Restaurant Le Coqui — Restaurant in Paris

We stumbled upon this gem of a restaurant by chance, and it turned out to be the best 'mistake' we've ever made! The oysters were hands-down the best we've ever tasted, and we've tried oysters in countless cities and countries. These were on a whole different level!

The rest of the menu was equally fantastic, and the owners were incredibly kind and accommodating, even with our limited French. Their warmth and hospitality made the experience even better.

We also had the pleasure of joining an oyster-opening class, and it was such a unique and memorable experience! The class included learning about the life of oysters, hands-on practice opening them, and enjoying 12+ fresh oysters paired with wine. If you get the chance to do this, don’t hesitate — it’s informative, fun, and absolutely delicious.

This place is a must-visit, and the prices are very reasonable for such a high-quality and...

If it was possible to give 10 rating on 5 I woukd have given. What a place. Two brothers run this place. They complete one year today. Thier father is among the best fisherman in France.. so what do you expect from them? Amazing ssa food. In 20 days in France I ate at the best restaurants.. but this one gives the best seafood tapas. The oysters at N4 quality was the BEST ever I have had. I would have had 10 plates if my stomach had the space..I was almost in tears of happiness eating those oysters. I never eat sardines. But the sardines here were so fresh. I are it too. We had three types of white wine. And all were very good. The two young guys who run this make this place. Around this area I woukd eat here and drink here every day of my life....

It’s honestly an amazing experience! Sadly they didn’t have any crabs on the day we visited because they are closing tomorrow, but that didn’t stop us from enjoying the food. We ordered 3 seafood platter and combined them into one big one. We had 2 different types of oysters. I absolutely loved the less salty one. We also had shrimps which were juicy, whelks, and langoustine. The only downside is the theres barely any meat in the langoustine. But the rest were amazing. The atmosphere was amazing, it made we felt at ease and relaxed. And the service was great too! The staff was kind made us feel welcomed and she also recommended some desserts to me. The food took a bit longer to arrive than expected but it was fine. Honestly a...