L'Atelier Dürüm — Restaurant in Paris

Please come to this place, order what I did and come back to read the rest of the reviews.

Back in the beginning of month I had my first taste of Kebab in France and I was genuinely disappointed. I told my French friend that I am willing to try it one more time so I ask him to recommend me a place. He delivered indeed, this place was quite far from the center so I was planning to eat when I get home but I just couldn’t wait. I sat in the train station (as seen in the picture) and absolutely devoured the food

The fries were okay, it’s hard to make good fries and the chilly definitely helps with enhancing the flavor a bit. The kebab however was outstanding, the galette was soft and thin, the meat was flavorful and all the vegetables provide the necessary texture, freshness and zest to the dish.

The interior was nice and cozy but a bit small so it can get cramped during peak times. The owner was really friendly and there is a kiosk machine to order your food so even if your French is terrible like I am, you can still enjoy this amazing spots. Come here and eat here, I promise you will be blown away by...

We just had the most delightful dinner at this beautiful family run restaurant tonight Everything about the restaurant is just superb It cost us about 22euro each and there was more than enough food each The food was tasty and the best Turkish food we have ever eaten Unfortunately the home made soup which is a traditional recipe of Yeliz’s mum was so popular it had all been sold The family members and staff were so friendly, helpful and polite The restaurant is so very clean and the decor and atmosphere exceptional and tasteful The toilet facility was large and clean and it even had music from the restaurant playing in there It was so busy with people dining in, take ways and deliveries We couldn’t recommend L’Atelier enough and it is such a pity we live in Australia and not Paris as it would be a restaurant we would always choose to go to regularly Yeliz thank you and your family for creating this wonderful restaurant and looking after us I will be posting this on my Facebook page for visitors to Paris to read We will be back when we return to Paris in 2024 and every year...

We visited on a Saturday, the place is really busy so we thought it was a good sign, you need to find a table yourself because the team is very busy with other stuff. We managed to get a table and order, it took a bit of time before our order came with wrong and mixed names, the chicken was marked as vegetarian, so my vegetarian friend was not happy when he started eating that. Lahmacun barely had any meat or stuffing, not like in the pictures it was almost like fresh salad sandwich, we were even wondering is that really the lahmacun. The best option was the Adana although the bread / dough of all the sandwiches was thick and not cooked enough. Their Ayran is made fresh and tasty but that was it. Not sure if they are short on staff or something because the place seemed full of them and they were running everywhere but in a bit of chaos. Not that I’m expecting a 5 stars service and food but at least whatever equivalent for the good reviews of a fast...