We came here based on the Michelin Guide.
It did not disappoint.
The concept seems to be a wine cave turned into a pop up kitchen. So, the wine selection is exceptional and the recommendations top class.
Despite the kitchen being rather simple (the kitchen is open) the chef makes exceptional dishes that are incredibly tasty, ornate, and luxurious.
We had the set menu and watched it being put together beautifully.
I strongly recommend anyone in Dijon coming to this place. It is literally a few paces away from the main Dijon centre of...
Read moreRecipe. Take one truly remarkable chef, Angelo Ferrigno add a beautiful and intimately designed space, an extensive and extraordinary wine selection + super creative dishes with pitch-perfect combinations of ingredients = a truly great experience. Add to the above the absolute charm and wisdom of Louis as the sommelier / nose / perfect host and... all round lovely guy, and you cannot fail to have a wonderful evening, lunch or simply a uniquely memorable experience. ThQ all - and now we wish we lived just down the road...
Read moreThis place is a must-visit in Dijon! We came for lunch and were blown away. The seasonal 3-course menu was incredible—every dish was creative, high-quality, and beautifully executed, and we didn’t even have to choose anything. Hard to believe such a top-notch meal costs only €30! The service was super quick—we spent just 1 hour there. The space is intimate yet modern, perfect for a...
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