Kwok Kam Kee — Restaurant in Islands District

Kwok Kam Kee Cake Shop is a famous local bakery in the heart of Cheung Chau and a popular place for residents and tourists to try when visiting the island. They are located several hundred metres south of Pek Tai Temple and are open from 6am to 7pm daily.

This little shop has been open for over 40 years and famously supplies the ping on bao (peace and prosperity buns) used for the annual Bun Festival. These are steamed buns made year round but only ready in the afternoon each day, around 2pm. They are filled with different sweet pastes (sesame, red bean or lotus seed) and have a lucky red stamp on them. Being a very popular place, expect a queue if you are trying to visit them during weekend afternoons.

If you visit earlier, you can try a variety of breads, buns and pastries that are on offer throughout the day. There is no English sign, just Chinese so have a look at the shop pictures before setting off to find it. If visiting during busy times, this may not be a problem as there will be others buying up the...

Came here for their famous lucky bao (buns) but they also sell a lot of traditional cookies and also mantau. The place is far from the central atrium around 700m walking distance. For the lucky bao they offer 3 diffrent taste : black bean, lotus seed, and sesame. Tried them all and lobe them all 🤣. As for the price it consider expensive at HKD 9 each compare when they only sell HKD 6 for...

Ping-on bun 平安包 implies bringing luck to Cheung Chau residents. It now is not only a lucky food but a popular, well-known and representative food in Cheung Chau. It has two flavours: sesame and red beans, both are...