Gali — Restaurant in Hong Kong

Long time no met my friend, I went to Kwun Tong intentionally to catch up and search for good west with her. . I ordered Chicken Liver Masala with Rice, while she got Butter Chicken Masala with Rice.

The Chicken Liver Masala was impressive. The spices smelled fragrant and the Masala was rich, which was appetizing to have it with the rice. Served with abundant amount, the liver was fresh and soft.

The Butter Chicken was not as spicy as the Chicken Liver Masala. It was sweeter and creamier.

We shared the Paneer Pakora. It was a bit cold and tasted a bit plain... Maybe will try another appetizer next time. . Really reasonable price given that it even included drinks. The food quality was on point too, so the cp...

The service was very good. The young Filipino waitress was very polite. The lamb sagwala was very tasty. The sweet lassi was good too all the food was served very quickly which was very convenient. The only disadvantage was there was no toilet in the restaurant and the Chinese cashier after her break smelt strongly of cigarettes which made it hard to enjoy the smell of the food as my table was near the cashier desk.other then that it was a very good restaurant I would definitely go there again and worth trying if anyone wants a good...

This restaurant offers traditional Indian curry. Their curry is really nice, not very spicy, sweet and also with some herb and tomato. Perfectly match with soft drinks I always order their lunch by foodpanda. Curry beef is my favourite! Brisket with potato! This time I tried Curry Fish! The curry is different from curry beef one. It called Butter Fish Masala! A bit spicy than curry beef. The fish was in a separated bowl which was very good to keep the fried fish fresh! Their rice is also above...