Ramen House Hototogisu — Restaurant in Hong Kong Island

Konjiki Hototogisu has won one Michelin star in Tokyo, and now they have a branch in causeway bay specializing in their “golden oyster soup”!🦪

🔸Shio Oyster Soup Ramen A soup base of oyster, pork and fish broth was used in this signature ramen. Thin noodles complemented the fresh oyster oil, homemade oyster paste and parsley, which were all rare toppings in ramens, to bring out the rich essence of oysters🤤 🔸Tonkotsu Smoked Pepper Ramen Pork broth did not disappoint - it was thin but rich in flavor, and the addition of black pepper and pork bits made the flavor really intense🥰 🔸Marinated Oyster Sushi Marinated oyster itself was good enough, but even the rice was cooked in oyster broth. MUST TRY 🔸Oyster and Vegetable Tempura Thin batter, crispy and not too oily, especially the oysters which were still juicy after...

Konjiki Hotogisu is a Michelin star ramen restaurant from Tokyo but this branch in Causeway Bay offers an oyster based broth. The outside doesn't seem like a typical ramen restaurant and the interior is definitely hip and stylish. They offer a signature shio oyster ramen that is quite good. The broth is clear and packed with umami. They also offer a variety of oyster based appetizers like oyster skewers which were wrapped in thin slices of pork and shiso leaf with a light glaze of sauce. It's only a 10 minute walk from the MTR station and you enter the quiet Fashion Walk area of Causeway Bay. Definitely a place for oyster fans. Bilingual...

I’ve eaten a lot of ramen & this was up there. A broth that doesn’t leave you feeling lethargic & bloated. A clean, non oily broth that was full of rich flavours. Bouncy noodles too.

We got both the chicken & clam soup ramen with seared scallop & the original pork one. The original pork one was tasty but the chicken & clam soup blew it out of the water. I guess it depends if you prefer seafood or pork. The chicken & clam soup was just so clean but flavourful, very 鮮甜. The chicken was soooo soft, like sous vide & the scallop was a generous size. The jammy eggs were also...