Morriña, Taberna do Norte — Local services in Porto

We had the opportunity to go to Morrina on our last night in Porto. A restaurant with Galician cuisine. There are many restaurants with a similar concept in Porto and I think you should try them. Mostly preferred by locals and some tourists, the staff is very sweet. We chatted a bit with the owner and the our Pakistani waitress who who was super sweet. This is not just a restaurant, but also a place run by good people.

We had a nice mixed charcuterie plate. We ordered 2 tapas: Calamari and potatoes.

We paid 30 Euros for 3 dishes, 3 beers and 2 glasses of rose wine. This is a reasonable amount for a very filling and delicious meal.

Thanks again for the...

Delicious food: my wife had meat (beef) in a kind of stew with french fries and salad while I took risotto with seafood, and both meals were simply great, in both quality and quantity! The guy who was serving us was very nice and friendly. The prices are normal (Eur 23, including a glass of wine), even cheaper than in other places notably in view of high quality. We were sitting outside as it was sunny and enjoyed being surrounded by...

If you’re looking for a place to enjoy good tapas during the late hours of the evening then this is the spot! The tomato bread was super yummy as well as the fried calamari. I found the cheeses to be okay - I’d probably stick to their other menu options. They also has a great bottle of vinho verde on their menu, which had a lovely, subtly minerality, giving it a light...