Food: The food is ok,you get a 2mm dough,some sauce,salami and gratinated cheese.
Service: Is ok,you can make your own “Flammkuchen” and pay more,or just get nothing and pay less. The guy who serves everyone is speaking with you different things and gives recommendations.
Atmosphere: You can eat inside or just eat outside and enjoy.. seeing the people walking,or just having a fight with the table to not move anymore.
Price: Around 13€ for 1 person without drinks.
My opinion: The price is too high for this place,because of the “reviews”,but the “Flammkuchen” is mostly the same quality like the other places with a lower price. If you just wanna try...
Read moreI had meanin to try Flammkuchen for some time. A German friend suggested that I with the classic Speck and Onion. Breisgauer Flammkuchen was the closest highly-rated spot.
The counter ordering service is fast and efficient. The food comes out in moments.
Flammkuchen is Germany's answer to pizza. The crust is softer and blander that Italian pizza. This place does not yeast, I added a bit of salt to boost the flavor
While I was not converted to Flammkuchen fandom, the dish was well-prepared and made with fresh, high-quality ingredients.
They also offer pizzas and cook them in the...
Read moreWe were looking for a place to eat in Freiburg, so that it would be something cosy, tasty and not the "real restaurant", so not expensive.
Breisgauer Flammkuchen is an excellent place, where everyone will find something for his or her taste startinf with the large variety of traditional Flammkuchen and ending up with the pasta.
The food is really tasty, the portions are rather big and filling.
The restaurant disposes the interior part and you can also put yourself outside, if the weather conditions are good enough.
Very good price/quality ratio.
I strongly...
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