Pellegrini's Espresso Bar — Restaurant in Melbourne

Pellegrini’s Espresso Bar - A Timeless Melbourne Gem ⭐⭐⭐⭐⭐

Pellegrini’s Espresso Bar on Bourke Street is nothing short of a Melbourne institution, and a visit here feels like stepping into history. There’s a reason this café has stood the test of time for decades, and that reason is its heart and soul—something that was perfectly embodied by the late Sisto Malaspina, the previous owner.

Sisto’s warmth and presence were integral to the charm of Pellegrini’s, and even though he is no longer with us, the spirit of his welcoming smile and generosity lingers in the air. Whether it’s the ever-reliable espresso, the simple yet delicious pasta dishes, or the perfect slice of Italian cake, you know you’re experiencing something made with genuine love and care.

The staff here continue to carry the torch that Sisto lit, maintaining the old-school charm and impeccable service that has made this place so beloved by Melburnians for so long. The décor, with its retro vibe and timeless feel, evokes nostalgia without trying too hard. It’s a rare combination of authentic, old-world Melbourne café culture and contemporary hospitality that makes Pellegrini’s a must-visit.

If you're looking for a place to enjoy a coffee that has history and character, you can’t go wrong here. Every cup of espresso is a nod to the decades of rich history and the legacy of Sisto, whose commitment to good food and great company made Pellegrini’s the beloved Melbourne icon it is today. Long may it continue to be a place where locals and tourists alike gather to experience the magic of true Melbourne café culture.

In tribute to Sisto, thank you for creating this unforgettable legacy. Pellegrini’s will always be a part of...

Pellegrini’s, nestled in the heart of Melbourne, isn't just a restaurant; it's a living legend. Since its establishment in 1954 by Leo and Vildo Pellegrini, this Italian gem has woven itself into the fabric of the city, becoming a comforting constant in the ever-evolving culinary scene.

Stepping into Pellegrini’s is like stepping into a time capsule of tradition and warmth. The aroma of freshly brewed coffee mingles with the tantalising scent of simmering sauces, beckoning patrons to indulge in a culinary journey reminiscent of Nonna’s kitchen.

The menu, steeped in Italian heritage, boasts hearty classics like steaming bowls of al dente spaghetti generously adorned with rich Bolognese sauce and towering lasagnas oozing with molten cheese. Each dish is a testament to the restaurant's commitment to honest, unpretentious Italian home cooking.

But Pellegrini’s is more than just food; it's an experience. The white-collared waiters, with their varying degrees of charm, add to the ambiance, creating an atmosphere that feels both nostalgic and vibrant.

Situated on Bourke Street, Pellegrini’s stands as a stalwart symbol of Melbourne's culinary landscape—a rock of familiarity in a sea of change. For generations, locals and visitors alike have sought solace in its welcoming embrace, finding comfort in its familiar sights, sounds, and flavors.

In a city constantly reinventing itself, Pellegrini’s remains steadfast, a testament to the enduring power of tradition and the timeless allure of honest, soulful cuisine. It's not just a restaurant; it's a living testament to Melbourne's rich culinary heritage—a place where every visit feels like a warm hug...

The vibe is chaotic yet comforting—think bustling waiters in crisp white shirts weaving through a crowd of theatregoers, office workers, and curious tourists.

There’s no printed menu; instead, a wooden board hangs above the bar listing classics like spaghetti bolognese, lasagne, and ricotta ravioli.

Want something off-script? Just ask, and they’ll likely whip it up with a side of charm or a playful eye-roll. The food is hearty and honest—nothing fancy, just the kind of pasta you’d expect from an Italian nonna’s kitchen. Pair it with their famous watermelon granita, a sweet, icy treat that cuts through the richness of the meal, and you’ve got a combo that’s hard to beat. Service is fast and no-nonsense—don’t expect coddling, but you’ll feel welcomed in a rough-around-the-edges kind of way.

The staff, some of whom have been there for decades, know their regulars and treat newcomers like they might just become one.

Pellegrini’s isn’t perfect. The stools aren’t the comfiest, and the narrow space can get cramped when it’s busy (which is often). The coffee snobs might argue it’s not the best in town, and the food won’t win any Michelin stars. But that’s not the point. This place thrives on its character—raw, unpolished, and stubbornly unchanged. It’s a slice of 1950s Italy smack in the middle of modern Melbourne, and that’s its magic.

For a quick meal or a caffeine hit with a side of nostalgia, Pellegrini’s delivers. Just don’t come expecting a quiet chat—it’s loud, it’s alive, and it’s exactly as it should be!.

I look forward to returning to try...