Bráz — Restaurant in Região Imediata de Campinas

As a pizza connoisseur and one who makes his own dough and pizza at home, I always search for a pizza place when I’m in a new town. I was recommended to go to Braz by an acquaintance, and taken here by another who also loves pizza.

Honestly, this is in the top 5 of pizza I have ever tried. Extremely good dough, great ingredients, unique Brazilian combinations, wood fired brick oven, great service, very nice restaurant atmosphere, good drinks, and great dessert. I ate too much pizza, of course, but it was very good. It was almost as good, maybe even just as good as going to my two all-time favorite pizza places: the original pizza in the USA “Lombardi’s” in NYC (Manhattan, Little Italy) going back to 1905, and his nephew “Grimaldi’s” who started his own pizzeria some years later in NYC (Brooklyn).

Definitely do not skip the opportunity to go to one of the Braz locations if you...

I ordered the TOP50/Diavolo 8 pieces. This place is a winner. The pizza is Italian style, wood fired oven, perfectly fluffy. The service came and put a new slice as soon as I was finished. The beer “Brahma chopp” was tasty a cold and worked well together with the outside seating and people passing by. I arrived at opening time and 30 minuetes later, the place was packed. Cannot give 6 or 10 stars, otherwise I would. But the biggest star goes to the service. Fantastic work! My last slices got a bit cold and without me asking the waitress took it and reheated...

I have been around Camboui in a few nice restaurants and bars, however Braz Pizzaria has the PIZZAZ of a great place. Great outside terrace and clean indoors seating area, quiet atmosphere, very nice staff. Prices are good and deserts are heavenly. Good variety of Pizzas and beers. Enrique has welcomed me greatly with a style and made me feel home every time I was a customer. Great place, I would always come back, wonderful people with outstanding service. Thank you Braz Pizzaria for making me feel home even if I am...