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La Macheleria Steakhouse Calle 109 — Restaurant in Bogota, Capital District

Name
La Macheleria Steakhouse Calle 109
Description
Nearby attractions
Menors Playground
Ak 15 #118-72, Bogotá, Colombia
Nearby restaurants
Azzurro Ristorante
Cl. 109 #18 24, Usaquén, Bogotá, Colombia
Bagatelle
Cl. 109 #18-09, Usaquén, Bogotá, Colombia
Crepes & Waffles Arte-sano
Calle 109 ##17a-4 Artesano, Bogotá, Cundinamarca, Colombia
il forno 109 | Bogotá
Cl. 109 # 17a - 12 Local 1 y 2, Usaquén, Bogotá, Cundinamarca, Colombia
Semolina 109
Cl. 109 #17-63, Bogotá, Colombia
La Biferia 109
Cl. 109 #17 - 14, Usaquén, Bogotá, Cundinamarca, Colombia
Bogavante Fish House
Cl. 106 #18a-37, Bogotá, Colombia
MASA
Cl. 105 #18a - 68, Bogotá, Colombia
Restaurante Teo Estiatorio
Cra 19 #114-6, Bogotá, Colombia
Barra Chalaca
Cl. 109 #16-65, Bogotá, Colombia
Nearby hotels
Hotel Morrison Usaquén
Cra 19 #114 - 06, Usaquén, Bogotá, Cundinamarca, Colombia
Suites 109
Cl. 109a #17-52, Usaquén, Bogotá, Cundinamarca, Colombia
Hotel Le Manoir Bogota
Cl. 105 #17A-82, Bogotá, Colombia
ZITU 106
Cl. 106 #18a-60, Bogotá, Colombia
One Sixteen Hotel
Av. Pepe Sierra) Calle 116, 110111 #18b-60, Usaquén, Bogotá, Colombia
Hotel Zuetana 106
Cl. 106a #18a19, Usaquén, Bogotá, Cundinamarca, Colombia
Arlington Place - Apartamentos
Cl. 109 #19-51, Bogotá, Colombia
104 Art Suites
Cra. 18a #104 - 77, Bogotá, Colombia
Suites 108
Cl. 108 #16-5, Bogotá, Colombia
Apartamentos Plaza Suites
Cra, 16 #106-16, Usaquén, Bogotá, Cundinamarca, Colombia
Related posts
Keywords
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La Macheleria Steakhouse Calle 109
ColombiaBogota, Capital DistrictLa Macheleria Steakhouse Calle 109

Basic Info

La Macheleria Steakhouse Calle 109

Cl. 109 #18b - 32 Local 2, Bogotá, Colombia
4.5(378)
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spot

Ratings & Description

Info

attractions: Menors Playground, restaurants: Azzurro Ristorante, Bagatelle, Crepes & Waffles Arte-sano, il forno 109 | Bogotá, Semolina 109, La Biferia 109, Bogavante Fish House, MASA, Restaurante Teo Estiatorio, Barra Chalaca
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Phone
+57 311 8320819
Website
lamacheleriasteakhouse.com

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Featured dishes

View full menu
Morcilla Y Chorizo
Acompañado de papa criolla
Chinchulines
Chinchulines crocantes acompañados de papa criolla
Chicharrones
Panceta de cerdo con corteza crocante y jugosa por dentro, acompañada de papa criolla
Champiñones Salteados
Mix de champiñones portobello y parís salteados con tocineta chimichurri y queso parmesano
Tuétano
El incomparable tuétano parrillado acompañado de maíz, tocineta y pan baguette

Reviews

Nearby attractions of La Macheleria Steakhouse Calle 109

Menors Playground

Menors Playground

Menors Playground

4.7

(12)

Open 24 hours
Click for details

Things to do nearby

Top Tour: Guatavita, Salt Cathedral, and Andres Chia
Top Tour: Guatavita, Salt Cathedral, and Andres Chia
Mon, Dec 8 • 8:00 AM
Bogotá, Bogota, Colombia
View details
Festival Brilla Sueños
Festival Brilla Sueños
Sun, Dec 7 • 6:00 PM
Tv. 28 #5, 110231
View details

Nearby restaurants of La Macheleria Steakhouse Calle 109

Azzurro Ristorante

Bagatelle

Crepes & Waffles Arte-sano

il forno 109 | Bogotá

Semolina 109

La Biferia 109

Bogavante Fish House

MASA

Restaurante Teo Estiatorio

Barra Chalaca

Azzurro Ristorante

Azzurro Ristorante

4.5

(542)

Click for details
Bagatelle

Bagatelle

4.3

(1.2K)

$$

Click for details
Crepes & Waffles Arte-sano

Crepes & Waffles Arte-sano

4.5

(1.1K)

Click for details
il forno 109 | Bogotá

il forno 109 | Bogotá

4.4

(617)

Click for details
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Reviews of La Macheleria Steakhouse Calle 109

4.5
(378)
avatar
1.0
49w

Extremely Disappointing Experience

This was an extremely disappointing experience. My husband and I decided to try this place because we love steaks and burgers and we live in the neighborhood, but it turned out to be a terrible mistake.

We ordered the carpaccio and portobello mushrooms as appetizers. The carpaccio was completely drenched in balsamic vinegar, trying to mask the smell I would think. It was clear the meat was far from fresh. It smelled like that old meat you have in the freezer since last Christmas.

As main course we ordered two burgers. As difficult as it might seem to ruin a burger, this place managed to do it. The patty was thick, which could have been a positive, but it had the same unpleasant, old taste as the carpaccio. It was nearly inedible. I tried cutting alongside to make the patty thinner and mixing it with the other ingredients, hoping to mask the foul flavor, but it didn’t help. Cutting the patty was like sawing through rubber. To make matters worse, the bun was stale, adding to the overall disappointment.

We’ve tried over 20 burger spots in Bogota, some better than others, but this place takes the prize for the worst burger we’ve ever had.

We spent $50 USD for a disappointing spread: carpaccio, mushrooms, two burgers with fries, two sodas, and a beer. Needless to say, we won’t be coming back, and we definitely don’t recommend this place to anyone looking for...

   Read more
avatar
3.0
1y

A place that used to be excellent, the service was great and I used to recommend it often! Been visiting since they opened and it's sad to see how they turned out and now they have a lazy staff. I had a birthday invitation and over all the amazing steak houses in the city (ex. La biferia, lomos, 7-16, la boutique de las carnes, etc...) I decided to visit this venue, been tasting the renewed menu, bad decision they won't even let you have a good table. They told us that until they don't fill the other tables(lousy) they won't use those ones ( good ones) , basically we arrived at the restaurant at the point where the good tables were taken, and two short to have a good one again. We took the one next to the bathroom , and after some minutes in which the menu or anything was explained we decided to go a couple of blocks away to biferia ( a more diverse menu).

It's a shame to see how they drop the ball, at this restaurant level a big part is the service.

I would recommend their food, I would probably return eventually, but on special and important meals I'll rather go somewhere else. Basically they turned from a good place to a place for casual dinning but then again prices are not...

   Read more
avatar
2.0
41w

At La Macheleria my steak was l tough and dry. I didn't bother to eat all of it. It was a similar experience at La Biferia and at Storia D'Amore. These restaurants are considered to be quite well known and successful but in the steak department it's beyond me. Their other dishes are well prepared, the service is attentive and the dining rooms are comfortable but the steaks are inferior. I've got many years of experience with steak dinners in many cities and having only recently moved to Bogota I must say that I'm still searching for a decent steak. I've had many delicious and tender steaks at Medellin's El Correo steakhouse so why can't I find one like this in Bogota? Oh well, give me time. I just moved here so eventually...

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Posts

Annelisse BarrundiaAnnelisse Barrundia
Extremely Disappointing Experience This was an extremely disappointing experience. My husband and I decided to try this place because we love steaks and burgers and we live in the neighborhood, but it turned out to be a terrible mistake. We ordered the carpaccio and portobello mushrooms as appetizers. The carpaccio was completely drenched in balsamic vinegar, trying to mask the smell I would think. It was clear the meat was far from fresh. It smelled like that old meat you have in the freezer since last Christmas. As main course we ordered two burgers. As difficult as it might seem to ruin a burger, this place managed to do it. The patty was thick, which could have been a positive, but it had the same unpleasant, old taste as the carpaccio. It was nearly inedible. I tried cutting alongside to make the patty thinner and mixing it with the other ingredients, hoping to mask the foul flavor, but it didn’t help. Cutting the patty was like sawing through rubber. To make matters worse, the bun was stale, adding to the overall disappointment. We’ve tried over 20 burger spots in Bogota, some better than others, but this place takes the prize for the worst burger we’ve ever had. We spent $50 USD for a disappointing spread: carpaccio, mushrooms, two burgers with fries, two sodas, and a beer. Needless to say, we won’t be coming back, and we definitely don’t recommend this place to anyone looking for quality food.
Juan Pablo SeguraJuan Pablo Segura
Fuimos en plan familiar a este lugar que nos habían súper recomendado, pedimos entradas de chinchulines y chicharrones que estaban un poco secos pero bien sabor sirvieron más papa que chicharrones y que se camuflaban entre ellos. Rib eye término medio y salmón. El rib eye ahumado de buen sabor pero un poco duro y fibroso para mi gusto, buenos acompañamientos de papa y ensalada. El salmón muy sabroso en su punto y bien preparado. Tiene buena variedad de cervezas importadas que desafortunadamente no estaban a la temperatura ideal y la mesera que nos atendió no las conocía. Sin embrago probé dos de muy buen sabor. Aparte de esto el servicio muy.bueno. El ambiente es un poco informal, frío y le falta identidad y estilo. Las neveras están en la mitad del restaurante no se por que y tienen los cráneos de vacas en las paredes que es un poco cruel a mi gusto.. Pet friendly En conclusión, en esta banda de precios hay mejores opciones de restaurantes para disfrutar una buena carne.
cristian corredorcristian corredor
Un lugar interesante pero con una falla transcendental en mi experiencia. Conocía del lugar por un video en internet, fui con un gran amigo a compartir un almuerzo y participar de la experiencia que habían recomendado. New york steak (7/10) Muy bueno, generosa la porcion y el termino perfecto según mi gusto. Precio medio/alto. Sus acompañamientos un completo 10. Pero por que digo que hubo una falla grandisima? Es por que venia a probar las costillas que eran virales en internet y llegando muy a las 12:05, recién abrieron nos dicen "no hay punta de anca, ni costillas" que desinflada. Se supone que si te haces viral por un plato pues tu cómo administración aseguras que ese plato siempre esté, es lo que más lleva gente. Así que no fue la experiencia que quería. Volveria: Si. Solo que me parece importante que cómo restaurante siempre tengas lo que hay en la carta. Y más cuando es un plato insignia.
See more posts
See more posts
hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Extremely Disappointing Experience This was an extremely disappointing experience. My husband and I decided to try this place because we love steaks and burgers and we live in the neighborhood, but it turned out to be a terrible mistake. We ordered the carpaccio and portobello mushrooms as appetizers. The carpaccio was completely drenched in balsamic vinegar, trying to mask the smell I would think. It was clear the meat was far from fresh. It smelled like that old meat you have in the freezer since last Christmas. As main course we ordered two burgers. As difficult as it might seem to ruin a burger, this place managed to do it. The patty was thick, which could have been a positive, but it had the same unpleasant, old taste as the carpaccio. It was nearly inedible. I tried cutting alongside to make the patty thinner and mixing it with the other ingredients, hoping to mask the foul flavor, but it didn’t help. Cutting the patty was like sawing through rubber. To make matters worse, the bun was stale, adding to the overall disappointment. We’ve tried over 20 burger spots in Bogota, some better than others, but this place takes the prize for the worst burger we’ve ever had. We spent $50 USD for a disappointing spread: carpaccio, mushrooms, two burgers with fries, two sodas, and a beer. Needless to say, we won’t be coming back, and we definitely don’t recommend this place to anyone looking for quality food.
Annelisse Barrundia

Annelisse Barrundia

hotel
Find your stay

Affordable Hotels in Bogota, Capital District

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Fuimos en plan familiar a este lugar que nos habían súper recomendado, pedimos entradas de chinchulines y chicharrones que estaban un poco secos pero bien sabor sirvieron más papa que chicharrones y que se camuflaban entre ellos. Rib eye término medio y salmón. El rib eye ahumado de buen sabor pero un poco duro y fibroso para mi gusto, buenos acompañamientos de papa y ensalada. El salmón muy sabroso en su punto y bien preparado. Tiene buena variedad de cervezas importadas que desafortunadamente no estaban a la temperatura ideal y la mesera que nos atendió no las conocía. Sin embrago probé dos de muy buen sabor. Aparte de esto el servicio muy.bueno. El ambiente es un poco informal, frío y le falta identidad y estilo. Las neveras están en la mitad del restaurante no se por que y tienen los cráneos de vacas en las paredes que es un poco cruel a mi gusto.. Pet friendly En conclusión, en esta banda de precios hay mejores opciones de restaurantes para disfrutar una buena carne.
Juan Pablo Segura

Juan Pablo Segura

hotel
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Find a cozy hotel nearby and make it a full experience.

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Un lugar interesante pero con una falla transcendental en mi experiencia. Conocía del lugar por un video en internet, fui con un gran amigo a compartir un almuerzo y participar de la experiencia que habían recomendado. New york steak (7/10) Muy bueno, generosa la porcion y el termino perfecto según mi gusto. Precio medio/alto. Sus acompañamientos un completo 10. Pero por que digo que hubo una falla grandisima? Es por que venia a probar las costillas que eran virales en internet y llegando muy a las 12:05, recién abrieron nos dicen "no hay punta de anca, ni costillas" que desinflada. Se supone que si te haces viral por un plato pues tu cómo administración aseguras que ese plato siempre esté, es lo que más lleva gente. Así que no fue la experiencia que quería. Volveria: Si. Solo que me parece importante que cómo restaurante siempre tengas lo que hay en la carta. Y más cuando es un plato insignia.
cristian corredor

cristian corredor

See more posts
See more posts