Fabric Sushi Palermo — Restaurant in Autonomous City of Buenos Aires

I do not recommend this place for dinner!

Unfortunately, this restaurant was a huge disappointment. We ordered omakase, udon, and crispy shrimp, but none of the dishes met even basic expectations. The quality was far below average, and the service was poor—none of the waiters spoke English, making communication difficult. The interior was very nice

The omakase was completely unimpressive, nowhere near the level it should be. The crispy shrimp weren’t crispy at all—they weren’t even fried, just boiled. The taste was so unpleasant that after the first bite, I didn’t even want to continue eating. The udon was awful, and the sushi was just as bad.

We ate only a little because we were extremely hungry, but if we had any other option, we wouldn’t have touched these dishes at all. The photos show exactly what we were served, and you can see for yourself. For a place that presents itself as premium and high-end, the quality was far below even an average restaurant. I do not...

Good food, bad service.

Shrimp tempura was pretty good, sushi was very good.

Lemonade took a very long time to be served (despite us being like the only diners there at 5pm), and it turned out to be a huge jug, significantly more than one portion size. They should have warned my party of 2 that we didn't need to order 2 of them.

Servers very inattentive and continued to ignore us after they saw us signaling to them.

When I asked for the check, they immediately grabbed the remainder of our food and took it away without asking if we were finished with it......

Too hot inside the restaurant.

Update: my real review is 3/5 stars. I'm dropping to 1 star to offset all the obviously FAKE reviews this place is getting. Many establishments in Palermo seem to be purchasing fake reviews. Google Maps reviews are quickly...

In short - this is a night club with some food. Venue looks great, cool interior and ambiance. BUT in my experience, this is NOT a restaurant.

I have been twice in the last few days. Both times service was very slow and several cocktails on the menu was not available. Also today you couldn’t even order edamame beans(?) as they were sold out(?).

What you may think is innovative and well combined dishes is quite bland in reality. Mostly salmon on the menu. We ordered a salmon gyoza which (although tasty) tasted nor looked nothing like salmon, but rather pork. When asked about it they didn’t make an effort to explain (how, i.e. special industrial made salmon?), other than saying it was salmon. We ordered a few other dishes that were tasty enough, but overall not a...