Paro - Modern India Bar — Restaurant in Jaipur Municipal Corporation

So yesterday , 19th dec we decided to go to Paro having read so much about it . All the reviews and magazine articles. Will start with the pros. The ambiance and setting is beautiful. We were at the roof top. The service was quick and staff was courteous. Only dishes that took time were the desserts. But it was worth the wait . They have valet parking since the location is such. Cons : The music is too loud. Its blaring. Which they said is to cancel out the traffic noise .With such loud music one can hardly talk. The genre was techno. I would have personally preferred a light instrumental seeing the setting of the place. Its a personal choice. Starting with food with ordered Truffle mushroom galouti : ⭐️⭐️⭐️ Broccoli kebabs:⭐️⭐️⭐️ the pieces were a little too big and difficult to cut . It was missing the mustard flavour which was mentioned in the description. Seekh kebab : were good nothing exceptional Chicken burra : it was flavourful but again lacked that punch. A little zing maybe. That would have elevated the dish to next level. Chicken curry (homemade) and laalmass : decent . Aam ras panna cotta: definitely something to try. The panna cotta silky smooth with perfect texture. And the combination worked well. Tea tiramisu: interesting take on the classic tiramisu. Was tasty . And another dish that one should try. Cocktails: Ratnagiri rapsody , house of kashmir and indian summer. All the drinks were good.

In the end it comes down to would I visit the place again.if it was a quieter setting then definitely yes. Again it is my preference. Some like that music and want to step out for that. So go for it. The food and the drinks would not...

We booked on the District app, and upon reaching the restaurant the staff informed us that our booking would not be honoured and they were ‘full’. They claimed they were unable to service our booking.

Upon pursuing it, we were sent to the noisy top floor, which had mist fans constantly drenching the patrons.

I’d like to ask the management why even list on Zomato/district if you don’t want to take those reservations seriously? Why bother your customers with a terrible experience before they even get their food?

Impolite staff communicated this to us at every level.

Only after I pushed and insisted they honour the booking made, and showing them confirmation via automated texts, they ‘allowed us’ to eat within the hour and said we’d have to vacate if the next cover didn’t cancel.

What kind of hospitality is this for paying customers?

Drop the nonsense, the food isn’t that great to be throwing shade at customers who have made paid bookings on verified platforms.

I’d rate the food a 2.5 or 3 at best, a negative 5 for customer service. Does the rest even really matter?

You can only dress up a a dumpster fire so much… I hope someone at Zomato/District sees this and penalises the restaurant for misguiding...

Unfortunately we went with a very high expectation. Heard great things about this place . It was well crowded and in the beginning the service was good as we were standing right by the Island bar . However when we got a table … the service just got slower and slower . It’s understandable as the place become busy and we did not mind it . We were enjoying the music and the vibe . However the bummer was when we asked fr the bill . First the bill came super late … then we were charged for 8 cocktails instead of 5

We sent the bill for correction … then came a super surprise We were chargers for 12 cocktails And the bill become 13 k . Again we called the waiter and finally after a little unpleasant tone we had to ask him to bring us the right bill . The final about was 7.5 k Just half of what was given to us earlier . I can understand there could be billing issues but not 3 times . Paro management if you read reviews then pls read this one It’s important as you’ll...