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Australia Victoria MelbourneThe Courthouse

The Courthouse

86-90 Errol St, North Melbourne VIC 3051, Australia

4.3(294)

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Phone

+61 3 7001 9963

Website

thecourthousenm.com.au

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EmmaS ReikiEmmaS Reiki

A Culinary Delight with a Touch of Heritage at Courthouse Hotel I recently had the pleasure of dining at the Courthouse Hotel, and I must say, it was an exceptional experience from start to finish. This historic establishment seamlessly combines the charm of its heritage with a modern and welcoming atmosphere. From the moment I stepped inside, I knew I was in for a treat. To begin our culinary journey, we ordered the fig and goat's cheese dish and the edamame hummus as starters. The fig and goat's cheese combination was a match made in heaven. The sweetness of the figs beautifully complemented the creamy, tangy notes of the goat's cheese, creating a perfect harmony of flavors. The edamame hummus was a delightful surprise, bursting with freshness and accompanied with some beautifully focaccia. It was a refreshing and unique twist on a classic appetiser. Moving on to the main course, we indulged in the market fish and porterhouse steak dishes. The market fish was flawlessly cooked, with a crispy skin that revealed tender and succulent flesh. It was served with a medley of seasonal leafy greens that added vibrancy and enhanced the overall flavour profile. As for the porterhouse steak, it was a carnivore's dream come true. Cooked to perfection, the steak was juicy, tender, and packed with rich flavors. The accompanying sides were equally delectable, elevating the dish to new heights. The ambiance at Courthouse Hotel was nothing short of relaxing, warm, and inviting. The blend of old-world charm and contemporary design created a unique and memorable dining environment. The heritage of the building was artfully incorporated into the modern setting, adding a touch of nostalgia that made the experience even more special. The staff were attentive, friendly, and knowledgeable, ensuring that every aspect of our visit was met with utmost care. Overall, my dining experience at Courthouse Hotel was a five-star affair. The fig and goat's cheese dish and the edamame hummus tantalized our taste buds with their exceptional flavors. The market fish and porterhouse steak left us utterly satisfied, showcasing the culinary expertise of the chefs. The ambience, with its perfect blend of history and modernity, created a truly memorable setting. I wholeheartedly recommend Courthouse Hotel to anyone seeking an exquisite dining experience that combines great food, warm hospitality, and a dash of heritage.

Tyson GoldsworthyTyson Goldsworthy

The Courthouse Hotel on Errol St., North Melbourne, is a remarkable establishment that beautifully marries historical charm with contemporary hospitality. From the moment you walk through its doors, you're greeted by a warm and inviting atmosphere—a stark contrast to the building's past as a courthouse, where the fates of countless individuals were sealed with harsh sentences. Where once there was tension and anxiety, there is now laughter, camaraderie, and the clinking of glasses. The transformation from a place of judgment to a haven of comfort and delight is nothing short of extraordinary. The food at the Courthouse Hotel is nothing less than exquisite. Each dish is thoughtfully crafted with the finest ingredients, turning every meal into an experience that is both comforting and innovative. A true highlight is the grilled Barramundi, cooked to perfection with a crispy skin that gives way to tender, flaky flesh, bursting with flavor. Equally impressive is the eggplant parmigiana, a rich and hearty vegetarian option layered with perfectly roasted eggplant, tangy tomato sauce, and just the right amount of melted cheese. These dishes showcase the culinary team's dedication to quality and creativity—miles apart from the bland, uninspiring meals once served to prisoners in this very building. Instead of porridge, today’s diners are treated to a feast that celebrates the best of modern Australian cuisine. But what truly sets the Courthouse Hotel apart is the impeccable service. The staff are not just attentive—they are genuinely warm and welcoming, always eager to ensure that your visit is nothing short of perfect. Their friendly smiles and keen attention to detail elevate the entire dining experience, making you feel like a valued guest rather than just another customer. As you enjoy your meal in the beautifully restored dining area, it's almost surreal to think about the building's history. Where once harsh sentences were handed down, today there is a celebration of good food and great company. The Courthouse Hotel has transformed its space into something magical—a place where history and hospitality meet to create a dining experience that is both unique and unforgettable. Whether you're a local or just passing through, a visit to this iconic North Melbourne establishment is a must.

Jay CarrilloJay Carrillo

Went for dinner. Arrived at 7:10pm for dinner, place was pumping. I'd eaten there during the week, cheeseburger was great so thought we'd go for "date night" What a disappointment. Ordered some starters straight up with drinks because it was so busy and we were hungry. Specifically said "we'll start with that while we decide on the mains" Ordered mains 15-20 minutes later.... 20 minutes after that everything arrives. 5 dishes for a table of 2. My partner went in to say we need a minute before the mains and was told by the redhead that it was our fault because we didn't "specify" mains were for mains? despite the fact we had. My partner came back to the table upset so I went in... apparently better results when you're a man complaining. The red head continued to visibly roll her eyes as I said it wasn't good enough at $80-100 per head to either rush us or make us eat cold mains.... honestly be a professional and slag me off in the back of house rather than let me see it. Waited another 36 minutes from finishing the entre and main being served... and I'll honestly say it was lifeless under seasoned garbage. The pork was average needed salt... the schnitzel was like a kids meal at a normal place with a salad on the side. Left at 905pm and stopped at iga to get food... Comparing it to the other times I've eaten there it really felt like they gave us a garbage serve because we complained... It's a real shame too because the beer selection is decent. Bartender has been great but I get one day off a week for a night out and the whole experience was tainted. To be fair plenty of places to drink and eat in North Melbourne I won't be in a hurry to go back.

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Featured dishes

View full menu

HOUSE FOCACCIA

Heritage Grove olive oil (per person)

MARINATED OLIVES

rosemary, garlic (vgn,gf)

CRISPY CHICKPEAS

za’atar, lemon (vgn,gf)

FRIED GOATS CHEESE

rhubarb ketchup, walnuts, dill (v)

WHIPPED COD ROE

fermented cucumber, pork crackling, dill (gf)

Reviews of The Courthouse

4.3

(294)

2.0

2s (Melbourne Eateries that I wouldn't rush back to, but wouldn't be adverse to going back to either. Food needs some development)[40]: Centonove (Kew) Cicciolina Back Bar (St Kilda) Da Guido La Pasta (Carlton) Emporer Court (Mitcham)[RIP] Fonda (Richmond) Georges (Croydon)[RIP] Grants On Sherbrooke (Kallista) Harry's On The Esplanade (Cowes) Ishiya (CBD) Laurent Boulangerie Patisserie (Albert Park/Camberwell/Doncaster) Maestro (Geelong) Matteo's (North Fitzroy) Matsumoto (East Brunswick) Minh Xuong (Richmond) Nude Food (San Remo) Ocha (Hawthorn) Pope Joan (CBD) Queenscliff Brewhouse (Queenscliff) Rumi (East Brunswick) Sarti (CBD) Small Block (East Brunswick)[RIP] Spot + Nosh (Heathmont) Stalactites (CBD) Sugardough (East Brunswick) The Corner Hotel (Richmond) The Court House (North Melbourne) The Firehouse (Ringwood) The Groove Train (Cheltenham)[RIP] The Press Club (CBD)[RIP] The Restaurant At The Herb Farm (Lilydale)[RIP] The Studley Park Boathouse Cafe (Kew) Thirty Eight Chairs (Carlton North)[RIP] Tiamo 2 (Carlton) Tien Dat (Box Hill) Tin Pot Cafe (North Fitzroy) Trotters (Carlton)[RIP] Warwick Thai (Brunswick)[RIP] Wild Cattle Creek Estate (Seville) Woodstock Cafe (North Fitzroy)[RIP]

3s (Melbourne eateries with good solid tucker that I wouldn't mind eating fairly regularly. Food is competent)[63]: Allegro (CBD) Alma (Geelong) A Minor Place (Brunswick) Bar Idda (East Brunswick) Bekendales (Croydon) Bellarine Estate (Bellarine) Bistro Guillaume (Southbank) Bistro Thierry (Toorak) Boire (Collingwood)[RIP] Brunswick Flour Mill (Bunswick)[RIP] Cafe Terroni (Yarraville) Carlton Wine Room (Carlton) Carsons (Yarraville)[RIP] Chapelli's (South Yarra) Cheeky Monkey (Richmond) Chez Bob (Armadale) Chez Olivier (South Yarra) Chris's Beacon Point Restaurant (Apollo Bay) Cicciolina (St Kilda) Collins Kitchen (CBD) Cornershop (Yarraville) Di Palma's (East Kew) D.O.C. Mozzarella Bar (Carlton) Donnini's (Carlton) Dragon Boat (CBD)[RIP] Emerge (Geelong) Empire Cafe Gallery (Brunswick)[RIP] En Izakaya (Balaclava)[RIP] Enoteca Vino Bar (Carlton North) Feast Of Merit (Richmond)[RIP] Fiorelli (Hawthorn East) France-Soir (South Yarra) Grossi Florentino: The Restaurant (CBD) Ides (Collingwood) Izakaya Chuji (CBD) Kinya (Docklands)[RIP] Kofi Beans (Croydon) Laurent Boulangerie Patisserie (Toorak) Lau's Family Kitchen (St Kilda)[RIP] Lindt Chocolat Cafe (CBD)[RIP] Little Creatures Dining Hall (Fitzroy)[RIP] Miss Marple's Tearoom (Sassafras) Monsieur Truffe (East Brunswick) Mr. Wolf (St Kilda) Orange (Windsor)[RIP] Pumphouse Hotel (Fitzroy) Punch Lane (CBD) Reunion Cafe And Dining (Surrey Hills) Sapa Hills (Footscray) Secret Kitchen (Doncaster) Shujinko (CBD) Thanh Phong (Richmond)[RIP] The Carlisle Wine Bar (Balaclava)[RIP] The Green Refectory (Brunswick) The Hardware Societe (CBD) The Kent Hotel (Carlton North) The Perch At Lavers Hill (Lavers Hill) Tim Ho Wan (CBD) Truffles Patisserie (Balaclava) Vines Restaurant at Helen's Hill (Coldstream) Wing Loong (CBD)[RIP] Zelena Cafe Bar & Restaurant (Croydon) Zen (Hawthorn)

4s (Melbourne eateries with great food. Food is a strength[32]): APTE Cafe (Alphington)[RIP] Attica (Ripponlea) Bamboo House (CBD) Biagio's (Niddrie) Brae (Birregurra) Chin Chin's at Koto Moon (Carlton North) Choi's (Hawthorn) Cumulus Inc. (CBD) El Mirage (Brunswick) Estivo (Kew)[RIP] Ezard (CBD)[RIP] Flower Drum (CBD) I Carusi (East Brunswick) Igni (Geelong)[RIP] Jack Rabbit (Bellarine) Junior Tan Hawker Kitchen (Bayswater) Ladro (Prahran)[RIP] Le Petit Bistro (Kooyong) Locale at De Bortoli (Dixons Creek) Mule (Brunswick)[RIP] Papa Goose (CBD)[RIP] Paris Go Bistro (Carlton) Pioneer Kitchen @ The Grovedale (Grovedale) +39 Pizzeria (CBD) Ribs & Burgers (Hawthorn) Riche (Richmond) SUD Food And Wine (CBD) Tao's (Bulleen)[RIP] The European (CBD) The Grand Dining Room (Richmond)[RIP] Vue de Monde (CBD) Wall Two 80 (Balaclava)

5's (The Best Melbourne Eateries. Food is very much a strength)[5]: La Fantaisie (Richmond)[RIP] LeTAO (CBD) L'uccellino (Yarraville) Rockpool...

5.0

A Culinary Delight with a Touch of Heritage at Courthouse Hotel

I recently had the pleasure of dining at the Courthouse Hotel, and I must say, it was an exceptional experience from start to finish. This historic establishment seamlessly combines the charm of its heritage with a modern and welcoming atmosphere. From the moment I stepped inside, I knew I was in for a treat.

To begin our culinary journey, we ordered the fig and goat's cheese dish and the edamame hummus as starters. The fig and goat's cheese combination was a match made in heaven. The sweetness of the figs beautifully complemented the creamy, tangy notes of the goat's cheese, creating a perfect harmony of flavors. The edamame hummus was a delightful surprise, bursting with freshness and accompanied with some beautifully focaccia. It was a refreshing and unique twist on a classic appetiser.

Moving on to the main course, we indulged in the market fish and porterhouse steak dishes. The market fish was flawlessly cooked, with a crispy skin that revealed tender and succulent flesh. It was served with a medley of seasonal leafy greens that added vibrancy and enhanced the overall flavour profile. As for the porterhouse steak, it was a carnivore's dream come true. Cooked to perfection, the steak was juicy, tender, and packed with rich flavors. The accompanying sides were equally delectable, elevating the dish to new heights.

The ambiance at Courthouse Hotel was nothing short of relaxing, warm, and inviting. The blend of old-world charm and contemporary design created a unique and memorable dining environment. The heritage of the building was artfully incorporated into the modern setting, adding a touch of nostalgia that made the experience even more special. The staff were attentive, friendly, and knowledgeable, ensuring that every aspect of our visit was met with utmost care.

Overall, my dining experience at Courthouse Hotel was a five-star affair. The fig and goat's cheese dish and the edamame hummus tantalized our taste buds with their exceptional flavors. The market fish and porterhouse steak left us utterly satisfied, showcasing the culinary expertise of the chefs. The ambience, with its perfect blend of history and modernity, created a truly memorable setting. I wholeheartedly recommend Courthouse Hotel to anyone seeking an exquisite dining experience that combines great food, warm hospitality, and a dash...

5.0

The food at the Courthouse Hotel is nothing less than exquisite. Each dish is thoughtfully crafted with the finest ingredients, turning every meal into an experience that is both comforting and innovative. A true highlight is the grilled Barramundi, cooked to perfection with a crispy skin that gives way to tender, flaky flesh, bursting with flavor. Equally impressive is the eggplant parmigiana, a rich and hearty vegetarian option layered with perfectly roasted eggplant, tangy tomato sauce, and just the right amount of melted cheese. These dishes showcase the culinary team's dedication to quality and creativity—miles apart from the bland, uninspiring meals once served to prisoners in this very building. Instead of porridge, today’s diners are treated to a feast that celebrates the best of modern Australian cuisine.

But what truly sets the Courthouse Hotel apart is the impeccable service. The staff are not just attentive—they are genuinely warm and welcoming, always eager to ensure that your visit is nothing short of perfect. Their friendly smiles and keen attention to detail elevate the entire dining experience, making you feel like a valued guest rather than just another customer.

As you enjoy your meal in the beautifully restored dining area, it's almost surreal to think about the building's history. Where once harsh sentences were handed down, today there is a celebration of good food and great company. The Courthouse Hotel has transformed its space into something magical—a place where history and hospitality meet to create a dining experience that is both unique and unforgettable. Whether you're a local or just passing through, a visit to this iconic North Melbourne...

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