great stoker food and service with a different vibe. The D2 location is a more open format with more light and space that gives it a more relaxed and chill vibe. The original D1 location has a more old world traditional steakhouse vibe. I love to go in and sit at the bar in the D1 location which feels a bit more chill, but the D2 location achieves the chill while still maintaining the great service and food as the D1 location. Now you have a choice of how to enjoy some of the greatest steaks in the world, in my opinion. This is only a good thing and the team at stoker has again created an amazing experience. Love the open kitchen in the new D2 space! Great to see the staff preparing the amazing food. Creates a great sense of anticipation. Well done!
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Ho Chi Minh City

Find a cozy hotel nearby and make it a full experience.

I recently visited Stokers in Thao Dien with a small group to celebrate a birthday and was wowed by the overall experience. From the moment you walk in, you feel welcomed by the friendly staff and the layout is sleek and modern with its open kitchen. Our server Trình was exceptional, prompt and professional. She walked our table through some of the menu and actively suggested items she thought we should try. We took her recommendations and started with a bone marrow that is fire roasted and it’s served with morcilla crumble’s and a wasabi mojo that complements all of the elements of the dish. We also dived into an order of wagyu tartare which was phenomenal, we had a kingfish carpaccio with sweet potato and we shared a grilled tiger prawn & avocado salad. For our entrée’s, we ordered the porterhouse (650g) which is dry aged for 21 days in-house as well as a 350g Ribeye grilled medium, topped with foie gras and served with a red wine reduction. Both steaks were perfect and filling! Our sides included broccolini with brown butter, charred sweet corn, and the truffle fries. Trình also suggested a bottle of the Cape Barren Shiraz to pair with our steak’s. The wine was a perfect match with notes of black plums and cherries. One of the barometers I use to rate a restaurant is whether or not the manager does a table visit. The house manager (Lộc) checked with our table about few bites into our entrées to make certain we were satisfied. Another barometer is how clean the restrooms are… if they are dirty, then the restaurant is dirty. I found the facilities at Stoker’s to be spotless and well maintained. I definitely recommend this steakhouse and will surely come back to try some of the other menu items.
Simon

Simon

hotel
Find your stay

Affordable Hotels in Ho Chi Minh City

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Went to this restaurant because of its reviews, nice atmosphere, good service. We ordered a bunch of food and drinks! One thing the manager or owner of this restaurant needs to be improved: you should give the right to the bartender or waiters when it comes to their mistakes, which means they should have the right to fix their mistakes instead of asking the customers to accept it when the mistake wasn’t coming from us! My husband and his friend ordered two whiskey cocktail drinks and they brought us not the ones we ordered, instead of bringing it back and fix it they apologized and asked us to take it (of course it been charged) that’s one thing that never happened in the US especially it’s in a fine dining restaurant! I’m working in a restaurant in the US and if I did something wrong then I had the right to throw it away or give it away when it was just a couple of drinks, then fix my mistakes, that’s it! Too bad that in VN the owner would charge them if they make some mistakes like that then they had no choice because of course they didn’t want to charged since the salary wasn’t that good and we understand that! Just saying that the bartenders should have the right to fix any mistakes without being charged out of their salary. That’s all! Other than that it was an okay restaurant!
Nok T

Nok T

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Ho Chi Minh City

Find a cozy hotel nearby and make it a full experience.

Long time fan of stoker in D1, so decided to pop in and try the new location in D2. Same great stoker food and service with a different vibe. The D2 location is a more open format with more light and space that gives it a more relaxed and chill vibe. The original D1 location has a more old world traditional steakhouse vibe. I love to go in and sit at the bar in the D1 location which feels a bit more chill, but the D2 location achieves the chill while still maintaining the great service and food as the D1 location. Now you have a choice of how to enjoy some of the greatest steaks in the world, in my opinion. This is only a good thing and the team at stoker has again created an amazing experience. Love the open kitchen in the new D2 space! Great to see the staff preparing the amazing food. Creates a great sense of anticipation. Well done!
Lance Hendrix

Lance Hendrix

See more posts
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