TaoKan — Restaurant in Paris

Hi , me and my husband visited this restaurant for Valentine’s Day at 19:30 was my reservation. When we arrived, the host let us know straight away that we have a table only until 21:00 because it’s busy tonight for Valentine’s Day . So we were a little bit disappointed with welcoming here . Service was extremely fast , for such a romantic dinner it’s too much , not time between meals to talk and enjoy the drink . So we finished dinner in one hour . Normally this restaurant was always one of my favorite, but THIS time something went wrong there , not sure I’ll go there...

Although the location, atmosphere and decoration is good, the food itself is just so so... After reading the good reviews I thought I would find a great dimsum place, but I was really disappointed. I mean it's not bad but for the price I was expecting so much more! The hakao and all of the dimsum was so small and tasteless... I had to ask for dark Chinese vinegar... And the tea we ordered Yun Nan black tea was so diluted... No taste at all... I won't...

The best of the best, delicious food, meat literally melts in your mouth, and staff extremely helpful and friendly! I highly recommend Lu Sun Jiao (chicken and green asparagus dumplings, Chao Bo Cai (Spinach peanut soy sauce), Ye Nai Ga Li (spicy red curry coconut milk with duck), Ya Song (finely chipped duck hoisin sauce and mandarin pancakes), Loc Lac Beef (spicy beef filet Taokan style) and for dessert Xiang Jiao (crispy toffee banana) with...