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Lemon & Sage Market — Local services in Springville

Name
Lemon & Sage Market
Description
Nearby attractions
Splash Pad
50 S Main St, Springville, UT 84663
Springville Public Library
45 S Main St, Springville, UT 84663
Clint's Reptile Room
284 S Main St, Springville, UT 84663
Weezer Academy
161 S Main St, Springville, UT 84663
Daughters Of Utah Pioneer Museum-Historical Society
175 S Main St, Springville, UT 84663
Civic Center Park
110 S Main St, Springville, UT 84663
Springville Museum of Art
126 E 400 S, Springville, UT 84663
Memorial Park
Memorial Park, S 500 E St, Springville, UT 84663, United States
Springville City Skatepark
260 S 700 E, Springville, UT 84663
Nearby restaurants
Magleby’s
198 S Main St, Springville, UT 84663
Ginger's Garden Cafe
188 S Main St, Springville, UT 84663
Cody's Gastro Garage
160 S Main St, Springville, UT 84663, United States
Tribe CafƩ & Atelier
151 S Main St, Springville, UT 84663, United States
Pier 49 Pizza Springville
296 S Main St, Springville, UT 84663
Bon Courage Ice Cream
151 S Main St, Springville, UT 84663
Gourmet Tamales LLC
151 S Main St, Springville, UT 84663
Rancherito’s Mexican Food
295 S Main St, Springville, UT 84663
Two Jack's Pizza
171 N Main St, Springville, UT 84663
Creamy Dreams
296 S Main St, Springville, UT 84663
Nearby local services
Duke's Jewelers
220 S Main St, Springville, UT 84663
b.poetic
278 S Main St, Springville, UT 84663
Vaud Hanks & Son
229 S Main St, Springville, UT 84663
Springville Meat Company
268 S 100 W, Springville, UT 84663
Sunpro
35 E 400 S, Springville, UT 84663
The Pumpkin Cottage
296 S Main St #3, Springville, UT 84663
Walgreens
420 S Main St, Springville, UT 84663
Springville Floral and Gift
207 E 400 S, Springville, UT 84663
Elements By Remedy
644 S Main St Suite B, Springville, UT 84663
Springville Utah FamilySearch Center
260 S 700 E, Springville, UT 84663
Nearby hotels
Art City Inn
94 W 200 S St, Springville, UT 84663
Related posts
Keywords
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Lemon & Sage Market things to do, attractions, restaurants, events info and trip planning
Lemon & Sage Market
United StatesUtahSpringvilleLemon & Sage Market

Basic Info

Lemon & Sage Market

151 S Main St, Springville, UT 84663, United States
4.8(63)
Open until 12:00 AM
Save
spot

Ratings & Description

Info

Cultural
Entertainment
Family friendly
Accessibility
attractions: Splash Pad, Springville Public Library, Clint's Reptile Room, Weezer Academy, Daughters Of Utah Pioneer Museum-Historical Society, Civic Center Park, Springville Museum of Art, Memorial Park, Springville City Skatepark, restaurants: Magleby’s, Ginger's Garden Cafe, Cody's Gastro Garage, Tribe CafĆ© & Atelier, Pier 49 Pizza Springville, Bon Courage Ice Cream, Gourmet Tamales LLC, Rancherito’s Mexican Food, Two Jack's Pizza, Creamy Dreams, local businesses: Duke's Jewelers, b.poetic, Vaud Hanks & Son, Springville Meat Company, Sunpro, The Pumpkin Cottage, Walgreens, Springville Floral and Gift, Elements By Remedy, Springville Utah FamilySearch Center
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Phone
+1 801-515-6074
Website
lemonandsagemarket.com
Open hoursSee all hours
Tue9 am - 3 pmOpen

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Reviews

Live events

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Nearby attractions of Lemon & Sage Market

Splash Pad

Springville Public Library

Clint's Reptile Room

Weezer Academy

Daughters Of Utah Pioneer Museum-Historical Society

Civic Center Park

Springville Museum of Art

Memorial Park

Springville City Skatepark

Splash Pad

Splash Pad

4.7

(343)

Closed
Click for details
Springville Public Library

Springville Public Library

4.8

(156)

Closed
Click for details
Clint's Reptile Room

Clint's Reptile Room

5.0

(224)

Open until 12:00 AM
Click for details
Weezer Academy

Weezer Academy

4.7

(12)

Open 24 hours
Click for details

Nearby restaurants of Lemon & Sage Market

Magleby’s

Ginger's Garden Cafe

Cody's Gastro Garage

Tribe CafƩ & Atelier

Pier 49 Pizza Springville

Bon Courage Ice Cream

Gourmet Tamales LLC

Rancherito’s Mexican Food

Two Jack's Pizza

Creamy Dreams

Magleby’s

Magleby’s

4.5

(929)

$$

Closed
Click for details
Ginger's Garden Cafe

Ginger's Garden Cafe

4.7

(418)

$

Closed
Click for details
Cody's Gastro Garage

Cody's Gastro Garage

4.3

(190)

$

Click for details
Tribe CafƩ & Atelier

Tribe CafƩ & Atelier

5.0

(24)

$

Open until 3:00 PM
Click for details

Nearby local services of Lemon & Sage Market

Duke's Jewelers

b.poetic

Vaud Hanks & Son

Springville Meat Company

Sunpro

The Pumpkin Cottage

Walgreens

Springville Floral and Gift

Elements By Remedy

Springville Utah FamilySearch Center

Duke's Jewelers

Duke's Jewelers

4.9

(237)

Click for details
b.poetic

b.poetic

5.0

(74)

Click for details
Vaud Hanks & Son

Vaud Hanks & Son

4.4

(24)

Click for details
Springville Meat Company

Springville Meat Company

4.6

(127)

Click for details
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Posts

Paul EricksenPaul Ericksen
While this company offers many separate options (they have a local market of goods, cooking classes for kids, etc), check out their "Dinner Crafts" on their website -- that's what this review is about. For $155 you go for about 2.5 hours and do all the assembly of 8 different dishes which will feed 6-8 people. If you have fewer people to feed, then you can stretch that out to 16 meals (they charge $10 more since you're using more take-home tins). For us, some of the 3-4 person meals actually are two meals... like the lasagna is split into two tins with the 16 meal plan, but then each tin feeds us for 2 nights (for 3 people, one large portion eater and two smaller portion eater) so that means 4 meals in a month are lasagna. So it's common for us to have leftovers even after separating into the smaller portions. Before you get there, they've done all the shopping, planning and prep work. They make the sauces and fillings, you just put them together (most of them still raw) and take them home uncooked and freeze them. So, for the Chicken Enchiladas, they've cooked and cut the chicken, made homemade cream of chicken soup, added the other ingredients and you just use an ice-cream scoop to plop the mix (twice) into a tortilla, wrap them up, and cover them with a green chili mix and top with cheese. Many of the dishes are for the crock pot for 4-8 hours (for our crockpot, it's usually done in 2.5 hours even on the lowest setting -- use leave-in thermometers and eat when it's done), or a few of the dishes you throw into the oven. We also now use an Instant Pot for many of the dishes which dramatically cuts down the cooking time but also makes some of the beef dishes so much more tender. It's a great plan and the meals are very good, way better than store bought freezer foods (they generally feel homemade and not from the freezer or store bought at all) and since they're buying in bulk for ingredients it works out cheaper than shopping for and making them yourself, especially when you factor in all the shopping/prep time you save and that you aren't buying 30 sprigs of rosemary when you only need 4). You get a binder full of all the final prep instructions including what other things you can serve it with. A number of the dishes suggest you serve with rice, for example. So for dinner, you just thaw the tin a day ahead (optional), cook it and assemble the other items for your table and you have a great dinner with very little effort. One day a month for 2.5 hours and you get 16 + meals (for 3-4 people) that don't require much more than cooking them. I don't know why this isn't a common thing everywhere. There are the meals you can order online where you're paying shipping and dry-ice fees... I haven't tried those but this is much cheaper per meal from what I gather. Pro Tip: For a lot of the dishes where you serve with rice, we've found that if you cook all the meat to temp and make some rice, you should then add it into the crock-pot/Instant Pot for 5-10 minutes and stir it all up. The sauces are so good and letting the rice soak them up makes the rice super tasty. Otherwise, if you just spoon the meat and sauce onto the rice on your plate, the sauce just runs off and doesn't have time to soak in... and that's a waste of some great flavor!
Lisa McCleanLisa McClean
I signed up on their website for their ā€œDinner Craftsā€ class and ended up planning my own Private Event dinner craft! Wonderful and helpful for busy families to come and prepare 8 meals that you can later put in your slow cooker or even your INSTANT POT as is pictured (jambalaya!). The kitchen is very clean, instructions are easy, and the menu to choose from has a great variety of Pork, chicken, or beef. The price is exceptional for the amount of time you will save. As a family of ten I can honestly say that none of my children have complained about any of the meals from the dinner crafts! This is rare! Sign up and grab your spot-you’ll thank me
Joseph MusserJoseph Musser
This place blew my mind with its beautifully composed sandwich that was crafted for me at lunch! I felt bad eating it because it was so well done. Then I tasted it, and it was the best sandwich I’ve ever had. This guy and his family working there really care about what they’re providing for us. Bar none, my favorite experience in a deli/ market/art studio in my whole life…..and I’m old.šŸ˜‰
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Springville

Find a cozy hotel nearby and make it a full experience.

While this company offers many separate options (they have a local market of goods, cooking classes for kids, etc), check out their "Dinner Crafts" on their website -- that's what this review is about. For $155 you go for about 2.5 hours and do all the assembly of 8 different dishes which will feed 6-8 people. If you have fewer people to feed, then you can stretch that out to 16 meals (they charge $10 more since you're using more take-home tins). For us, some of the 3-4 person meals actually are two meals... like the lasagna is split into two tins with the 16 meal plan, but then each tin feeds us for 2 nights (for 3 people, one large portion eater and two smaller portion eater) so that means 4 meals in a month are lasagna. So it's common for us to have leftovers even after separating into the smaller portions. Before you get there, they've done all the shopping, planning and prep work. They make the sauces and fillings, you just put them together (most of them still raw) and take them home uncooked and freeze them. So, for the Chicken Enchiladas, they've cooked and cut the chicken, made homemade cream of chicken soup, added the other ingredients and you just use an ice-cream scoop to plop the mix (twice) into a tortilla, wrap them up, and cover them with a green chili mix and top with cheese. Many of the dishes are for the crock pot for 4-8 hours (for our crockpot, it's usually done in 2.5 hours even on the lowest setting -- use leave-in thermometers and eat when it's done), or a few of the dishes you throw into the oven. We also now use an Instant Pot for many of the dishes which dramatically cuts down the cooking time but also makes some of the beef dishes so much more tender. It's a great plan and the meals are very good, way better than store bought freezer foods (they generally feel homemade and not from the freezer or store bought at all) and since they're buying in bulk for ingredients it works out cheaper than shopping for and making them yourself, especially when you factor in all the shopping/prep time you save and that you aren't buying 30 sprigs of rosemary when you only need 4). You get a binder full of all the final prep instructions including what other things you can serve it with. A number of the dishes suggest you serve with rice, for example. So for dinner, you just thaw the tin a day ahead (optional), cook it and assemble the other items for your table and you have a great dinner with very little effort. One day a month for 2.5 hours and you get 16 + meals (for 3-4 people) that don't require much more than cooking them. I don't know why this isn't a common thing everywhere. There are the meals you can order online where you're paying shipping and dry-ice fees... I haven't tried those but this is much cheaper per meal from what I gather. Pro Tip: For a lot of the dishes where you serve with rice, we've found that if you cook all the meat to temp and make some rice, you should then add it into the crock-pot/Instant Pot for 5-10 minutes and stir it all up. The sauces are so good and letting the rice soak them up makes the rice super tasty. Otherwise, if you just spoon the meat and sauce onto the rice on your plate, the sauce just runs off and doesn't have time to soak in... and that's a waste of some great flavor!
Paul Ericksen

Paul Ericksen

hotel
Find your stay

Affordable Hotels in Springville

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I signed up on their website for their ā€œDinner Craftsā€ class and ended up planning my own Private Event dinner craft! Wonderful and helpful for busy families to come and prepare 8 meals that you can later put in your slow cooker or even your INSTANT POT as is pictured (jambalaya!). The kitchen is very clean, instructions are easy, and the menu to choose from has a great variety of Pork, chicken, or beef. The price is exceptional for the amount of time you will save. As a family of ten I can honestly say that none of my children have complained about any of the meals from the dinner crafts! This is rare! Sign up and grab your spot-you’ll thank me
Lisa McClean

Lisa McClean

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Springville

Find a cozy hotel nearby and make it a full experience.

This place blew my mind with its beautifully composed sandwich that was crafted for me at lunch! I felt bad eating it because it was so well done. Then I tasted it, and it was the best sandwich I’ve ever had. This guy and his family working there really care about what they’re providing for us. Bar none, my favorite experience in a deli/ market/art studio in my whole life…..and I’m old.šŸ˜‰
Joseph Musser

Joseph Musser

See more posts
See more posts

Reviews of Lemon & Sage Market

4.8
(63)
avatar
5.0
7y

While this company offers many separate options (they have a local market of goods, cooking classes for kids, etc), check out their "Dinner Crafts" on their website -- that's what this review is about. For $155 you go for about 2.5 hours and do all the assembly of 8 different dishes which will feed 6-8 people. If you have fewer people to feed, then you can stretch that out to 16 meals (they charge $10 more since you're using more take-home tins). For us, some of the 3-4 person meals actually are two meals... like the lasagna is split into two tins with the 16 meal plan, but then each tin feeds us for 2 nights (for 3 people, one large portion eater and two smaller portion eater) so that means 4 meals in a month are lasagna. So it's common for us to have leftovers even after separating into the smaller portions.

Before you get there, they've done all the shopping, planning and prep work. They make the sauces and fillings, you just put them together (most of them still raw) and take them home uncooked and freeze them. So, for the Chicken Enchiladas, they've cooked and cut the chicken, made homemade cream of chicken soup, added the other ingredients and you just use an ice-cream scoop to plop the mix (twice) into a tortilla, wrap them up, and cover them with a green chili mix and top with cheese.

Many of the dishes are for the crock pot for 4-8 hours (for our crockpot, it's usually done in 2.5 hours even on the lowest setting -- use leave-in thermometers and eat when it's done), or a few of the dishes you throw into the oven. We also now use an Instant Pot for many of the dishes which dramatically cuts down the cooking time but also makes some of the beef dishes so much more tender.

It's a great plan and the meals are very good, way better than store bought freezer foods (they generally feel homemade and not from the freezer or store bought at all) and since they're buying in bulk for ingredients it works out cheaper than shopping for and making them yourself, especially when you factor in all the shopping/prep time you save and that you aren't buying 30 sprigs of rosemary when you only need 4).

You get a binder full of all the final prep instructions including what other things you can serve it with. A number of the dishes suggest you serve with rice, for example. So for dinner, you just thaw the tin a day ahead (optional), cook it and assemble the other items for your table and you have a great dinner with very little effort. One day a month for 2.5 hours and you get 16 + meals (for 3-4 people) that don't require much more than cooking them. I don't know why this isn't a common thing everywhere. There are the meals you can order online where you're paying shipping and dry-ice fees... I haven't tried those but this is much cheaper per meal from what I gather.

Pro Tip: For a lot of the dishes where you serve with rice, we've found that if you cook all the meat to temp and make some rice, you should then add it into the crock-pot/Instant Pot for 5-10 minutes and stir it all up. The sauces are so good and letting the rice soak them up makes the rice super tasty. Otherwise, if you just spoon the meat and sauce onto the rice on your plate, the sauce just runs off and doesn't have time to soak in... and that's a waste of some...

Ā Ā Ā Read more
avatar
5.0
5y

Lemon and Sage Dinner Crafts are the best! I've gone three months in a row, because my family gobbles the meals up. My kids have even asked "when are we getting more Lemon and Sage" when we've started to run low on freezer meals. I've gone on both regular nights and Date Nights. My husband and I like the date night format, because we can work together to put the 8 meals together, and while there are still about 8 couples, we feel like the kitchen is less crowded than when I've gone on regular nights. Plus, date night has snacks! (Regular night is fine, but my husband and I enjoy being able to go together.) The store itself is full of fun, different foods and kitchen items, many sourced from local artisans. The employees have always been super friendly towards us whenever we've gone in. Definitely recommend trying them out (especially the dinner crafts!) They also offer other classes throughout the month. Check their schedule of events out to see what is being...

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avatar
5.0
6y

Great little store that continues to surprise me with new experiences everytime I go! I love going in and browsing the culinary treasures that they find and offer their customers. I have had many delicious experiences that have come from lemon and sage from desserts, to artisan olive oils and vinegars, to full meals. I have attended many of their events including girls night out holiday markets, dinner crafts, and pop up resturants and they are a blast everytime! The addition of dinner crafts has been a life saver and a great experience. I left with so much food! All of the meals were delicious, saved me so much time, and best of all, all of my picky kids ate the meals and...

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