Bushfire Flame Grill — Restaurant in Queensland

Join me on a journey of culinary delight and lively entertainment as I recount my unforgettable experience at Bushfire. From the moment we arrived, Marcy's bubbly and cheerful demeanor set the stage for an evening filled with exceptional service and a three-course meal that left a lasting impression. This review aims to highlight the mouthwatering flavors of the outstanding meats, the Latin-inspired accompaniments that delighted the palate, the cozy ambiance, and the spirited performances by the Brazilian Samba dancers, creating a joyous and memorable night for the whole family.

A Warm Welcome and Impeccable Service: As we stepped into Bushfire, Marcy's infectious energy and genuine happiness made us feel immediately at home. Her warm and welcoming nature set the tone for an extraordinary dining experience. Throughout the evening, she ensured our comfort and satisfaction, going above and beyond to create a memorable night. The impeccable service extended beyond Marcy, with the waitstaff providing attentive and friendly assistance, making us feel truly cared for.

Exquisite Meats and Personal Favorite: At Bushfire, the culinary highlight of our three-course meal was the extraordinary quality of the meats. Each cut showcased the highest order of culinary expertise, delivering exceptional tenderness and flavor. Among the impressive selection, the chicken stood out as a personal favorite, offering a perfect balance of tenderness and juiciness that was simply divine. It left a lasting impression, leaving me yearning for more. The accompanying rice and the flavorful sauces, infused with a Latin touch, complemented the meats perfectly, elevating the overall dining experience.

Cozy Ambiance and Festive Entertainment: Bushfire's atmosphere struck the perfect balance, creating a cozy and inviting setting for a memorable evening. The lighting was neither too dim nor too bright, allowing us to fully enjoy the intimate ambiance. In addition to the delightful culinary journey, the Brazilian Samba dancers brought a lively and festive energy to the restaurant. Their vibrant performances, filled with rhythm and joy, added an extra layer of excitement and fun, captivating the entire family and creating lasting memories.

Conclusion: Our night at Bushfire was an enchanting blend of delectable flavors, exceptional service, and festive entertainment. Marcy's warm and welcoming demeanor, along with the attentive staff, ensured that we felt like valued guests. The remarkable quality of the meats, with the chicken being a standout, highlighted the culinary mastery of the restaurant. The Latin-inspired accompaniments further enhanced the dining experience, tantalizing our taste buds. The cozy ambiance provided the perfect backdrop for a joyous and memorable night, amplified by the spirited performances of the Brazilian Samba dancers. I wholeheartedly recommend Bushfire to anyone seeking an extraordinary evening of delightful cuisine, impeccable service, and festive entertainment. It was a fitting conclusion to our time in Cairns, leaving us with cherished memories of a truly remarkable night out for the...

OMG, what a hoot!! First time having a Brazilian BBQ experience, and it won’t be the last!! However, we think anywhere we go next will be a letdown after the exciting adventure we had at Bushfire Cairns. Thanks to our amazing host, Rafael, who read the group excellently and made us feel like we were VIP diners. He played with us when appropriate and presented what we needed to know (regarding the green, yellow, red blocks and how the carvers bring the skewers to the table) in a joyous but professional way. We knew we were in good hands! A selection of interesting starters came out shortly after, including watermelon with feta, pumpkin seeds, garlic cheese balls, and something wafer-like. All divine! Then, four generous sides to share came out—rice, beans, and a couple of other things I can’t quite remember. The whole lot were delicious. So far, it was already a delightful experience. Then the carvers came out with the first meat skewer—beef. Yyyuuummm. Then the pork. OMG OMG OMG!! Nothing better. Then the shocking decision crisis kicks in: have a little more because it doesn’t get better, OR hold out for the lamb? Ahh, it was hard. But the lamb was worth waiting for. Soo good. But wait, there’s more!! I don’t like fish or kangaroo, but the rest of our table were raving about them just as much as everything else presented to us. As long as our block was green, the carvers kept coming. Damn, it was good. Feeling full as a goog and satisfied to the max, they brought out the fried pineapple on a skewer. Can’t possibly fit it in… but to hell with that—must have it. By this time, we felt like we’d had the best dining experience ever. We turned the block over to red, and they brought us churros and ice cream. At that point, I started feeling emotional and wanted to move in then and there. We did leave eventually, and we’ve already started looking for flights to come back to Cairns just for this adventure again. Bushfire Flame Grill is not just a restaurant—it is a...

We arrived half an hour early for our booking, as we were ecstatic waiting for the re-opening,

However 30 minutes into waiting our order for food was finally taken, understandable as it was a full house.

Took an extra 25 minutes for the starters to arrive, we didn't wait to long for our sides to arrive, however we waited an extra 30 mins for our mains to arrive, by this time our sides had gone cold, we had a waiter and waitress chase up the guys floating around with the meat skewers just so we could have at least one type of meat.

the guys with the skewers were avoiding us like the plague, served tables beside us looked at us and diverted past us, when we finally got some beef, server dropped meat sauce on my partners white dress.

We ended up leaving before seconds and desert after 1 hr and 45 mins as we had high expectations, within 45 mins it felt like for the quality of the food was less than McDonalds,

We felt like a burden on waitstaff as we had to continually ask for meat. And even when we received the meat it was bland and cold. No salt and pepper was offered on the table and nothing was seasoned. I was just expecting something a bit more for the price.

However, the wait staff were exceptional and organised a manager without us even asking as she was appalled with the service from the kitchen staff that we were receiving,

I would put one star but the waitstaff, manager and drinks made it somewhat bearable. Even though we ended up ordering uber eats when we got home I am glad we didn't pay full price for this mediocre experience. I will be staying away from this place for a long time and be advising others to do the same.

To add to insult the music was so loud we were basically yelling at each other just to have a conversation, it was a great date...