Quinn's Steakhouse & Irish Bar — Restaurant in Toronto

I don't love this restaurant too much in downtown Toronto - Quinn's Steak House & Irish Bar. It is a restaurant that combines Irish and Canadian styles. It has both Irish characteristics and the unique flavor of Canada goose.

This restaurant is just downstairs from the Sheraton in the city center, and the transportation is very convenient. Entering the restaurant is like entering the world of an American TV series. The retro decoration has a very feel-like feel and it really doesn't look too American. As expected, a Steak House like this makes people so friendly. ❤

[About the restaurant’s products:] Lobster 🦞 + steak 🥩 is what I must order at Steak House. Their steak is really meaty 🉑, and the combination of lobster 🦞 + butter is really amazing! It is also worth mentioning that his foie gras comes with toasted bread + a pile of pickles 🥒 and various salads 🥗 on the side. This really explodes 💥 my taste buds! ! ! There are also 🥗, shrimps 🦐 and so on. You can see the chef’s care in every dish, from the use of fresh ingredients, the use of tableware 🍽️, to the arrangement of plates, etc., and it’s very thoughtful. Thumbs up! 👍🏻(Although this is my fourth time here, I am still amazed by the products here!)

[About the price: I think the per capita price of 7-80🔪 (2 people) in this location in the city center is acceptable. After all, I ordered so many dishes, and I feel that the price/performance ratio is OK]

⭐To summarize: I am very satisfied with this restaurant in terms of environment, food production, service, etc. If you want to eat Western food, this restaurant will be a good choice. After all, it has many surprises...

I went for their winterlicious dinner. It was a very long wait for the server to come which I initially put down to it being winterlicious as well as Friday night but my opinion of this changed later on. The menu itself has many good options, I opted for the Caesar salad, the sirloin entree and the creme brûlée dessert. The salad was very small and the croutons were soft and squishy. The menu is also unclear in regards to the entree as it says sirloin, crab and shrimp, however once it arrives it’s a small pieces of those items in a sauce for the beef. The beef was undercooked as I had asked for medium well but it had taken so long to arrive that I ate it anyway. There were only butter knives available for us to cut through it and when asked for a steak knife our server informed us that there were none available as all were in use. At this point the table beside us arrived and were given extremely prompt service. They were given water right away as well as offered freshly cracked pepper for their salads and were handed steak knives with their meals. I couldn’t help but feel as though they were offered better treatment as these were two wealthier looking Caucasian women. I’m very cautious in regards to who I accuse to be discriminative however the difference in service was hard not to notice. Overall the food was lacking and it was hard to feel really cared about as a consumer with the above issues shared as well as the fact that all parts of the meal took a long time to come out. The creme brûlée is the main reason I’ve given any...

Before I went, I looked up theses reviews.. Personally I think most people are lying or didnt get the winterlious meal like we got..I went on the last day..feb 8th all the way dowtown and omg the food was so TERRIBLE.. First I made my RVSP from the first week if feb..when i got there they wanted to sit us right in the middle of the resturant..I saw a bunch if empty seats and asked if we could have a booth instead..somewhere quiet ..they said no! Those are rsvp on the right and the left side isn't being serviced.. Ok so I was stuck with our placement..then the server..he didnt state his name and was rarly there..but now to the food..lord! The food was so terrible..mc donalds and wendys does a better job with their salad then this place.. The salad was drowning in dressing wet like soup..as if it was sitting there for hours..then the entrees ..mine was steak frites..it was so small ..ok in taste but ..i didnt even touch the fries it cane with.. So gross..day old looking fries...then the dessert was literally 3 bites ..thats it.. I told the guy to ask the chef about the salad he said the chef said everyone got theirs like ours.. Sad cus this was my frirst time going to this and last at least with this resurant ..never again..I have pics to show..lets see...