Taverna Klimataria

We were looking forward to trying traditional Cretan food and were able to try everything we desired at this place! Family owned restaurant that serves fresh baked bread hot from the oven, stuffed snails, stuffed vines, dakos, and many more delicious items. The owner and his wife extended their kindness, warmth, and knowledge of Cretan food, enhancing our overall experience and impression of Crete. They even provided us recommendations of places to try in Athens, which was our next stop. This restaurant was something we spotted while driving and stopping in was one of the best decisions we made on our trip. Thank you for your hospitality! - Brian and Anita