Paid $31.85 for two pizza’s.
The entree pizza was herb, costed $7.95 for 6” in diameter.
Paid another $19.50 for the chicken and BBQ about 11” in diameter.
Extremely disappointed not just by the size and dishonest reviews; but the taste and quality of the food anyway. It tastes like the freeze the pizzas before sticking them in the oven. My pizza crust was burnt, the BBQ sauce clearly purchased from Aldi. Nothing by cheese and sauce and “traces” of chicken falling off the pizza.
You’ve left a hungry person extremely frustrated because now I am out of pocket $31.95 for two pizzas and a bottle of coke. But also sick to my stomache from the poor quality of food that came out of your pizzeria.
I am calling the local council on Thursday; this is disgusting.
Menulog order...
Read moreIf you like a tonne of cheese on a pan pizza this might be your place to go, but I rather like real pizza. When entering, the place seemed alright, though hardly anything behind the huge display - some pepperoni, some mushrooms and presliced ham that I am not sure how long it had been there. So I decided to go for a vegetarian. The lady behind the counter was nice. After ordering the pizza we waited and that gave time to look around. I have no problem with old images and decorations, but considering the place was almost empty one might expect a cleaner one. Looking at the corners, benches, walls ... I quickly decided this would be my last visit. The only „Italian“ at this place is the name „pizza“ I would say. I was...
Read moreOrdered a peri peri chicken and pizza and it was pretty mediocre. Chicken was quite flavourless and dry and pizza couldve been cooked for a bit longer as bread it still felt doughy. The peri peri sauce also didn't really have a kick. The restaurant was closed off and only offering take away and no where to wait whilst pizza was being made however we were advised to call ahead of time in the future and can just pick up. Might be giving it another try in the future for a different...
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