Pom'Cannelle — Restaurant in Paris

My wife and I stumbled upon this place while exploring the Ile Saint-Louis on our honeymoon in Paris and came in here because it was well rated. It was a regrettable decision for us both. I believe they specialize in sweet crepes and ice cream which everyone else seemed to get but we opted for savory crepes mainly because I saw they had a Ratatouille Crepe. The Ratatouille crepe was tasty but nothing special, definitely not worth the experience we had. We ordered the house made lemonade which was a mint lemonade and I did actually enjoy that but felt it was very expensive for what it was, 7 euro for a 1/2 litre. My wife ordered a ham and egg crepe and it was just very bland. The ham was mediocre and the egg in the crepe was not fully cooked and when we asked if it could be cooked more or scrambled they took the crepe back and cooked it a bit more instead of possibly offering a new one. My wife also saw the waiter pick his nose and flick it. We also kept hearing the cook in the back cough a lot. It was just not a good experience for us. If we had a do over at this place we would have passed. It was...

Superb little cafe with warm and welcoming servers, nothing is too much trouble. We initially stopped in for a light bite of savoury pancakes with salad. Then returned later for some excellent desserts - delicious ice cream and Nutella crepe and my wife had a warm, gooey chocolate brownie with Chantilly cream and two types of ice cream. Definitely enough to share. All really reasonably priced and made a perfect lazy afternoon even better. We particularly loved the chill out tunes that added to...

Went here with my mother and I would not recommend this place at all. The waiter seemed visibly upset that I just wanted a coffee even though my mom ordered a meal. He made a face at us multiple times and when we left, he threw the chair towards us loudly. I'm visibly Asian and not sure if they are just racist too. My mother said the onion soup was way too salty and didn't taste good and the food on other people's...