Sun Bor Kee Restaurant — Restaurant in Hong Kong

This joint is round the corner from the famous pork chop place that has two furry cats. Although not many people know about this joint, it has already been filmed by a few people.

I was captivated here by the fried chicken leg because it looked good in this golden coating and it was not cut.

When I got there, the staff were friendly but then everyone is generally friendly on the Sheungwan side.

Ended up coming here quite a few times. On the first visit, had the fried chicken leg and chicken wings.

The fried chicken leg was as good as expected because the coating was even and crunchy while the chicken was tender.

The chicken wings were the best chicken wings ever because they were infused with Chinese wine and served hot. Most chicken wings which are marinated in wine are served cold but these wings were hot and springy.

On the second visit, tried the bap which is basically an Irish bap. As there isn't really a name for it in Chinese, they just named it the "mut bau" as in the What bun! Ordered the pork chop bap and had it with the chicken wing meat which was much nicer.

Will definitely come back again for the wings and as well as other items...

The food was just as I expected based on some of the reviews by locals. It was homestyle cooking just the way I like it. I got the #1 with milktea. It was delicious & reminded me of home, it's almost exactly like I make it for myself when I want something quick; good & filling. The milktea was strong & herbaly, the tea flavor came thru strong even with the sugar. I would definitely...

A lovely little restaurant tucked away in the streets of Sheung Wan. This place is famous for their pork chop rice with spring onion oil. But secretly, their pan fried pork patties with lotus roots are also amazing. I recommend both! But as this restaurant is a bit aged, don't expect it to be super...