Chichikan — Restaurant in Berlin

Authentic Chinese food! Spicy is optional but if you like it, they could make it! I ordered Mapo tofu and asked for very spicy and very numb. Guess what? They made it. The chef comes from Sichuan where is famous for spicy.

I was very happy with the food and am very happy to find a restaurant with authentic Chinese flavor Of course l, you could ask for less spicy level. It will be tasty too. But if you dare to try, you will be surprised to find out how good it is.

They have daily menus as well with good prices plus salad or soup. The whole daily menu is non-spicy.

I will definitely go there again with my husband who loves spicy and Chinese food. They have child chairs which is...

Das Chichikan ist ein besonderes asiatisches Restaurant mit verschiedenen chinesischen Speisen, unter anderem auch Dim Sum.

Das Restaurant wird von einer sehr freundlichen Familie geführt, welche Mandarin spricht. Für uns ein Zeichen der authentischen Küche.

Die Speisekarte bietet einige spezielle Zutaten, wie beispielsweise Wasserkastanien oder Vorspeisen, wie einen Quallensalat oder tausendjährige Eier.

Wir haben uns für klassische Vorspeisen entschieden und Sauer-Scharf-Suppe und Wan-Tan-Suppe bestellt. Als Hauptgerichte hatten wir Hui Guo Schweinefleisch und Ente trifft Garnelen. Wir waren sehr hungrig und haben schon angefangen zu essen bevor die Bilder der Gerichte gemacht wurden ;)

Alle Speisen werden frisch zubereitet, weswegen es auch einmal zu einer Wartezeit kommen kann aber das Warten lohnt sich definitiv.

Wir waren schon oft hier und haben immer sehr gut gegessen. Die 5 Sterne geben wir gerne für ein rundum zufrieden stellenden Restaurantbesuch.

Chichikan is a special Asian restaurant with various Chinese dishes, including dim sum.

The restaurant is run by a very friendly family, which speaks Mandarin. For us, a sign of authentic cuisine.

The menu offers some special ingredients, such as water chestnuts or appetizers, like a jellyfish salad or millennial eggs.

We opted for classic appetizers and ordered sour hot soup and wan tan soup. For main courses, we had Hui Guo pork and duck meets shrimp. We were very hungry and started eating even before the pictures of the dishes were taken ;)

All dishes are freshly prepared, so there may be a wait, but it is definitely worth the wait.

We have been here many times and have always eaten very well. The 5 stars we give gladly for an all-round satisfactory...

This is the worst Asian restaurant I've eaten in. It smells with burnt oil inside. I ordered dumplings and noodles "Singapur". Dumplings were just terrible. Pastry sticked to my teeth, it was filled with not properly cleaned shrimps. Noodles "Singapur" were supposed to be with chicken, shrimps and eggs. But i felt only the taste of oil. It was too oily and there was nither chicken nor shrimps. Omlet was burnt. It was literally swimming in oil. It was such a waste...