Pop Up Workshops — Local services in Porto

It was a very memorable introduction to Portuguese cuisine, Chef Hugo told us in great detail about the peculiarities of certain moments that concerned the dishes we were preparing. It was very important for us to understand that we would be able to cook these dishes at home on our own, I mean that they would suit our tastes. We were very pleased with this master class, these three hours flew by. We want to try to attend other thematic workshops from this organizer, but until then, I really hope that you, as a responsible business, will conduct separate waste collection and have a separate bucket for organic residues, because they are the most common, and it was a shame to see how everything ended up in the same waste bucket. It's easy to sort in Porto, show this example by implementing it in...

The store is very nice and the products of sure quality and would deserve the 5 stars. It left me a bitter taste to come home and see that one of the products purchased, a plate labelled as being inspired by azulejos, is actually made in Turkey and has nothing to do with azulejos. We did not enter the store with the intention of buying real Portuguese products, but the indication on the label (applied above the manufacturer's logo and the origin of the product) kind of suggested that. We may have been naive, but it seems to me to be one of those "clever things" that you would not expect from this...

My family and I did a private cooking class with Chef Hugo. We started our day in the market to pick up the ingredients we needed. Once we got to the kitchen, chef Hugo did a wonderful job organizing and explaining each dish and guiding us all through the process. The wine was flowing, and the laughs were rolling. Chef Hugo was extremely knowledgeable and personable and truly made our experience wonderful. Everyone had the best time and has continued to talk about this experience throughout our Portugal vacation. We would do this again if we return to Porto! Thank you...