Copa Steakhouse — Restaurant in Sé

I recently had the pleasure of dining at Copa Steakhouse in Sands Macau, and I must say, it was an exceptional experience, especially as a lactose-intolerant guest.

From the moment I arrived, the staff was incredibly accommodating and attentive. They took the time to explain the menu options that would work for my dietary needs, ensuring that I felt comfortable and well taken care of.

For my appetizer, I opted for the lobster cocktail, which was perfectly seasoned and cooked to perfection. The flavors were vibrant, and it set a wonderful tone for the meal. Manager Marcello recommended their lamb rack, which was a fantastic choice. Cooked to my preference, it was tender, juicy, and bursting with flavor. The absence of dairy in the preparation was seamless, and I appreciated the chef Daniel's attention to detail.

The sides were equally impressive. I chose the sautéed wild mushroom and the asparagus, both of which were delightful and complemented the lamb beautifully.

Dessert can often be a challenge for those with lactose intolerance, but the staff offered a refreshing fruit platter that was the perfect ending to my meal.

Overall, Copa Steakhouse provided an outstanding dining experience. The combination of delicious food, attentive service, and a welcoming atmosphere made it a memorable evening. I highly recommend this restaurant to anyone, especially those with dietary restrictions, as they truly understand the importance of accommodating their guests. I can't...

Copa Steakhouse truly stands out as the best steakhouse in town, offering an exceptional dining experience that is hard to match. From the moment we arrived, the service was impeccable. The staff was attentive and knowledgeable, making us feel welcomed and valued throughout our meal.

The highlight of our visit was undoubtedly the steak. I ordered it medium rare, and it was cooked to perfection—so tender and bursting with flavor that each bite melted in my mouth. The quality of the meat is truly unrivaled, showcasing the chef's commitment to excellence.

To make our experience even more special, the chef prepared a Petit Four just for us, even though it’s typically reserved for dinner service. This thoughtful gesture added a personal touch to our evening, especially since my husband traveled all the way from Hong Kong to enjoy this culinary gem.

In conclusion, Copa Steakhouse exceeded all of our expectations with its outstanding food and warm, attentive service. I highly recommend it to anyone looking for an unforgettable...

Decided to spend my meager winnings at the Sands Casino at the Copa. Firstly they have a nice wine selection. Bottle of each white and red were great. Unfortunately meal was not. Grilled octopus was nice but brutally overpowered by the smoky eggplant. Then I decided to order a Wagyu steak for the first time in my life. It was a very average "Good" steak. Maybe the knife coulda been sharper but I found the cutting a little tough. Good flavor but lacking salt. Not worth the heavy price tag. But the...