Vasconia Boulangerie — Restaurant in Montreal

We went there ordering coffee and some pastry to go. Since we had never been there and we had a young kid, we took a little longer to look around, asking the owner questions etc. After getting the coffee, my son really wanted the yogurt, so we opened the yogurt and fed him there (we were just standing by the bar, not sitting). The whole thing took about 10 min. When we were ready to go, we asked whether we could get some tap water for the baby, the owner gave us water but right afterwards reminded us that next time if we stay we should tip. It came shocking to us. To start with, there is no such a thing as "we should tip". Tips are not mandatory and it is based on good service and food and certainly customers shouldn't be "reminded/pushed" to give. Secondly we did not stay at all. We didn't not use the table or the chairs, we simply stood there and gave yogurt to a baby. He did not make a mess or threw tantrums that effect other customers. There was only other family in there at the time and we certainly didn't take up the space of the cafe. Finally, we spent almost $40 there purchasing different stuff. Not just a quick coffee. I certainly don't think I need to pay 15% of that just so I can stand there for 10 min. I don't think I'll go back there anymore unfortunately. To be fair, the pastry was good, just the tip part left a bitter taste...

​It is with a great deal of sadness that I write this review for what used to be one of my absolute favorite places for a Colombian breakfast. Advertised as a bakery, the star of the breakfast menu has always been the tamales, which we ordered. After a 40-minute wait, we were served a tamal that was disappointingly watery and still frozen in the middle. ​Beyond the main course, the state of the bakery itself has progressively declined. There is no longer any fresh bread; instead, the selection is limited to pandebonos and almojabanas that are baked on-site from a frozen state. The empanadas are still available but at an outrageous price of $6.95 CAD a piece, or three for $20, which is simply not justifiable for what an empanada is.

​On a positive note, the coffee was good, and the employee working was very kind and understanding. He genuinely tried to compensate for what appears to be a progressive decline in the quality of their products. It's a shame to see a place that once had so much to offer...

If you haven’t been to Vasconia Boulangerie on Saint Denis yet, you’re seriously missing out! This charming spot is a true gem in Montreal’s Le Plateau, offering some of the freshest, most delicious breads and pastries you’ll find in the city. The cozy atmosphere and friendly staff make every visit a delight.

But here’s the real showstopper: their alfajor is hands down one of the best in town! Soft, perfectly sweet, and filled with luscious dulce de leche, it’s a must-try for anyone with a sweet tooth craving an authentic Latin American treat. Pair it with their rich coffee or fresh natural juices, and you’ve got a winning combo.

Whether you’re grabbing a quick coffee, studying, or indulging in a leisurely pastry break, Vasconia Boulangerie delivers consistently excellent quality and warm vibes. Highly recommended for locals and visitors alike who want to taste a slice of Montreal’s vibrant bakery scene with a...