I live across the bridge and I have been going since they first opened. Boulanger de la Tour brought a new level of excellence to the neighborhood that had competitive boulangeries repainting their facades and racing to catch up. They can not. The top quality ingredients and finesse of the chefs is unbeatable. Prices may be a tad higher than the competition but definitely lower than competitors in their rank. They have a big variety of products on offer and they keep innovating. Plus they are open DAILY and close late. A wonderful addition to the quartier. đđđ...
   Read moreThis was one of our first stops in Paris on a recent trip, and the breads and pastries made us want to return again and again. My wife and daughter loved the croissants, while I found the palmier to be perfect; flaky, a slight crunch, and then the sugar creating a wonderful light chew. We also tried their strawberry tarts, which were served after dinner at the nearby Le Rotisserie d'Argent. The strawberries were fresh and bright, the...
   Read moreDefinitely one of the best bakeries in Paris. The best chausson de pomme I ever had, because their puff pastry is one of the best I've tasted in Paris. There bread is great, too and their pastries are cheaper than any other famous pastry in Paris. All in all the prices aren't much higher or the same as a normal bakery and you will also find a lot of very expensive bakeries in Paris who aren't as good especially the new...
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