Our team recently had a corporate team-building activity at Shiso Kitchen, and it was an absolutely fantastic experience from start to finish. The entire event was incredibly fun, and we were all blown away by how amazing the food we cooked turned out to be.
The real highlight of the evening was the Chef J Roy! Her energy was infectious, and she was not only super awesome and accommodating but also incredibly knowledgeable. She made the entire cooking process approachable and fun, and her positive attitude made everyone feel at ease. It was clear she was passionate about what she was doing, and that passion was contagious.
The entire team had such a great time working together in a new environment. This was truly the perfect team-building activity—a unique and memorable way to bond and learn something new. I'm already planning to make some of the delicious dishes we prepared at home! We highly recommend Shiso Kitchen for any team looking for a fun and...
Read moreA group of 6 of us went to Shiso Kitchen this week to celebrate my birthday. We brought our own wine and beer and made pork tenderloin bao with ginger custard for dessert. The food was amazing and the experience was super fun-- Jess did an excellent job calibrating her instruction to our level of culinary experience. We consider ourselves above average home cooks, and Jess was still able to provide some valuable nuggets on topics ranging from knife care; to practical dough mixing and fermentation tips and hacks; to ingredient selection, cleaning, and treatment; to equipment recommendations. Jess has deep experience in various global food scenes, so she has a wealth of stories about kitchens, restaurants, and chefs both near and far. She is also very professional and has a great sense of humor. We really appreciated her....
Read more10/10 recommend booking a private cooking class at Shiso Kitchen! Whether you’re looking for a unique activity in the Boston area or want to celebrate a birthday/special event with friends and family, I can’t recommend this enough.
From start to finish, Jess made the experience interactive, engaging, and fun. It’s perfect for all skill levels and everyone in the group came away learning something they can apply when cooking at home.
We cooked the Southern Italian Supper menu and the gnocchi we made was out of this world. The class had the perfect balance of time spent cooking and time spent socializing with your group. I've been raving about this to anyone who will listen, and I'd love to come back in the future to take part in...
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