Chef Adair | Private Chef Catering — Local services in Cotati

We recently had the pleasure of experiencing the incredible services of Chef Adair's team, and we cannot express enough gratitude for the exceptional care and attention we received. Special thanks go to Katherine, who took such great care of us in every aspect. Her dedication and attention to detail truly made our event unforgettable.

The highlight of our experience was undoubtedly chef Nancy, a true miracle worker. Despite facing the unexpected challenge of having no power available at the house, the chef managed to serve a meal that was nothing short of extraordinary. The creativity and skill displayed in crafting such a delicious and visually stunning meal under those circumstances were simply remarkable.

Every dish was a testament to the chef’s expertise, showcasing a perfect blend of flavors, textures, and presentation. Our guests were amazed by the quality and taste of the food, and we were all left in awe of the chef’s ability to adapt and deliver an outstanding dining experience despite the obstacles.

Katherine’s seamless coordination and the chef’s culinary brilliance created an unforgettable evening for us and our guests. We highly recommend Chef Adair to anyone looking for an exceptional dining experience. Thank you, Katherine, and the entire team, for making our event so special. We look forward to working with you again...

From the very beginning, working with Chef Adair was a wonderful experience. We had such a lovely tasting and immediately felt that they understood our vision. After having a tough time finding the right caterer, we were so happy to meet Garrett, who really helped bring everything together.

Katherine, who handled the front of house, was incredibly responsive and thoughtful. I sent her so many emails throughout the planning process, and she always made sure every single detail was just right. Her care and organization truly helped us feel calm and supported.

The food itself was exactly what we had imagined—fresh, crisp, and full of flavor. Chef Adair helped us design a summer menu that felt light, seasonal, and totally us. Our guests couldn’t stop talking about how good everything was! My family is very serious about food, and they were thoroughly impressed. The catering staff who took care of us at Yokayo Ranch was absolutely lovely—so kind, professional, and attentive throughout the entire evening. We are so grateful to the whole Chef Adair team for making our day so delicious and memorable.

I will come back with...

This review is long overdue but I wanted to make sure that I left my review of Chef Adair, who catered our small wedding of ten people in Nov 2022. The food and service that was provided was incredible. Everyone was blown away by our 4 course meal and our guests commented that it was the best meal they ever had.

1st Vegetable and Potato Leek Soup - Crispy Leeks

2nd Maine Lobster Tail & Cognac "Bisque" Sauce Polenta herb cake, braised rainbow chard, lattice chip

3rd Gnocchi Forestiere Potato Dumplings Wild mushrooms, summer-black-truffle-herb-ricotta mousse, house made potato gnocchi, Herb oils, parmesan mushroom cream sauce, parmesan tuile

4th Bistro Filet Forestiere Au Poivre Potato pave, heirloom carrot, cognac pepper sauce

Chef Adair and his team were so prompt with communication - I always received a response within minutes if not within 24 hours. When you are planning a wedding or any event, communication is always key and what makes me trust anyone I do business with. I never had to second guess anything. I would not hesitate to hire Chef Adair again. They truly are amazing at what they do from...