La Table des Halles — Restaurant in Reims

This French restaurant was recommended by our hosts at Hotel Azur. It was an elegant dinner outside the restaurant on a beautiful warm evening. We started with the rabbit terrine and the fish terrine, both wonderful dishes and rather large. This was followed by beef steak with marrowbone and the pot eu feu, 3 different fish fillets in a wonderful broth. Desert was peche melba and cafe gourmand. For drinks we had a kir and a couple of glasses of the house red and white. Service was professional and the meal was of...

Made a reservation but got seated next to the toilet. The owner lied that the restaurant was fully booked: fifteen minutes later a couple without a reservation could chose any table for two. Not very nice to ‘reward’ a reservation with a near-toilet seat in an almost empty restaurant. Owner lied, no apologies - on the contrary. Advise to the owner : next time be honest , apologize and offer the drinks ‘on the...

Warm Service and Honest Cooking

From the moment we stepped through the door, we were greeted like old friends. The staff weren’t just polite—they were genuinely warm, attentive without hovering, and seemed to take real pride in making sure we felt cared for.

The food matched that spirit. Nothing flashy or overcomplicated, just inspired good, honest cooking done with skill and heart. Every dish tasted fresh and...