Not the first time I come here but this restaurant keeps getting better and better ! The food is French, perfectly cooked and very well presented. The service is fabulous and the atmosphere is calm, sophisticated, elegant and glamorous. From the Isabelle Huppert pics on the wall to the fantastically charming manner in which Philippe and Miki serve the guests this place is fabulous ! The food is great as well from the veal with garlic to the crepes Suzette to the monkfish to the tartare and the foie gras everything was so good we just did not want to leave ( we were there for 3 hours perhaps longer and we felt at home). Definitely my go to place when I...
Read moreLa Cocotte used to be one of our favorite haunts. We've visited it again after a few years' break. While the interior decor remained unchanged, and the service was as friendly and competent as ever, the food wasn't quite the same. Escargot were Ok, but a little papery and over-salted. The moules au roquefort were Ok again, but overcooked and a little lifeless. On the other hand, the piglet in a pot and coq au vin were rather good, and the apple tarts were absolutely delicious. Overall, we had a great time, but mostly because of the company and the authentic Parisian-bistro atmosphere, rather...
Read morePhilippe is the heart and soul of this place. When he is cooking and not serving and disappearing it’s not the same experience;( we missed him dearly yesterday. Service was still nice. Heating and toilets didn’t work. That didn’t bother us . Loved the potatoe gratin- no sharing with that - ordered four- one for each of us. Wine was excellent, creme brûlée the best! Foie de canard with brioche was delightful. The quiche Lorraine was one of the best I ever had. No fan of the lentil salad, especially no good idea if you have a...
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