Unfortunately our experience wasn't as cozy and enjoyable as expected. The venu ambience was cozy, although lacked in dining layout. Place needs a thorough clean.

Bar and waiter staff were lovely and exceedingly helpful. Although a roll-of-the-eyes from the female chef was unnecessary. When a menu states the burger buns are brioche, you would expect the bun to have be covered in seeds. I don't deserve such rudeness in spite of an already debilitating disease that restricts me from consuming seeds. The high chair had to be cleaned down as it was sticky, these should be cleaned before the next patron is to use them.

Unfortunately the seeds had to be removed by hand before my buger was enjoyed. Although to add to that unfortunate mishap, the chips were terrible and the schnitzel wasn't very enjoyable either. I was so hungry, that i tried to enjoy it but it was very below average. Taste, size was to that of a woolies frozen packet version, burnt by the chef. I also asked for mushroom gravy, not tomato sauce. So i don't know why i got both as the menu didn't state the meal will be served with a complimentary dish of tomato sauce. Although i have nothing to fault over the kids chicken nuggets, except the chips it was served with were very hard for our 1yo. Pub chips should be thick and fluffy. Not thin and hard.

Considered this pub for it's location, voucher in the entertainment book, hadn't been here before. Suburb name doesn't mean quality. I have had far better meals, quality and quantity respectively at pubs/bistros/cafe's in Davoren park. The north know how to make excellent pub grub.

Won't be returning for a while.